34 research outputs found
Method tariffs comply - method for determining the price of the services
Method tariffs comply with the principles of price formation in a market economy as a result of interaction between
supply and demand. This includes the following steps: needs analysis service offered to potential customers, prioritizing
composition of services, establish correlations to quantify the quality and compliance services, determining the area of
research based on indicators such as "maximum acceptable distance" and centers of concentration of supply; sampling
the area of research, actual research, the database, information processing and determining the weighted average price.
The price obtained by this method is corrected so the market price and the quality and composition of services offered
in the area investigated
Service demand analysis - methodological model
This analysis is the basis for decisions to take service providers to increase economic performance. The objectives
underlying the proposed analysis are representatives of the demand for knowledge services, knowledge needs demand
services representatives. In pursuing these objectives demand analysis services will be held on the following stages:
delimitation of generic social or economic groups of the services offered by service provider, identifying the general
needs of potential clients established in the previous step, achieving correlation between identified needs and providing
resources services, correct structure to prospective clients whose needs can be met by services, detailed analysis of
potential customer needs, prioritizing composition of services, determining the budget for customer service. Information
resulting from the analysis of demand for services will be required to carry out analysis offer service provider to
establish a competitive position and quantification of market price or pricing
Conceptual model of integrated apiarian consultancy
The socio-economic field researches have indicated the necessity of realizing an integrated consultancy service for beekeepers that will supply technical-economic solutions with a practical character for ensuring the lucrativeness and viability of the apiaries. Consequently, an integrated apiarian consultancy model has been built holding the following features: it realizes the diagnosis of the meliferous resources and supplies solutions for its optimal administration; it realizes the technical-economic of the apiarian exploitation adapted according to its objectives and identifies its optimal administration measures; it manages the local pollination services market; it realizes
viable investment projects and ensures the management of their implementation; it elaborates aggregated indicators as efficient instruments of analysis and utilizes and informatics application of apiarian management used for realizing the specific objectives of the apiaries; it integrates the technical, economic and juridical consultancy service.Peer reviewe
Economic effectivenes specific to some marketing tools
The research presented in this paper aims to determine the specific effectiveness of marketing tools within an agricultural product processing company. In order to carry out this research, the objectives were established: 1. to determine the perception of the quality components of the food products; 2. determining the relevance of the textual
information provided through the marketing tools; 3. determining the relevance of the textual information provided through the marketing tools; 4. determining the relevance of the graphic elements to the customers perception regarding the quality components of the food products. This research is necessary for the company to know the relevance of its
actions and the marketing tools it uses, where and what it has to improve
Elaboration and implementation of traceability assurance systems sunflower
The proposed work is to reveal the technical, economic and administrative systems development to ensure traceability
chain sunflower. Components involved in these processes are to ensure traceability system design, adaptive
management information requirements traceability, design and implement procedures for withdrawal of products,
improving the system to ensure traceability of external verification and accreditation system to ensure traceability and
ensuring economic efficiency specific traceability. Research methodology is centered on case study in SC Ulerom S.A.
