Crop protection in organic agriculture - a simple matter?

This report was presented at the UK Organic Research 2002 Conference. Crop protection strategies in organic agriculture and horticulture aim to prevent pest, disease and weed problems through optimisation of the cropping system as a whole. Choice of crops and varieties within the rotation and use of appropriate husbandry practices are critical to the success of the system and direct curative action against pests and diseases is rarely necessary. Research is urgently needed to determine strategies for control of key pests and diseases in organic systems if UK organic agriculture is to expand to meet increasing consumer demand. This paper describes current prevention and control strategies for pests, diseases and weeds in UK organic agriculture and identifies problems that are currently limiting expansion of the industry

An investigation into the relationship between preceding break crops and weed populations in barley crops in organic ley/arable rotations

This report was presented at the UK Organic Research 2002 Conference. The relationship between weed populations and cereal crops following nine organic break crops was investigated in field trials in Warwickshire, Aberdeenshire and Ceredigion in 2001. Weed biodiversity was high on all sites and varied between sites in terms of species present. Severity of weed infestation differed significantly between sites and between cereals following different break crops. The impact of break crop species on the incidence and severity of the weed burden in the following cereal is discussed in relation to the field trials at the three sites

Effects of composting manures and other organic wastes on soil processes and pest and disease interactions

Introduction Composts and manures are of major importance in providing fertility in organic farming systems, since synthetic fertilisers are prohibited. It is understood that composts have radically different nutrient release characteristics to those of uncomposted materials and manures, and it is believed that composting increases the beneficial effects of organic materials on soil health, soil quality, soil fertility and nutrient use efficiency. It has also been shown that some plant pests and diseases are suppressed through the application of composts and compost extracts to soils. There is considerable potential to use a wider range of feedstocks from on and off-farm sources and to improve the composting process and compost/manure application techniques. This review of scientific work to date was urgently required to help determine key research priorities to achieve this potential (Defra project OF0313). Project aims 1.To document the current standards, regulations and legislation relevant to recycling, compost/manure preparation and application and to review common UK practices relating to the preparation and application of uncomposted materials, manures, composts and compost extracts. 2. To review current scientific knowledge (from the literature) of the effects of different composting processes on chemical and biological parameters in the finished compost or compost extract. 3. To review (from the literature) the effects of uncomposted materials, manures and composts on soil health and quality, soil fertility and crop development and nutrition. 4. To review (from the literature) the effects of uncomposted materials, manures, composts and compost extracts on pest and disease incidence and severity in agricultural and horticultural crops. 5. To outline a proposed strategy for research which seeks to develop composting systems and compost/manure application protocols with a view to optimising soil fertility management and pest and disease control in organic agriculture and horticulture. Objective 1 - The current standards, regulations and legislation relevant to recycling, compost/manure preparation and application are documented in detail in the full report on Objective 1 (Appendix 2). Manures and uncomposted plant materials (e.g. green manures) are commonly used on UK organic farms. True composts (defined in the glossary, Appendix 1) are rarely prepared on UK organic farms, although there is increasing interest in their use, particularly on farms producing high value horticultural crops. An increasing number of companies are producing (or are interested in producing) composts suitable for use on organic farms as soil amendments or growing media. Objective 2 - The effects of different composting processes on chemical and biological parameters in the finished compost or compost extract are reviewed in detail in the full report on Objective 2 (Appendix 3). A short version of this review appears on pages 7-10 of this report. Objective 3 - The effects of uncomposted materials, manures and composts on soil health and quality, soil fertility and crop development and nutrition are reviewed in detail in the full report on Objective 3 (Appendix 4). A short version of this review appears on pages 10-13 of this report. Objective 4 - The effects of uncomposted materials, manures, composts and compost extracts on pest and disease incidence and severity in agricultural and horticultural crops are reviewed in detail in the full report on Objective 4 (Appendix 5). A short version of this review appears on pages 13-17 of this report. Objective 5 - A proposed strategy for research was outlined which seeks to develop composting systems and compost/manure application protocols with a view to optimising soil fertility management and pest/disease control in organic agriculture/horticulture Organic farming systems are by nature holistic. In other words, they function as a whole and all aspects of the system are interdependent on many other aspects of the system. It is essential therefore that research which is carried out to optimise the use of uncomposted plant residues, composts, manures and compost extracts is interdisciplinary; that is it must be carried out with reference to the organic farming system as a whole and not just a single aspect of it. Technology transfer and knowledge transfer are key elements to the proposed strategy for research. Seminars and conferences, farm walks, demonstration farms and a wide range of publishing formats must be used to ensure that end users have full access to the results of research carried out in the UK and abroad. The amount of information which is available for dissemination to those who wish to make or use composts will naturally depend on the amount of relevant research and development work which is going on in the UK, Europe and worldwide

Control strategies for late blight in organic potato production

This report was presented at the UK Organic Research 2002 Conference. Protective copper fungicides are currently used to control late blight in most organic production systems, but approval for their use in organic farming will be revoked in 2002. Evidence suggests that organic potato production will not be reliably economic in the absence of Cu. Current controls for late blight are reviewed including: variety selection/breeding for blight resistance, diversification strategies, agronomic strategies for the management of late blight, and alternative treatments to Cu-fungicides

An investigation into the relationship between preceding break crops and weed populations in barley crops in organic ley/arable rotations

ABSTRACT The relationship between weed populations and cereal crops following nine organic break crops was investigated in field trials in Warwickshire, Aberdeenshire and Ceredigion in 2001. Weed biodiversity was high on all sites and varied between sites in terms of species present. Severity of weed infestation differed significantly between sites and between cereals following different break crops. The impact of break crop species on the incidence and severity of the weed burden in the following cereal is discussed in relation to the field trials at the three sites