Biocontrol Ability and Action Mechanism of Starmerella bacillaris (Synonym Candida zemplinina) Isolated from Wine Musts against Gray Mold Disease Agent Botrytis cinerea on Grape and Their Effects on Alcoholic Fermentation

Gray mold is one of the most important diseases of grapevine in temperate climates. This plant pathogen affects plant growth and reduces wine quality. The use of yeasts as biocontrol agents to apply in the vineyard have been investigated in recent years as an alternative to agrochemicals. In this work, fermenting musts obtained from overripe grape berries, therefore more susceptible to infection by fungal pathogens such as Botrytis cinerea, were considered for the selection of yeasts carrying antifungal activity. Thirty-six isolates were identified as Starmerella bacillaris, a species recently proven to be of enological interest. Among them 14 different strains were studied and antifungal activity against B. cinerea was demonstrated, for the first time, to be present in S. bacillaris species. The production of volatile organic compounds (VOCs), tested in vitro, was found to be the main responsible of S. bacillaris antifungal effects. All the strains were able to reduce B. cinerea decay on wounded grape berries artificially inoculated with gray mold. The colonization level of wound was very high reaching, after 5 days, a concentration of 10(6) cells per ml of grape juice obtained after berry crushing. At this cell concentration S. bacillaris strains were used to ferment synthetic and natural musts. The sequential yeast inoculation, performed by adding S. cerevisiae 48 h after S. bacillaris, was needed to complete sugar consumption and determined a significant increase in glicerol content and a reduction of ethanol and acetic acid concentrations. The high wound colonization ability, found in this work, together with the propensity to colonize grape berry and the interesting enological traits possessed by the selected S. bacillaris strains allow the use of this yeast as biocontrol agent on vine and grape berries with possible positive effects on must fermentation, although the presence of S. cerevisiae is needed to complete the fermentation process. This work introduces new possibilities in wine yeast selection programs in order to identify innovative wine yeasts that are simultaneously antifungal agents in vineyards and alternative wine starters for grape must fermentation and open new perspective to a more integrated strategy for increasing wine quality

The expression of a bean PGIP in transgenic wheat confers increased resistance to the fungal pathogen Bipolaris sorokiniana

In several plant-pathogen interactions to overcome the barrier represented by cell wall most fungal pathogens produce a variety of hydrolytic enzymes and between them PGs are one of the first to be secreted. We demonstrate that transgenic wheat plants expressing PvPGIP2 showed a significant reduction of symptoms following the infection of Bipolaris sorokiniana suggesting that pectin hydrolysis is an important step for fungal penetration of wheat plants.In molti sistemi pianta patogeno i patogeni al fine di superare l’ostacolo rappresentato dalla parete cellulare producono degli enzimi idrolitici tra cui le Poligalatturonasi ( PG) sono tra i primi ad essere secreti. In questo lavoro dimostriamo che piante transgeniche di frumento sovraesprimenti la PvPGIP2 mostrano una significativa riduzione nella sintomatologia riscontrata in seguito ad infezione con Bipolaris sorokiniana suggerendo che l’idrolisi della pectina rappresenta uno step importante per la penetrazione e la colonizzazione dei tessuti di frumento.L'articolo é disponibile sul sito dell'editore: http://www.apsjournals.apsnet.or

EXPRESSION OF BEAN PGIP2 UNDER CONTROL OF THE BARLEY LEM1 PROMOTER LIMITS FUSARIUM GRAMINEARUM INFECTION IN WHEAT

Fusarium Head Blight (FHB) caused by Fusarium graminearum is one of the most destructive fungal diseases of wheat worldwide. The pathogen infects the spike at flowering time and causes severe yield losses, deterioration of grain quality, and accumulation of mycotoxins. Better understanding of the means of pathogen entry and colonization of floral tissue is crucial to providing effective protection against FHB. Polygalacturonase inhibiting proteins (PGIPs) are cell wall proteins that inhibit the activity of polygalacturonases (PGs), a class of pectin-depolymerizing enzymes secreted by microbial pathogens, including Fusaria. The constitutive expression of a bean PGIP (PvPGIP2) under control of the maize Ubi1 promoter limits FHB symptoms and reduces mycotoxin accumulation in wheat grain [Janni et al. 2008 Molec. Plant Microb. Interact. 21:171]. To better understand which spike tissues play major roles in limiting F. graminearum infection, we explored the use of PvPGIP2 to defend specific spike tissues by expressing it under control of the barley Lem1 promoter [Somleva and Blechl 2005 Cer. Res. Comm. 33:665]. We show here that the expression of PvPGIP2 in lemma, palea, rachis and anthers reduced FHB symptoms caused by F. graminearum compared to symptoms in infected nontransgenic plants. However, the expression of PvPGIP2 only in the endosperm under control of a HMW-glutenin gene promoter did not affect FHB symptom development, indicating that once the pathogen has reached the endosperm, inhibition of the pathogen\u2019s PG activity is not effective in preventing its further spread

