90 research outputs found

    High-frequency NO<sub>3</sub><sup>−</sup> isotope (<i>ή</i><sup>15</sup>N, <i>ή</i><sup>18</sup>O) patterns in groundwater recharge reveal that short-term changes in land use and precipitation influence nitrate contamination trends

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    Poultry manure is the primary cause of nitrate (NO3−) exceedances in the transboundary Abbotsford–Sumas aquifer (ASA; Canada–USA) based on synoptic surveys two decades apart, but questions remained about seasonal and spatial aspects of agricultural nitrate fluxes to the aquifer to help better focus remediation efforts. We conducted over 700 monthly ÎŽ15N and ÎŽ18O of nitrate assays, focusing on shallow groundwater (&lt;&thinsp;5 years old) over a 5-year period to gain new insight on spatio-temporal sources and controls of groundwater nitrate contamination. NO3− concentrations in these wells ranged from 1.3 to 99&thinsp;mg&thinsp;N&thinsp;L−1 (n = 1041) with a mean of 16.2±0.4&thinsp;mg&thinsp;N&thinsp;L−1. The high-frequency 15N and 18O isotope data allowed us to identify three distinctive NO3− source patterns: (i) primarily from synthetic fertilizer, (ii) dynamic changes in nitrate due to changes in land use, and (iii) from a mix of poultry manure and fertilizer. A key finding was that the source(s) of nitrate in recharge could be quickly influenced by short-term near-field management practices and stochastic precipitation events, which ultimately impact long-term nitrate contamination trends. Overall, the isotope data affirmed a subtle decadal-scale shift in agricultural practices from manure increasingly towards fertilizer nitrate sources; nevertheless, poultry-derived N remains a predominant source of nitrate contamination. Because the aquifer does not generally support denitrification, remediation of the Abbotsford–Sumas aquifer is possible only if agricultural N sources are seriously curtailed, a difficult proposition due to longstanding high-value intensive poultry and raspberry and blueberry operations over the aquifer.</p

    Crop Water Deficit and Supplemental Irrigation Requirements for Potato Production in a Temperate Humid Region (Prince Edward Island, Canada)

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    The global increase in potato production and yield is expected to lead to increased irrigation needs and this has prompted concerns with respect to the sustainability of irrigation water sources, such as groundwater. The magnitude, and inter- and intra-annual variation, of the crop water requirements and irrigation needs for potato production together with their impact on aquifer storage in a temperate humid region (Prince Edward Island, Canada) were estimated by using long-term (i.e., 2010–2019) daily soil water content (SWC). The amount of supplemental irrigation required for the minimal irrigation scenario (SWC = 70% of field capacity; 0.7 FC) was relatively small (i.e., 17.0 mm); however, this increased significantly, to 85.2 and 189.6 mm, for the moderate (SWC = 0.8 FC) and extensive (SWC = 0.9 FC) irrigation scenarios, respectively. The water supply requirement for the growing season (GS) increased to 154.9 and 344.7 mm for a moderately efficient irrigation system (55% efficiency) for the SWC = 0.8 FC and SWC = 0.9 FC irrigation scenarios, respectively. Depending on the efficiency and the areal extent of the irrigation system, the irrigation water supply requirement can approach or exceed both the GS and annual groundwater recharge. The methodology developed in this research has been translated into a free online tool (SWIB—Soil Water Stress, Irrigation Requirement and Water Balance), which can be applied to other areas or crops where an estimation of soil water deficit and irrigation requirement is sought
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