13 research outputs found

    Trophic relationships of hake (Merluccius capensis Castelnau, 1851 and M. paradoxus Franca 1960) from the Northern Benguela current ecosystem (Namibia) : inferences from stable isotopes and fatty acids

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    Two species of hake (Merluccius capensis and Merluccius paradoxus) account for most of Namibia’s fisheries catch, and they are important secondary consumers in the Benguela Current ecosystem. Inferences on their trophic relationships have been based mainly on stomach content analyses. However, such data are limited temporally because they represent only snapshots of recent feeding, and are quantitatively biased because of variation in the digestion rates of different prey. The principal aim of the thesis was to understand the trophic relationships of two hake species relative to each other, their known prey and top predators (demersal sharks) in the northern Benguela Current ecosystem (Namibia), using time-integrating trophic biomarkers. By using stable isotope (carbon and nitrogen) and fatty acid signatures of their muscle tissues, my overall objectives were to produce new knowledge about 1) hake ontogenic trophic relationships, 2) the contributions of different prey to hake diets, 3) hake dietary differences, and 4) some aspects of hake’s trophic relationships with demersal sharks. Tissues of hake (n=358), their potential prey (n=455), and demersal sharks (n=42) were collected between 2008 and 2012 during demersal bottom trawl surveys off Namibia, for stable isotope and fatty acid analyses. And more..

    A global perspective on the trophic geography of sharks

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    Sharks are a diverse group of mobile predators that forage across varied spatial scales and have the potential to influence food web dynamics. The ecological consequences of recent declines in shark biomass may extend across broader geographic ranges if shark taxa display common behavioural traits. By tracking the original site of photosynthetic fixation of carbon atoms that were ultimately assimilated into muscle tissues of 5,394 sharks from 114 species, we identify globally consistent biogeographic traits in trophic interactions between sharks found in different habitats. We show that populations of shelf-dwelling sharks derive a substantial proportion of their carbon from regional pelagic sources, but contain individuals that forage within additional isotopically diverse local food webs, such as those supported by terrestrial plant sources, benthic production and macrophytes. In contrast, oceanic sharks seem to use carbon derived from between 30° and 50° of latitude. Global-scale compilations of stable isotope data combined with biogeochemical modelling generate hypotheses regarding animal behaviours that can be tested with other methodological approaches.This research was conducted as part of C.S.B.’s Ph.D dissertation, which was funded by the University of Southampton and NERC (NE/L50161X/1), and through a NERC Grant-in-Kind from the Life Sciences Mass Spectrometry Facility (LSMSF; EK267-03/16). We thank A. Bates, D. Sims, F. Neat, R. McGill and J. Newton for their analytical contributions and comments on the manuscripts.Peer reviewe

    Analysis of marine aquaculture developments in Namibia. Environmental, economic and legislative considerations

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    This multidisciplinary analysis of Namibia marine aquaculture developments has found it to have a good potential. Existing Namibian aquaculture laws are comprehensive in nature controlling aspects such as water, land, public health, sanitation and disease, however they ignore fish welfare. Mean temperature of Namibian marine coastal waters in the150 m water depth strata has averaged at 14.07 oC for the last eleven years (1993-2003). The marine waters in the central area of Namibian coastline are colder than the waters both northward and southward. Temperature decreased with water depth at a gradient of about 0.1oC/m in the 100 m water depth strata. Mean salinity averaged at 34.89‰ with low variation in the 100 m water depth column. Species which are considered for aquaculture are ranked on the scale of one to ten according to their respective potentials based on both environmental and economic issues: Oysters (Crassostrea gigas and Ostrea edulis) are ranked at 9/10, Abalone (Haliotis midae) 8/10, Mussels (Mytilus galloprovincialis) 8/10, Rock lobster (Jasus lalandii) 7/10, Rainbow Trout (Oncorhynchus mykiss) 6/10, Hake (Merluccius capensis) with 5/10 and Cobia (Rachycentron canadum) 3/10. Despite the fact that most of the species considered can live within temperature and salinity ranges of Namibian marine coastal waters at different latitudes and depths, their respective farming successes can be enhanced by research to investigate specie-specific conditions that promote their yields. Economically farming of shellfish has better potential than finfish due its low production costs which is partly a result of adjacent nutrient rich Benguela ecosystem and promising investment returns as a result increasing shellfish product demands and prices

