Analisis Pendapatan Usahatani Padi Sawah dan Sayuran di Desa Dawi-Dawi Kecamatan Wonggeduku Kabupaten Konawe

This research aims to find out Paddy and vegetable farm income, and Paddy and vegetable farm efficiency in Dawi-Dawi Village, Wonggeduku Subdistrict, Konawe Regency. The population of this research is comprised of all farmers who grow paddy and plant vegetables (tomato and yardlong bean) in Dawi-Dawi Village, Wonggeduku Subdistrict, Konawe Regency which consist of 21 farmers. Samples are taken using census method, in which all of the population is taken as research sample. Therefore, a number of samples in this research are 21 farmers. The data are analyzed using income analysis, namely, Pd = TR TC and farm efficiency analysis R/C Ratio = TR/TC. The results show that: (1) paddy farm incomes per season range from IDR 1,901,250 – IDR 24,492,250 with the average of IDR 7,697,670. Tomato farm incomes per season range from IDR 1,979,772 – IDR 25,351,820 with an average of IDR 7,970,189. Yardlong bean farm incomes per season range from IDR 1,532,389 – IDR 3,391,000 with an average of IDR 1,822,370, and (2) Paddy, tomato and yardlong bean farms are deemed efficient with the R/C ratio of 2.73, 2.97, and 3.13 respectively

Analisis Rantai Pasok Produk Beras dari Kabupaten Konawe Selatan ke Kota Kendari

This study aims to find out how the supply chain of rice from South Konawe to Kendari. This type of research is included in descriptive research or categorized in qualitative research method by using survey method that is described, explain and interpret a phenomenon that occurs on an object and data is qualitative, ie data that is described with words or sentences by category to obtain a conclusion. This research was conducted in South Konawe Village specifically at UD. Fandi in Laeya District, South Konawe District in August 2017. Data collection techniques were conducted through observation, interviews, discussions with supply chain members and documentation at the research sites. Supply Chain of rice products from South Konawe District to Kendari City starts from Farmers, Rice Millers, Distributors UD Fandi, Retailer and Final Consumer. Farmers as rice suppliers cultivate and sell their crops to the rice mills, then the mills' process rice from farmers into rice products to be sold to Distributor. In this research, the Distributor Party also as the owner of rice milling, after the packaging of rice products, will then be distributed to retailers both in South Konawe District itself and outside the region, especially Kendari City distributor of UD. Fandi has a rice warehouse which is a shelter of rice products that will be sold to retailers in Kendari City. The selling price of rice products from Distributor UD. Fandi is accepted by retailers in South Konawe and outside Kendari especially divided by size, for rice with size 50 kg sold with price Rp. 420.000, - and for rice with size 25 kg sold with price Rp. 220.000, Furthermore the retailers will repackage the rice products into several sizes that are tailored to the needs of the end consumer is the size of 10 kg, and size 5 kg. for rice with size 10 kg sold with price Rp. 110.000, - and rice with size 5 kg sold with price Rp. 55.000, -. But retailers also sell rice with liter sizes which for liters sold to consumers at a price of Rp. 8,000-8,500, / litres. This is done to adjust to the level of end consumer needs

Analisis Persediaan Bahan Baku pada Usaha Mete di Kota Kendari (Studi Kasus pada UD. Mete Mubaraq Lombe)

This research aims to know the inventory of raw cashew nuts peeled on UD. Mete Mubaraq Lombe of the year 2017; Analyze the efficiency of the inventory of raw materials according to the EOQ method on UD. Mete Mubaraq Lombe; determine the Safety Stock and Reorder Point at UD. Mete Mubaraq Lombe. The study was designed as a case study of using primary data and secondary data, variables in this study include a Total Inventory Cost, Ordering Cost and Carrying Cost. There were some of the results obtained in this study. First, the type of raw materials used is cashew nuts peeled from Region Lombe by way of partnering. The volume of purchase of raw materials over the past year as many as 52,000 kg. Booking fees during the year 2017 are Rp 43,872,000. Storage costs during the year 2017 are Rp 48,144,000. Secondly, the supply of raw materials of peeled cashew nuts more efficiently by using the EOQ method. It can be seen from the difference in TIC companies issued in the year 2017 is Rp. 45,878,000.4 while the EOQ method based on the TIC of Rp 18,762,434.4. So the difference in TIC is Rp. 27,115,566. Thirdly, in order not to run out of stock in the warehouse, then the safety stock that must always be available in the company as much as 1,459.26 kg and company do a reorder point when the raw materials in the warehouse as much as 1,690.46 kg

