11 research outputs found
SWAPDT : a method for short-time withering assessment of probability for drought tolerance in Camellia sinensis validated by targeted metabolomics
Climate change is causing droughts affecting crop production on a global scale. Classical
breeding and selection strategies for drought-tolerant cultivars will help prevent crop losses.
Plant breeders, for all crops, need a simple and reliable method to identify drought-tolerant
cultivars, but such a method is missing. Plant metabolism is often disrupted by abiotic stress
conditions. To survive drought, plants reconfigure their metabolic pathways. Studies have
documented the importance of metabolic regulation, i.e. osmolyte accumulation such as
polyols and sugars (mannitol, sorbitol); amino acids (proline) during drought. This study
identified and quantified metabolites in drought tolerant and drought susceptible Camellia
sinensis cultivars under wet and drought stress conditions. For analyses, GC-MS and LC-MS
were employed for metabolomics analysis. %RWC results show how the two drought tolerant
and two drought susceptible cultivars differed significantly (p ≤ 0.05) from one another; the
drought susceptible exhibited rapid water loss compared to the drought tolerant. There was a
significant variation (p < 0.05) in metabolite content (amino acid, sugars) between drought
tolerant and drought susceptible tea cultivars after short-time withering conditions. These
metabolite changes were similar to those seen in other plant species under drought conditions,
thus validating this method. The Short-time Withering Assessment of Probability for Drought
Tolerance (SWAPDT) method presented here provides an easy method to identify drought
tolerant tea cultivars that will mitigate the effects of drought due to climate change on crop
losses.The financial support to conduct this research, and study grants for
CN and RK from James Finlay (Kenya) Ltd, George Williamson (Kenya) Ltd, Sotik Tea Company (Kenya) Ltd, Mcleod Russell (Uganda) Ltd, and the Tea Research Institute of Kenya. The C. sinensis cultivars used in this study were provided by the Tea Research Foundation of Central Africa (Malawi) and the Tea Research Institute of Kenya.
Supplementary funding was provided by, the Technology and Human Resources for Industry Programme (THRIP), an initiative of the Department of Trade and Industries of South Africa (dti), the National Research Foundation (NRF) of South Africa, and the University of Pretoria
(South Africa).http://www.elsevier.com/locate/jplph2017-07-31hb2016BiochemistryStatistic
Combined linkage and association mapping of putative QTLs controlling black tea quality and drought tolerance traits
The advancements in genotyping have opened new approaches for identification and precise mapping of quantitative trait loci (QTLs) in plants, particularly by combining linkage and association mapping (AM) analysis. In this study, a combination of linkage and the AM approach was used to identify and authenticate putative QTLs associated with black tea quality traits and percent relative water content (%RWC). The population structure analysis clustered two parents and their respective 261 F1 progenies from the two reciprocal crosses into two clusters with 141 tea accessions in cluster one and 122 tea accessions in cluster two. The two clusters were of mixed origin with tea accessions in population TRFK St. 504 clustering together with tea accessions in population TRFK St. 524. A total of 71 putative QTLs linked to black tea quality traits and %RWC were detected in interval mapping (IM) method and were used as cofactors in multiple QTL model (MQM) mapping where 46 putative QTLs were detected. The phenotypic variance for each QTL ranged from 2.8 to 23.3% in IM and 4.1 to 23% in MQM mapping. Using Q-model and Q + K-model in AM, a total of 49 DArTseq markers were associated with 16 phenotypic traits. Significant marker-trait association in AM were similar to those obtained in IM, and MQM mapping except for six more putative QTLs detected in AM which are involved in biosynthesis of secondary metabolites, carbon fixation and abiotic stress. The combined linkage and AM approach appears to have great potential to improve the selection of desirable traits in tea breeding.James Finlay (Kenya) Ltd., George Williamson (Kenya) Ltd., Sotik Tea Company (Kenya) Ltd., Mcleod Russell (Uganda) Ltd., the TRI of Kenya and Southern African Biochemistry and Informatics for Natural Products (SABINA) as well as the Technology and Human Resources for Industry Programme (THRIP), an initiative of the Department of Trade and Industries of South Africa (dti), the National Research Foundation (NRF) of South Africa, and the University of Pretoria (South Africa).https://www.springer.com/journal/106812020-09-11hj2020BiochemistryGeneticsMicrobiology and Plant Patholog
Formulations, development and characterization techniques of investment casting patterns
Conventionally, unfilled wax has been used as
