29 research outputs found

    Body Composition and Muscle Characteristics of Division I Track and Field Athletes

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    The purpose of this study was to evaluate event-specific body composition and muscle characteristics of track and field athletes, and to assess body composition changes after one year. Sixty collegiate track and field athletes (Mean ± SD; Age = 19.2 ± 1.4 yrs, Height = 174.6 ± 9.0 cm, Weight = 71.5 ± 12.5 kg) were stratified into six event groups. Total and regional body composition measurements were assessed using dual-energy x-ray absorptiometry. A panoramic scan of the vastus lateralis was taken with B-mode ultrasound to determine muscle cross sectional area (mCSA) and echo intensity (EI). Body composition measurements were repeated a year later in a subset of returning athletes (n=33). Throwers had significantly more absolute fat mass (FM; 21.6 ± 11.0 kg), total body mass (89.7 ± 17.4 kg), percent fat (23.6 ± 7.8) and trunk fat (9.4 ± 5.8 kg) than all other event groups (p0.05), but relative to body mass had relatively less LM (0.72 ± 0.08 kg; p<0.05). Despite high FM, throwers had lower EI (63.4 ± 5.2 a.u). After one year, relative armLM increased slightly in all event groups (p<0.05). Evaluation of muscle characteristics in addition to total and regional body composition may be valuable for improving performance, injury prevention, and assessing health risks. With appropriate training, track and field athletes may be able to minimize losses in LM and gains in FM between seasons

    Seasonal Effects on Body Composition, Muscle Characteristics, and Performance of Collegiate Swimmers and Divers

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    Previous researchers have indicated the importance of body composition and muscle quality in athletic performance. However, body composition and muscle-quality measures in swimmers and divers over a training season have yet to be evaluated

    Effects of coffee and caffeine anhydrous on strength and sprint performance

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    Caffeine and coffee are widely used among active individuals to enhance performance. The purpose of the current study was to compare the effects of acute coffee (COF) and caffeine anhydrous (CAF) intake on strength and sprint performance. Fifty-four resistance-trained males completed strength testing, consisting of one-rep max (1RM) and repetitions to fatigue (RTF) at 80% of 1RM for leg press (LP) and bench press (BP). Participants then completed five, ten-second cycle ergometer sprints separated by one minute of rest. Peak power (PP) and total work (TW) were recorded for each sprint. At least 48 hours later, participants returned and ingested a beverage containing CAF (300 mg flat dose; yielding 3–5 mg/kg bodyweight), COF (8.9 g; 303 mg caffeine), or placebo (PLA; 3.8 g noncaloric flavoring) 30 minutes before testing. LP 1RM was improved more by COF than CAF (p=0.04), but not PLA (p=0.99). Significant interactions were not observed for BP 1RM, BP RTF, or LP RTF (p>0.05). There were no sprint × treatment interactions for PP or TW (p>0.05). 95% confidence intervals revealed a significant improvement in sprint 1 TW for CAF, but not COF or PLA. For PLA, significant reductions were observed in sprint 4 PP, sprint 2 TW, sprint 4 TW, and average TW; significant reductions were not observed with CAF or COF. Neither COF nor CAF improved strength outcomes more than PLA, while both groups attenuated sprint power reductions to a similar degree. Coffee and caffeine anhydrous may be considered suitable pre-exercise caffeine sources for high-intensity exercise

    Effects of Coffee and Caffeine Anhydrous Intake During Creatine Loading

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    The purpose of this study was to determine the effect of 5 d of creatine (CRE) loading alone or in combination with caffeine anhydrous (CAF) or coffee (COF) on upper and lower body strength and sprint performance. Physically active males (n=54; Mean ± SD; Age = 20.1 ± 2.1 yrs; Weight = 78.8 ± 8.8 kg) completed baseline testing, consisting of one-repetition maximum (1RM) and repetitions to fatigue (RTF) with 80% 1RM for bench press (BP) and leg press (LP), followed by a repeated sprint test of five, 10 s sprints separated by 60 s rest on a cycle ergometer to determine peak power (PP) and total power (TP). At least 72 hr later, subjects were randomly assigned to supplement with CRE (5 g creatine monohydrate, 4 times*d−1; n=14), CRE+CAF (CRE + 300 mg*d−1 of CAF; n=13), CRE+COF (CRE + 8.9 g COF, yielding 303 mg caffeine; n=13), or placebo (PLA; n=14) for 5 d. Serum creatinine (CRN) was measured prior to and following supplementation and on day six, participants repeated pre-testing procedures. Strength measures were improved in all groups (p<0.05), with no significant time × treatment interactions. No significant interaction or main effects were observed for PP. For TP, a time × sprint interaction was observed (p<0.05), with no significant interactions between treatment groups. A time × treatment interaction was observed for serum CRN values (p<0.05) that showed increases in all groups except PLA. Four subjects reported mild gastrointestinal discomfort with CRE+CAF, with no side effects reported in other groups. These findings suggest that neither CRE alone, nor in combination with CAF or COF, significantly affected performance compared to PLA