Analisis Integrasi Vertikal Pasar Komoditas Cabai Rawit (Capsicum Frutescens L.) di Provinsi Sulawesi Tenggara

This research is motivated by the unequal production of cayenne pepper in all regency cities in Southeast Sulawesi, Resulting in the distribution to some regions that cause price changes that may occur at any time. Changes in the price of cayenne pepper are used by intermediary traders to manipulate prices at the consumer level and at the producer level, the data shows that between 1992 and 2014 there was a difference between the price of cayenne pepper between the consumer market and the producer market. The purpose of this study was to analyze the vertical integration of commodity market of cayenne pepper (Capsicum frutescens L.) in Southeast Sulawesi. This research was conducted in January 2017 until May 2017. The data used are secondary data sourced from Disperindag and BPS in the form of time series data from 1992 to 2014. The analysis method used is Johansen Cointegration and Vector Error Correction Model (VECM). The results show that the vertical market of cayenne pepper between producers and consumers in Southeast Sulawesi has been integrated with the long term, While in the short term there has been no integration of producer and consumer markets. Where price relation occurs only one direction that producer price influence consumer price while consumer price does not influence producer price, If both markets are interconnected then the market is integrated. Based on this, it is expected that the active role of extension agents and farmer groups to provide price information, So that producers, can know the price information that occurs at the consumer level vice versa

Analysis of Added Value of Patchouli Leaves into Patchouli Oil in Mowila District, South Konawe Regency

Patchouli is a source of income for the people of Mowila District, Konawe Selatan Regency, but it still faces various obstacles. Processing its value into essential oil is one of the efforts to increase the added value of patchouli. This research was conducted in Mowila District, South Konawe Regency. The population in this study is the farming community that processes patchouli oil, totaling 20 people with a sample of 20 people because all populations are used as samples. The variables in this study were the identity of the respondents including the farmer's age, education level, farming experience, and number of family dependents. The results show the process of processing patchouli oil through dry leaf raw materials then distillation, filtering, separation, and after that cooling, and the final stage of packaging patchouli oil. And the amount of added value obtained is Rp. 18,245/Kg or 33.70%/production in the category (Medium Ratio) and a profit of Rp. 29.005 or a ratio of 15.90%

CONTRIBUTION OF MICRO BUSINESS WOMEN TO THEIR FAMILIES IN SOUTHEAST SULAWESI COASTAL AREA

ABSTRACTThe purpose of this study is to analyze the contribution of micro businesses women (MBW) to their business and families. This research was conducted in five districts / cities were determined purposively with consideration of its regional characteristics and business community that generally involved in fisheries subsector. Those five districts are West Muna, South Konawe, Kolaka, Baubau city, and Kendari city. MBW contribution to their business then analyzed using descriptive analysis. MBW contribution to their business also studied by using the amount of working time devoted by MBW in managing and running their business every day approach. Besides that, their contribution also seen by the amount of the capital invested to the business from the revenue. MBW contribution to the families analyzed using MBW revenue contribution to total household income.MBW has a major contribution to the business of the MBW family itself. It can be seen from the amount their working time, that most of MBW routinely do business every day, and only small fraction of MBW that don’t do it daily,with working hours reached 6.35 hours per day and to take care of the household ie 4, 13 hours per day, business activity of MBW is highly dependent on the availability of raw materials such as fresh fish and processed fish, including the availability of capital venture. Related to venture capital factors, there are still few of MBW that have financial capital less than 1 million, but in a big scale there are MBW who have financial capital more than 20 million.Keywords: Women Contribution; Micro business; coastal Area

