105 research outputs found

    The natural history of, and risk factors for, progressive Chronic Kidney Disease (CKD): the Renal Impairment in Secondary care (RIISC) study; rationale and protocol

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    An Overview of Seafood Consumption and Supply Sources: Hawaii versus U.S.

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    This study compares Hawai‘i and the U.S. mainland in terms of seafood consumption and import. It looks at total, per capita, species grouping, historical and global consumption.The authors gratefully acknowledge the funding support of NOAA’s Hawai‘i Seafood Program (Award No. NA09NMF4520171)
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