    Trophic relationships of hake (Merluccius capensis and M. paradoxus) and sharks (Centrophorus squamosus, Deania calcea and D. profundorum) in the Northern (Namibia) Benguela Current region

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    The trophic relationships of two hake species (Merluccius capensis and M. paradoxus) and three shark species (Centrophorus squamosus, Deania calcea and D. profundorum) were investigated using nitrogen and carbon stable isotope signatures (δ15N and δ13C) of their muscle tissues. The sharks were more enriched in 15N than the hake, an indication of the apex predator status of sharks. Among the sharks considered, C. squamosus occupied the highest trophic level and fed primarily on benthic prey. The two species of shark from the genus Deania were not different based on δ15N or δ13C, so they had similar diets. The δ13C signatures indicated that M. capensis and sharks fed on prey derived from similar basal resources. However, there was a significant difference in δ13C between M. paradoxus and all other species examined, suggesting that they occupied different feeding niches. Isotope-based population metrics showed narrower trophic ranges in sharks than M. capensis. Carbon and nitrogen ranges indicated that hake fed on a more diverse pool of carbon sources and had generally more enhanced trophic diversity in their feeding patterns than sharks. Among the species considered, C. squamosus occupied a unique isotopic space. Our results supported the hypothesis there are trophic overlaps among these species, but some interesting differentiation was revealed.Keywords: diet, ecological role, food web, stable isotopes, standard ellipse area, trophic niche, top predator

    Trophic relationships of hake (Merluccius capensis and M. paradoxus) and sharks (Centrophorus squamosus, Deania calcea and D. profundorum) in the Northern (Namibia) Benguela Current region

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    The trophic relationships of two hake species (Merluccius capensis and M. paradoxus) and three shark species (Centrophorus squamosus, Deania calcea and D. profundorum) were investigated using nitrogen and carbon stable isotope signatures (15N and 13C) of their muscle tissues. The sharks were more enriched in 15N than the hake, an indication of the apex predator status of sharks. Among the sharks considered, C. squamosus occupied the highest trophic level and fed primarily on benthic prey. The two species of shark from the genus Deania were not different based on 15N or 13C, so they had similar diets. The 13C signatures indicated that M. capensis and sharks fed on prey derived from similar basal resources. However, there was a significant difference in 13C between M. paradoxus and all other species examined, suggesting that they occupied different feeding niches. Isotope-based populationmetrics showed narrower trophic ranges in sharks than M. capensis. Carbon and nitrogen ranges indicated that hake fed on a more diverse pool of carbon sources and had generally more enhanced trophic diversity in their feeding patterns than sharks. Among the species considered, C. squamosus occupied a unique isotopic space. Our results supported the hypothesis there are trophic overlaps among these species, but some interesting differentiation was revealed

    The hits and misses of Namibia’s attempt to implement the Ecosystem Approach to Fisheries (EAF) Management.

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    Ecosystem Approach to Fisheries (EAF) management is a concept aimed at the conservation and sustainable use of the entire ecosystem. While EAF is a noble approach, its implementation has been challenging. Although Namibia has committed to the implementation of EAF, only limited assessment has been done of Namibian fisheries management processes and instruments concerning EAF. This assessment aimed to qualitatively ascertain if the Namibian fisheries management processes and instruments conform to the EAF principles. Although this assessment found that Namibian fisheries management processes and instruments largely conform to the EAF principles, it also identified notable areas needing improvements. The conformities were pronounced in the total allowable catch setting, rebuilding depleted stocks, minimizing bycatch, and fishing impact minimization. The polluter pays, and user pays principles were also applied. Areas that were found lacking in this study included setting the indicators for EAF and ecosystem integrity. The assessment also noted the absence of guidelines for the precautionary approach principle and a transparent policy for quota and right allocation processes. The strategies for managing transboundary fish species are also not formulated. Overall, this assessment showed the complexities and challenges of the fisheries management instruments that Namibia and other countries need to overcome to implement EAF successfully

    Comparative Description and Analysis of Oyster Aquaculture in Selected Atlantic Regions: Production, Market Dynamics, and Consumption Patterns