Analisis Potensi dan Kelayakan Usahatani Sistem Integrasi Padi Ternak (Studi Kasus di Desa Silea Jaya Kecamatan Buke Kabupaten Konawe Selatan)

ABSTRAKTujuan penelitian ini untuk mengetahui potensi sistem intergasi padi ternak (SIPT) melalui ketersediaan ouput padi dan ternak sapi potong dan mengetahui kelayakan usahatani SIPT di Desa Silea Jaya Kecamatan Buke Kabupaten Konawe Selatan. Responden penelitian ini berjumlah 25 orang, yaitu keseluruhan petani yang menerapkan sistem integrasi. Analisis data yang digunakan adalah analisis deskriptif kuantitatif dan kelayakan usaha SIPT dengan menggunakan dua pendekatan yaitu analisis Revenue Cost Ratio (R/C Ratio) dan Breack Even Point (BEP). Hasil penelitian menunjukkan bahwa potensi SIPT di Desa Silea Jaya cukup untuk mendukung pengembangan SIPT ini dengan melihat melalui potensi luas, lahan, kepemilikan ternak, limbah padi sawah dan sapi potong. Sedangkan untuk kelayakan usaha farming system di Desa Silea Jaya layak untuk dijalankan hal ini terlihat dari hasil analisis R/C Ratio yaitu 5,26 (R/C Ratio>1) dan analisis BEP untuk padi sawah yakni 1.150,41 kg dengan harga jual Rp 1.054,27. Sedangkan ternak sapi potong yakni 0,2 ekor dengan nilai Rp. 432.279.Kata kunci: kelayakan, potensi, sistem integrasiABSTRACT The objective of this research is to know the potency of paddy-cattle integration system (SIPT) through the availability of rice output and beef cattle and to recognize the feasibility. The number of respondents in this study was 25 people, all of the farmers who implemented the integration system. The analysis applied in this study is quantitative descriptive analysis and feasibility of SIPT with two approaches, i.e. analysis of Revenue Cost Ratio (R/C Ratio) and Break Even Point (BEP). The result shows that the potential of SIPT in Silea Jaya Village is sufficient to support the development of this SIPT by noticing the vast potential, land, livestock ownership, rice paddy waste, and beef cattle. For the activity feasibility of the farming system in Silea Jaya Village, it is proper to run. It is concluded from the result of R/C Ratio analysis which is 5,26 (R/C Ratio>1) and BEP analysis for paddy rice which is 1,150.41 kg with a selling price of IDR 1,054.27, and beef cattle is 0.2 with a price of IDR 432,279. Keyword: integrated farming system, feasibility, potency

Food Security Status of Households in a Cassava-Growing Village in Southeast Sulawesi, Indonesia

This study assessed the food security status of poor households and contribution of cassava in their diets. Sixty-four cassava growers were selected from a Southeast Sulawesi cassava growing village using simple random sampling method. The United States Adult Food Security Survey Module was adopted in assessing the food security status of selected households. Data were analyzed qualitatively and using descriptive statistics. Results showed that a great majority (81.3%) of households were food secure. Average consumption of cassava based foods of 4.1 days a week compared to only 2.9 days for rice clearly confirmed that cassava was a dominant source of food and thus had contributed positively to the high food security status of households in the area. In view of its suitability with the farming and local food system as well as its importance in strengthening food security, efforts should be exerted to promote production, processing, marketing and consumption of cassava as staple foo

Food Security Status of Households in a Cassava-Growing Village in Southeast Sulawesi, Indonesia

This study assessed the food security status of poor households and contribution of cassava in their diets. Sixty-four cassava growers were selected from a Southeast Sulawesi cassava growing village using simple random sampling method. The United States Adult Food Security Survey Module was adopted in assessing the food security status of selected households. Data were analyzed qualitatively and using descriptive statistics. Results showed that a great majority (81.3%) of households were food secure. Average consumption of cassava based foods of 4.1 days a week compared to only 2.9 days for rice clearly confirmed that cassava was a dominant source of food and thus had contributed positively to the high food security status of households in the area. In view of its suitability with the farming and local food system as well as its importance in strengthening food security, efforts should be exerted to promote production, processing, marketing and consumption of cassava as staple foo