Different Hydrophobins of Fusarium graminearum Are Involved in Hyphal Growth, Attachment, Water-Air Interface Penetration and Plant Infection

Hydrophobins (HPs) are small secreted fungal proteins possibly involved in several processes such as formation of fungal aerial structures, attachment to hydrophobic surfaces, interaction with the environment and protection against the host defense system. The genome of the necrotrophic plant pathogen Fusarium graminearum contains five genes encoding for HPs (FgHyd1-5). Single and triple FgHyd mutants were produced and characterized. A reduced growth was observed when the ΔFghyd2 and the three triple mutants including the deletion of FgHyd2 were grown in complete or minimal medium. Surprisingly, the growth of these mutants was similar to wild-type when grown under ionic, osmotic or oxidative stress conditions. All the mutant strains confirmed the ability to develop conidia and perithecia, suggesting that the FgHyds are not involved in normal development of asexual and sexual structures. A reduction in the ability of hyphae to penetrate through the water-air interface was observed for the single mutants ΔFghyd2 and ΔFghyd3 as well as for the triple mutants including the deletion of FgHyd2 and FgHyd3. Besides, ΔFghyd3 and the triple mutant ΔFghyd234 were also affected in the attachment to hydrophobic surface. Indeed, wheat infection experiments showed a reduction of symptomatic spikelets for ΔFghyd2 and ΔFghyd3 and the triple mutants only when spray inoculation was performed. This result could be ascribed to the affected ability of mutants deleted of FgHyd2 and FgHyd3 to penetrate through the water-air interface and to attach to hydrophobic surfaces such as the spike tissue. This hypothesis is strengthened by a histological analysis, performed by fluorescence microscopy, showing no defects in the morphology of infection structures produced by mutant strains. Interestingly, triple hydrophobin mutants were significantly more inhibited than wild-type by the treatment with a systemic triazole fungicide, while no defects at the cell wall level were observed

Gel detection of Allium porrum polygalacturonase-inhibiting protein reveals a high number of isoforms

Polygalacturonase inhibiting proteins PGI Ps are leucine-rich repeat glycoproteins. localized in the cell wall of most plant species, capable of countering the activity of endo-polygalacturonases (endo-PGs) produced by phytopathogenic fungi. The PGIP from Allium porrum leaves was analysed to ascertain the presence of different molecular forms of PGIP. Leek PGIP was separated into two fractions: a soluble and an ionically wall-bound PGIP, each of which was then purified by cation-exchange chromatography. Two and three peaks of PGIP activity were obtained, respectively. PGIP isoforms contained in each peak were separated by isoelectrofocusing (IEF) on a polyacrylamide gel. Following the separation, the gel was first overlaid with sodium polygalacturonate and then treated with the endo-PG from either Sclerotinia sclerotiorum, Fusarium moniliforme or Botrytis aclada. The endo-PG(s) hydrolyse the overlaid substrate except where active inhibitors are present. The presence of PGIPs is revealed by ruthenium red staining of the nonhydrolysed substrate. Each PGIP peak following IEF separation revealed several PGIP isoforms with pIs between 5.0 and 7.0. More than 20 isoforms were detected in total. with considerable differences in their inhibitory activity. While similar PGIP isoform patterns were obtained by developing the IEF gels with the endo-PGs of S. sclerotiorum and B. aclada, less intense PGIP bands were observed with the endo-PG from B. aclada, consistent with inhibition assays performed in solution. The endo-PG from F. moniliforme, which is not inhibited at all by leek PGIP in solution, consistently showed no PGIP band on the gel assay

Transcript accumulation of polygalacturonase inhibiting protein (PGIP) following pathogen infections in soybean

Proteins inhibiting fungal endo-polygalacturonase (PGIP) are constitutively expressed and localized on cell walls of most plant species. Induction of pgip transcripts following pathogen infection would demonstrate a role of PGIP in active plant defence mechanisms. We investigated pgip expression in hypocotyls of soybean seedlings (cvs 'Sapporo' and 'Kure') infected with the fungal pathogens Diaporthe phaseolorum var. caulivora, Sclerotinia sclerotiorum and an avirulent (race 1) and virulent (race 20) races of Phytophthora sojae. Two pgip transcripts were transiently expressed in all types of interaction with similar timing and maximum accumulation at 16-24 h after infection. However, soybean seedlings of both cvs infected with the virulent race 20 of P. sojae showed higher levels of pgip expression than seedlings infected with the avirulent race 1. A delay of pgip accumulation was observed when plants were inoculated with zoospores in place of mycelium of P. sojae. The presence of endo-polygalacturonase (endo-PG) in infected tissue was monitored both by immunological detection and by determining PG activity. PG was detected only in soybean seedlings infected with S. sclerotiorum and not in those infected with D. phaseolorum var. caulivora or P. sojae. The apparent inability in vivo of the virulent and avirulent races of P. sojae to produce PG suggests that PG-PGIP interaction is not required for the resistance response of soybean against this pathogen