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A COMPARISON OF DUCK AND CHICKEN EGG YOLK FOR CRYOPRESERVATION OF EGYPTIAN BUFFALO BULL SPERMATOZOA
Authors
Ahmed Hussein
El-Shenawy El-Seify
+3Â more
Ibrahim El-Shamaa
Mohamed El-Sharawy
Mohamed El-Sherbieny
Publication date
24 April 2020
Publisher
Abstract
Abstract Cryopreservation of domestic animal spermatozoa has been widely used for artificial insemination and egg yolk is one of the most commonly used cryoprotectants during the freezing-thawing process
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Last time updated on 07/12/2020