a universal pattern material for the investment casting
process. With increase in demand for accurate dimensions
and complex shapes, various materials have been
blended with wax to develop more suitable patterns for
investment casting in order to overcome performance
limitations exhibited by unfilled wax. The present article
initially reviews various investigations on the development
of investment casting patterns by exploring pattern
materials, type of waxes and their limitations, the effect of
filler materials and various additives on unfilled wax, wax
blends for pattern materials, plastics and polymers for
pattern materials and 3D-printed patterns. The superiority
of filled and polymer patterns in terms of dimensional
accuracy, pattern strength, surface and flow properties
over unfilled wax is also discussed. The present use of 3D
patterns following their versatility in the manufacturing
sector to revolutionize the investment casting process is
also emphasized. Various studies on wax characterization
such as physical (surface and dimensions), thermal (thermogravimetric
analysis and differential scanning calorimetry),
mechanical (thermomechanical analysis, tensile stress testing, dynamic mechanical analysis) and rheological
(viscosity and shearing properties) are also discussed.The Technology Innovation
Authority, South Africa.https://www.degruyter.com/view/j/revce2020-04-01am2019Chemical Engineerin
Functional annotation of putative QTL associated with black tea quality and drought tolerance traits
The understanding of black tea quality and percent relative water content (%RWC) traits in tea (Camellia sinensis) by a quantitative trait loci (QTL) approach can be useful in elucidation and identification of candidate genes underlying the QTL which has remained to be difficult. The objective of the study was to identify putative QTL controlling black tea quality and percent relative water traits in two tea populations and their F1 progeny. A total of 1,421 DArTseq markers derived from the linkage map identified 53 DArTseq markers to be linked to black tea quality and %RWC. All 53 DArTseq markers with unique best hits were identified in the tea genome. A total of 5,592 unigenes were assigned gene ontology (GO) terms, 56% comprised biological processes, cellular component (29%) and molecular functions (15%), respectively. A total of 84 unigenes in 15 LGs were assigned to 25 different Kyoto Encyclopedia of Genes and Genomes (KEGG) database pathways based on categories of secondary metabolite biosynthesis. The three major enzymes identified were transferases (38.9%), hydrolases (29%) and oxidoreductases (18.3%). The putative candidate proteins identified were involved in flavonoid biosynthesis, alkaloid biosynthesis, ATPase family proteins related to abiotic/biotic stress response. The functional annotation of putative QTL identified in this current study will shed more light on the proteins associated with caffeine and catechins biosynthesis and % RWC. This study may help breeders in selection of parents with desirable DArTseq markers for development of new tea cultivars with desirable traits.http://www.nature.com/sreppm2020BiochemistryGeneticsMicrobiology and Plant Patholog
Formulations, development and characterization techniques of investment casting patterns
Conventionally, unfilled wax has been used as
a universal pattern material for the investment casting
process. With increase in demand for accurate dimensions
and complex shapes, various materials have been
blended with wax to develop more suitable patterns for
investment casting in order to overcome performance
limitations exhibited by unfilled wax. The present article
initially reviews various investigations on the development
of investment casting patterns by exploring pattern
materials, type of waxes and their limitations, the effect of
filler materials and various additives on unfilled wax, wax
blends for pattern materials, plastics and polymers for
pattern materials and 3D-printed patterns. The superiority
of filled and polymer patterns in terms of dimensional
accuracy, pattern strength, surface and flow properties
over unfilled wax is also discussed. The present use of 3D
patterns following their versatility in the manufacturing
sector to revolutionize the investment casting process is
also emphasized. Various studies on wax characterization
such as physical (surface and dimensions), thermal (thermogravimetric
analysis and differential scanning calorimetry),
mechanical (thermomechanical analysis, tensile stress testing, dynamic mechanical analysis) and rheological
(viscosity and shearing properties) are also discussed.The Technology Innovation
Authority, South Africa.https://www.degruyter.com/view/j/revce2020-04-01am2019Chemical Engineerin
Large-scale, polymerase chain reaction-based surveillance of Schistosoma haematobium DNA in snails from transmission sites in coastal Kenya: a new tool for studying the dynamics of snail infection.