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    In the face of an increasing world population and a subsequent need for an increase in sustainable and healthy food production, low trophic species, such as oysters, emerge as a promising alternative. However, regional variations in oyster production techniques, market dynamics, and consumption patterns create challenges for both the global and local industry’s growth. In this study, a descriptive qualitative analysis of oyster markets across seven Atlantic regions was carried out. The Pacific oyster (Crassostrea gigas) was found to be farmed in most Atlantic regions except the US but is classified as invasive in Sweden and potentially invasive in South Africa. Other farmed and/or harvested species include native species (C. gasar and C. rhizophorae) in Brazil, the American cupped oyster (C. virginica) in the US, and the European flat oyster (Ostrea edulis) in France, Sweden, and the US. In Irish farms, Pacific oysters are primarily for export to European markets. The marine aquaculture sectors of Sweden, South Africa, and Namibia, as well as Brazil’s farming for C. gasar, were found to be underdeveloped. This study also observed a variation in licensing, property rights, and regulatory frameworks. Financial challenges for small businesses, ecological implications of seed production techniques, biosecurity risks, and public health considerations are emphasized as critical areas for attention. This study offers valuable insights into the selected markets and can serve as a useful resource for policymakers, aquaculture practitioners, and stakeholders in optimizing global shellfish industry strategies

    A global perspective on the trophic geography of sharks

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    Sharks are a diverse group of mobile predators that forage across varied spatial scales and have the potential to influence food web dynamics. The ecological consequences of recent declines in shark biomass may extend across broader geographic ranges if shark taxa display common behavioural traits. By tracking the original site of photosynthetic fixation of carbon atoms that were ultimately assimilated into muscle tissues of 5,394 sharks from 114 species, we identify globally consistent biogeographic traits in trophic interactions between sharks found in different habitats. We show that populations of shelf-dwelling sharks derive a substantial proportion of their carbon from regional pelagic sources, but contain individuals that forage within additional isotopically diverse local food webs, such as those supported by terrestrial plant sources, benthic production and macrophytes. In contrast, oceanic sharks seem to use carbon derived from between 30° and 50° of latitude. Global-scale compilations of stable isotope data combined with biogeochemical modelling generate hypotheses regarding animal behaviours that can be tested with other methodological approaches

    A global perspective on the trophic geography of sharks

    Full text link
    Sharks are a diverse group of mobile predators that forage across varied spatial scales and have the potential to influence food web dynamics. The ecological consequences of recent declines in shark biomass may extend across broader geographic ranges if shark taxa display common behavioural traits. By tracking the original site of photosynthetic fixation of carbon atoms that were ultimately assimilated into muscle tissues of 5,394 sharks from 114 species, we identify globally consistent biogeographic traits in trophic interactions between sharks found in different habitats. We show that populations of shelf-dwelling sharks derive a substantial proportion of their carbon from regional pelagic sources, but contain individuals that forage within additional isotopically diverse local food webs, such as those supported by terrestrial plant sources, benthic production and macrophytes. In contrast, oceanic sharks seem to use carbon derived from between 30° and 50° of latitude. Global-scale compilations of stable isotope data combined with biogeochemical modelling generate hypotheses regarding animal behaviours that can be tested with other methodological approaches

    A global perspective on the trophic geography of sharks

    Get PDF
    Sharks are a diverse group of mobile predators that forage across varied spatial scales and have the potential to influence food web dynamics. The ecological consequences of recent declines in shark biomass may extend across broader geographic ranges if shark taxa display common behavioural traits. By tracking the original site of photosynthetic fixation of carbon atoms that were ultimately assimilated into muscle tissues of 5,394 sharks from 114 species, we identify globally consistent biogeographic traits in trophic interactions between sharks found in different habitats. We show that populations of shelf-dwelling sharks derive a substantial proportion of their carbon from regional pelagic sources, but contain individuals that forage within additional isotopically diverse local food webs, such as those supported by terrestrial plant sources, benthic production and macrophytes. In contrast, oceanic sharks seem to use carbon derived from between 30° and 50° of latitude. Global-scale compilations of stable isotope data combined with biogeochemical modelling generate hypotheses regarding animal behaviours that can be tested with other methodological approaches
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