Car make and model recognition system using rear-lamp features and convolutional neural networks

Recognizing cars based on their features is a difficult task. We propose a solution that uses a convolutional neural network (CNN) and image binarization method for car make and model classification. Unlike many previous works in this area, we use a feature extraction method combined with a binarization method. In the first stage of the pre-processing part we normalize and change the size of an image. The image is then used to recognize where the rear-lamps are placed on the image. We extract the region and use the image binarization method. The binarized image is used as input to the CNN network that finds the features of a specific car model. We have tested the combinations of three different neural network architectures and eight binarization methods. The convolutional neural network with parameters of the highest quality metrics value is used to find the characteristics of the rear lamps on the binary image. The convolutional network is tested with four different gradient algorithms. We have tested the method on two data sets which differ in the way the images were taken. Each data set consists of three subsets of the same car, but is scaled to different image dimensions. Compared to related works that are based on CNN, we use rear view images in different position and light exposure. The proposed method gives better results compared to most available methods. It is also less complex, and faster to train compared to other methods. The proposed approach achieves an average accuracy of 93,9% on the first data set and 84,5% on the second set

Vertebrate fauna of the Toruń Valley

Being a mosaic of miscellaneous habitats, the Toruń Valley is a refuge for numerous species of animals, who find their shelter here, food and favourable places for reproduction. Countrywide, the Valley is also an important natural ecological corridor for those animals. Regarding this function, the Vistula River is of particular significance within the described area. This study presents species of wild animals from all taxonomic groups of vertebrates, which occur in the Toruń Valley. Apart from the list and the total number of species in individual taxa of higher rank, short descriptions of habitat requirements were provided together with the information on changes in the population resources of some major species. More attention was devoted to species, which withdrew from this area, as well as to those which were subject to the process of restoration. More space in the text was also dedicated to those species of vertebrates, which occur in frequent mosaics of heaths, psammophilous grasslands and encroaching pine forests. In the paper, the attention was also directed to threats posed to fauna by a hydrotechnical investment undertaken on the Vistula River upstream from the city of Toruń, as well as to the significance of Natura 2000 areas legislated in the Toruń Valley for the protection of species and habitats

Feeding trials in organic food quality and health research

Feeding experiments comparing organically and conventionally produced food are performed to assess the overall impact on the animals' health as a model for the effects experienced by the human consumers. These experiments are based on systems research and characterized by their focus on production methods, whole food testing and procedures in accordance with the terms of organic farming. A short review of such experiments shows that the majority of these tests revealed effects of the organically produced feed on health parameters such as reproductive performance and immune responses. Systems research is not just about simple cause-effect chains, but rather about the pluralism of interactions in biological networks; therefore, the interpretation of the outcome of whole food experiments is difficult. Furthermore, the test diets of organic and conventional origin can be constituted in different ways, compensating for or maintaining existing differences in nutrient and energy contents. The science-based results suggest positive influences from organic feeds, but there is still a need for confirmation in animals and, finally, in humans. For this purpose animal feeding trials with feed from different production systems should be conducted, with the aims to define health indicators and to establish biomarkers as a basis for future dietary intervention studies in humans

The organic seed regulations framework in Europe – current status and recommendations for future development

Organic agriculture regulations, in particular European regulation EC 889/2008, prescribe the use of organically produced seed. For many cultivated plants, however, organic seed is often not available. This is mainly because investment in organic plant breeding and seed production has been low in the past. To bridge the gap between organic seed supply and demand, national and European regulations define certain circumstances under which organic producers are permitted to use non-organically produced seed. While the organic sector currently depends on these concessions, they also threaten to impede a further increase in the demand for organic seed, thereby potentially restraining present and future investment in organic seed production and plant breeding. We review the current status of the organic seed regulations framework by analysing key issues such as the role of the national derogation regimes, the role of expert groups, databases and seed prices. Key points are that (a) the situation of the organic seed sector has improved over the last few years; however, (b) reporting on organic seed to the EU by different countries needs to be harmonised; (c) the success of the organic seed sector depends critically on the implementation and improvement of national expert groups; and (d) to protect genetic diversity, the use of local varieties and landraces should not be impeded by organic seed regulations

Breeding for increased nitrogen-use efficiency: a review for wheat (T. aestivum L.)

Nitrogen fertilizer is the most used nutrient source in modern agriculture and represents significant environmental and production costs. In the meantime, the demand for grain increases and production per area has to increase as new cultivated areas are scarce. In this context, breeding for an efficient use of nitrogen became a major objective. In wheat, nitrogen is required to maintain a photosynthetically active canopy ensuring grain yield and to produce grain storage proteins that are generally needed to maintain a high end-use quality. This review presents current knowledge of physiological, metabolic and genetic factors influencing nitrogen uptake and utilization in the context of different nitrogen management systems. This includes the role of root system and its interactions with microorganisms, nitrate assimilation and its relationship with photosynthesis as postanthesis remobilization and nitrogen partitioning. Regarding nitrogen-use efficiency complexity, several physiological avenues for increasing it were discussed and their phenotyping methods were reviewed. Phenotypic and molecular breeding strategies were also reviewed and discussed regarding nitrogen regimes and genetic diversity