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Effects of Irradiation by Electron Beam on Physical Properties of Food Polysaccharides
Authors
S., Katayama, T., Phillip Al-Assaf
T., Takizawa, H. and Todor Hayashi
+10 more
ITO HITOSHI
KUME TAMIKAZU
J., Langendorff, V., Schick Leroux
L.Q., Hien, N.Q. Nagasawa, N. Luan
MATSUHASHI TETSUJIRO
NAKAUMA M
R. C., Phillips, G. O., an Randall
SAKAUE KAZUSHI
SUZUKI TOSHIMITSU
廣田裕子, 白須由治 丹羽源廣
Publication date
1 January 2005
Publisher
'Japanese Society for Food Science and Technology'
Doi
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Abstract
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Last time updated on 04/12/2020