2 research outputs found

    http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-104290 The Concentration of b-Carotene in Human Adipocytes, but Not the Whole-Body Adipocyte Stores, Is Reduced in

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    We have examined the concentration of b-carotene in the fat of isolated abdominal subcutaneous adipocytes obtained from lean (BMI,23 kg/m 2), non-obese with higher BMI (23#BMI,28 kg/m 2), obese (BMI$28 kg/m 2), and from a group of obese subjects with type 2 diabetes. The concentration of b-carotene was 50 % lower in the adipocytes from the obese and obese/diabetic groups compared with the lean and non-obese groups. Interestingly, the total amount of b-carotene in the adipocyte stores of each subject was constant among all groups. Triacylglycerol constituted 9261 % (by weight) of the adipocyte lipids in the lean group and this was increased to 9962 % in the obese group with diabetes (p,0.05). The concentration of cholesteryl esters was in all cases,0.1 g per 100 g of total lipids, demonstrating that mature human adipocytes have negligible stores of cholesteryl ester. Our findings demonstrate that adipocyte concentrations of b-carotene are reduced in obese subjects. The lower concentrations in adipocytes from subjects with type 2 diabetes apparently reflect subjects obesity. Our finding that whole-body stores of b-carotene in adipocytes are constant raises new questions regarding what function it serves, as well as the mechanisms for maintaining constant levels in the face of varie

    Intermittent Feeding and Fasting Reduces Diabetes Incidence in BB Rats

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