Levels of prepatent Schistosoma haematobium infection were monitored in intermediate host snails (Bulinus nasutus) collected from transmission sites in coastal Kenya, using a polymerase chain reaction (PCR) assay amplifying the Dra I repeated sequence of S. haematobium. The timing and number of prepatent and patent infections were determined for each site and, where the time of first appearance was clear, the minimal prepatent period was estimated to be five weeks. High, persistent, prepatency rates (range = 28-54%), indicated a significant degree of repeated area contamination with parasite ova. In contrast, rates of cercarial shedding proved locally variable, and were either low (range = 0.14-3.4%) or altogether absent, indicating that only a small proportion of infected snails reach the stage of cercarial shedding. Given the apparently strong focal effects of environmental conditions, implications of these new data are discussed regarding the estimation of local force of transmission and the design of control activities
Identification of novel QTL for black tea quality traits and drought tolerance in tea plants (Camellia sinensis)
Tea (Camellia sinensis) contains polyphenols and caffeine which have been found to be of popular interest in tea quality. Tea production relies on well-distributed rainfall which influence tea quality. Phenotypic data for two segregating tea populations TRFK St 504 and TRFK St 524 were collected and used to identify the quantitative trait loci (QTL) influencing tea biochemical and drought stress traits based on a consensus genetic map constructed using the DArTseq platform. The populations comprised 261 F1 clonal progeny. The map consisted of 15 linkage groups which corresponds to chromosome haploid number of tea plant (2n = 2× = 30) and spanned 1260.1 cM with a mean interval of 1.1 cM between markers. A total of 16 phenotypic traits were assessed in the two populations. Both interval and multiple QTL mapping revealed a total of 47 putative QTL in the 15 LGs associated with tea quality and percent relative water content at a significant genome-wide threshold of 5%. In total, six caffeine QTL, 25 catechins QTL, three theaflavins QTL, nine QTL for tea taster score, and three QTL for percent relative water contents were detected. Out of these 47 QTL, 19 QTL were identified for ten traits in three main regions on LG01, LG02, LG04, LG12, LG13, and LG14. The QTL associated with caffeine, individual catechins, and theaflavins were clustered mostly in LG02 and LG04 but in different regions on the map. The explained variance by each QTL in the population ranged from 5.5 to 56.6%, with an average of 9.9%. Identification of QTL that are tightly linked to markers associated with black tea quality coupled with UPLC assay may greatly accelerate development of novel tea cultivars owing to its amenability at seedling stage. In addition, validated molecular markers will contribute greatly to adoption of marker-assisted selection (MAS) for drought tolerance and tea quality improvement.The DArT sequences have been submitted to NCBI (http://www.ncbi.nlm.nih.gov/). BioProject PRJNA398959, Supplementary Table 2.Study grants for RK and PM from James Finlay (Kenya) Ltd., George Williamson (Kenya) Ltd., Sotik Tea Company (Kenya) Ltd., Mcleod Russell (Uganda) Ltd., the TRI of Kenya, and Southern African Biochemistry and Informatics for Natural Products (SABINA). The C. sinensis cultivars used in this study were provided by the TRI of Kenya. Supplementary funding was provided by the Technology and Human Resources for Industry Programme (THRIP), an initiative of the Department of Trade and Industries of South Africa (dti), the National Research Foundation (NRF) of South Africa, and the University of Pretoria (South Africa).http://link.springer.com/journal/11295hj2019Biochemistr
Functional annotation of putative QTL associated with black tea quality and drought tolerance traits
Abstract The understanding of black tea quality and percent relative water content (%RWC) traits in tea (Camellia sinensis) by a quantitative trait loci (QTL) approach can be useful in elucidation and identification of candidate genes underlying the QTL which has remained to be difficult. The objective of the study was to identify putative QTL controlling black tea quality and percent relative water traits in two tea populations and their F1 progeny. A total of 1,421 DArTseq markers derived from the linkage map identified 53 DArTseq markers to be linked to black tea quality and %RWC. All 53 DArTseq markers with unique best hits were identified in the tea genome. A total of 5,592 unigenes were assigned gene ontology (GO) terms, 56% comprised biological processes, cellular component (29%) and molecular functions (15%), respectively. A total of 84 unigenes in 15 LGs were assigned to 25 different Kyoto Encyclopedia of Genes and Genomes (KEGG) database pathways based on categories of secondary metabolite biosynthesis. The three major enzymes identified were transferases (38.9%), hydrolases (29%) and oxidoreductases (18.3%). The putative candidate proteins identified were involved in flavonoid biosynthesis, alkaloid biosynthesis, ATPase family proteins related to abiotic/biotic stress response. The functional annotation of putative QTL identified in this current study will shed more light on the proteins associated with caffeine and catechins biosynthesis and % RWC. This study may help breeders in selection of parents with desirable DArTseq markers for development of new tea cultivars with desirable traits