    Dietary macronutrient distribution influences post-exercise substrate utilization in women: A cross-sectional evaluation of metabolic flexibility

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    Metabolic flexibility is the ability to alter substrate utilization in response to substrate availability, which may influence health and performance. The current study evaluated the effects of habitual macronutrient distribution on energy expenditure (EE) and metabolic flexibility in physically active women

    The effects of pomegranate extract on anaerobic exercise performance & cardiovascular responses

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    During exercise, there is an increased demand for oxygen. Increasing blood flow may provide an ergogenic effect. Dietary nitrate supplementation, such as pomegranate extract (PE), has been linked to reduced vascular resistance, enhanced vasodilation, and increased blood flow to possibly improve exercise efficiency. The purpose of this study was to evaluate the effects of acute PE supplementation on anaerobic exercise, flow mediated dilation (FMD), oxygen saturation (SP02), heart rate (HR), and blood pressure (BP)

    The effects of pomegranate extract on blood flow, vessel diameter, and exercise tolerance

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    During exercise, the demand for oxygen and energy substrates is elevated in active skeletal muscle. Supplements with high nitrate and polyphenol content have been shown to increase nitric oxide production and enhance exercise efficiency. The current randomized, double-blind, placebo-controlled, crossover study aimed to investigate the acute effects of pomegranate extract on blood flow, vessel diameter, and exercise performance in active individuals

    The acute effect of exercise and nutrition on respiratory exchange ratio in women

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    Few studies exist evaluating metabolic responses to exercise and nutrition in women. Understanding sex-specific fuel differences may improve exercise prescription. PURPOSE: To examine the effect of exercise modality and pre-exercise carbohydrate (CHO) or protein (PRO) ingestion on respiratory exchange ratio (RER) in women

    Effects of dietary macronutrient distribution on resting and post-exercise metabolism

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    Previous research has demonstrated that habitual dietary macronutrient distribution affects energy substrate utilization at rest and during exercise. The primary purpose of the current study was to examine the relationships between habitual baseline macronutrient intakes, expressed relative to bodyweight and percentage of total energy intake, and metabolism at rest and after exercise in women

    Effects of pomegranate extract on blood flow and running time to exhaustion

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    Recent research has shown dietary nitrate to impart favorable effects on blood flow and exercise. The purpose of this randomized, double-blind, placebo-controlled, crossover study was to investigate the acute effects of pomegranate extract on blood flow, vessel diameter, and exercise performance in active individuals. Nineteen men and women (Mean ± SD; Age: 22.2 ± 2.2 yrs; Height: 174.8 ± 10.7 cm; Body mass: 71.9±13.5 kg) were randomly assigned to a placebo (PL) or pomegranate extract (PE) group. Participants performed a maximal oxygen consumption treadmill test to determine peak velocity (PV). Participants returned after 24–48 hours, and ingested either PL or PE. Brachial artery blood flow was assessed using ultrasound at baseline and 30 minutes post-ingestion (30minPI). Three treadmill runs to exhaustion (TTE) were performed at 90%, 100%, and 110%PV. Blood flow was assessed immediately after each exercise bout and 30 minutes post-exercise (30minPEx). After a 7–10 day washout, participants repeated the same procedures, ingesting the opposite supplement. Separate repeated measures ANOVAs were performed for blood flow, vessel diameter, and TTE. Blood flow was significantly augmented (p=0.033) 30minPI with PE in comparison to PL. Vessel diameter was significantly larger (p=0.036) 30minPEx with PE. Ingestion of the PE was found to significantly augment TTE at 90% (p=0.009) and 100% PV (p=0.027). Acute ingestion of PE 30 min prior to exercise may enhance vessel diameter, blood flow, and delay fatigue during exercise. Results of the current study indicate that PE is ergogenic for intermittent running, eliciting beneficial effects on blood flow
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