Awards: Why You Want Them and How to Get Them

Awards are the most conventionally accepted method for proving to others that your work is necessary, complete, and effective. The key to winning awards is demonstrating that clients\u27 needs, program objectives, and results are directly linked. Most awards require impact documentation, which is often challenging to generate. Yet impact documentation is necessary for others to be able to differentiate a poor program from a successful one. This article discusses the necessary elements of a quality Extension program and outlines a method of effectively crafting an associated award application

Agricultural Energy Information Needs of Cooperative Extension Agricultural Agents and Their Clientele

A nationwide survey of Extension agricultural agents was conducted to determine interests and educational needs related to energy and agriculture. Their highest ranked interests were renewable energy (wind, solar), farm system conservation and efficiency, and biodiesel. They perceived their clientele\u27s greatest interests in biodiesel, wind energy, farm system conservation and efficiency, and solar energy. Regional differences were found, but similar interests included renewables, conservation and efficiency, and inputs (feedstocks) rather than outputs (end products) and processes. The results identify and prioritize informational needs and are useful for planning future educational training and developing educational materials on farm energy topics

Animal Production Systems for Pasture-Based Livestock Production (NRAES 171)

This 246 page publication (NRAES-171) was originally published by the Natural Resource, Agriculture, and Engineering Service (NRAES, previously known as the Northeast Regional Agricultural Engineering Service), a multi-university program in the Northeast US disbanded in 2011. Plant and Life Sciences Publishing (PALS) was subsequently formed to manage the NRAES catalog. Ceasing operations in 2018, PALS was a program of the Department of Horticulture in the College of Agriculture and Life Sciences (CALS) at Cornell University. PALS assisted university faculty in publishing, marketing and distributing books for small farmers, gardeners, land owners, workshops, college courses, and consumers.The book explores foraging behavior, basic animal nutrition, and parasite control for pasture-based animals with chapters devoted to beef, dairy, sheep, goat, and horse nutrition and management