the city Vaslui unit that analyzed the implementation of the traceability system and economics effects of it. The results
obtained show that traceability system implemented by the unit is functional but it costs is not justified in economic
results achieved in the short term
Profitability analysis of the use auto-contour heder in soy crop harvesting
The purpose of the paper is to analyze the profitability of the use of the auto-contour heder (12 m long) compared with
the conventionally one used for soya crop. The objectives were to determine the yield and productivity of soybean crop
(plant average height, number of pods per plant, height of insertion of the first floor of pods). Also, it was determined
the cutting height of the auto-contour heder compared to the conventional one. The profitability analysis consisted in
determining the costs, incomes and returns compared with the use of the auto-contour heder versus the conventional
one. The research was carried out under pedoclimatic conditions of the Făcăeni locality, Ialomiţa County, on a
relatively flat land with a chernozem cambic soil, well supplied in N, P, K with a slightly alkaline pH. The
determinations were carried out both in irrigated and not-irrigated systems. To obtain conclusive results, a number of
100 replications were performed on the 2 ha plot, the results being statistically processed by variance analysis and F
test. Analysis of the results indicated that in case of soya crop the use of auto-contour heder is more profitability
compared to the conventional one, especially in the case of irrigated crops, and yield was higher with 950 kg ha-1 of
grain than with non-irrigated crops
Price strategies in travel services
The purpose of this paper is to identify ways to increase economic performance accommodations by implementing
effective strategies. In this price range strategies were analyzed weekly, prices vary according to season, prices and
prices associated with loyalty. Each of these methods were analyzed in a case study in a unit of a unit of travel. The
results obtained showed the need to consolidate and develop their own strategies for marketing of tourism services
Diversification as an alternative strategy for sustainable farm development
Structural changes in agriculture have drawn attention to new opportunities to use the farm's resources. In order to
support rural development, the agricultural policy makers have consistently promoted multifunctionality and
diversification of farms by encouraging new types of activities. Farmers get involved in diversification operations and
developed on-farm and off-farm activities for various reasons: to face the challenges of the agricultural context, to
obtain additional income, continuity of their agricultural activity, to improve their family's quality of life and to reduce
the risk of the unstable agricultural market environment. The decision regarding farm diversification depends on a series
of factors related to economic, geophysical and socio-demographic farm characteristics or to environmental
conservation strategies. The proximity to urban areas fosters the process of farm diversification and it also influences
the level of diversification. The sustainability of the farm involves not only economic, but also social and environmental
aspects, but most of the farmers are more interested in the economic and social performance and less in the ecological
performance. The main forms of farm diversification include: agritourism; non-traditional crops, livestock and
practices; added value to existing agricultural products; new marketing and distribution channels; consulting or
education service; conservation and restoration of historical buildings, equipment, artifacts from the farm
Promoting the green business - a pillar of the sustainable development
The evolutionary trends of the economic and social environment are increasingly associated with new forms of the
economic growth and development, focused on the attention given to the relation with the environment and the impact
on this. This orientation is also supported by the sustainable development strategies, which are increasingly active for
the national business practices. By this paper, we aim to bring together, in a common vision, the approaches that support
a balanced economic growth, in accordance with the requirements of the environmental protection and the natural
resources conservation. Through a qualitative empirical research, we identify the green businesses as a pillar of the
sustainable development that supports the evolution of the business environment in a consolidated and balanced pace.
The analysis, descriptive-exploratory, is based on synthesis and exemplification and follows the evolution of green
business in the last 10 years, at European and national level, starting from the European experiences in the countries that
have supported and promoted the mechanisms to strengthen the green business. The results of the study are materialized
in a synoptic presentation of the national business environment oriented towards the green business, arguing the need to
connect the strategic requirements of the sustainable development, Horizon 2030, with the specific objectives of any
form of business: profitability and stability. Thus, we present a general dashboard that groups the most relevant areas in
which green businesses in Romania have demonstrated their sustainability, considering both economic and social
objectives, as well as the ecological ones. Although the means of promoting such businesses are not very visible,
sufficiently transparent or strongly supported, we draw some conclusions which support the hypothesis that the future of
a solid and sustainable business environment requires the reconsideration of the economy-environment relationship and
promoting the symbiotic perspective on which the green business it is based
Perception of consumers and producers on milk traceability supply chain
Food traceability (FT) in is an important tool for reducing the occurrence of foodborne diseases in the current context of
a continuously growing volume and movement of food. The aim of the research was to determine the perception of
consumers and producers regarding FT, the impact on purchase / sale and loyalty to traceable food products (FTP). Thus,
a survey was conducted on the milk supply chain in Neamț County, Romania with two questionnaires: for consumers and
for producers. The TwoStep Cluster analysis allowed the establishment of 2 clusters for consumers and 2 for producers.
Cluster 1 consumers (40.6%) priority: rural area, between 30 and 60 years old; secondary education, women are informed
about FT. They consider that FTs are 10% more expensive than non-traceable products and traceability is a formality.
Cluster 2 consumers (34.8%) priority: urban environment, with secondary education, men, well informed about FT and
are willing to buy for food safety even if the price would increase by 20%. Cluster 1 producers (61.1%) priority: rural
area, secondary education, information on FT at medium level and appreciate that traceability is expensive and the
information provided can reduce the competitive advantage and increase taxation. Cluster 2 producers (38.9%) priority:
rural area, with secondary education, women who have above average information about FT consider that FT allows the
legal assurance of their own activity and can determine the increase of sales