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5 research outputs found
Effects of selected emulsifiers, enzymes and a carbohydrate-based fat substitute on physical and sensory characteristics in a low-fat muffin
Author
Busetti M.
Cauvain S.
+5Â more
Drewnowski A.
Henry C.
Munoz A.M.
S.A.S.
Yackel W.C.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
EFFECT OF SUGAR AND FAT REPLACERS ON THE TEXTURE OF BAKED GOODS
Author
ADA American Dietetic Association
Baik M.Y.
+13Â more
Barndt R.L.
Bramesco N.P.
Giese J.
Hollingsworth P.
Kosmark R.
Lee M.R.
Nabors L.O.
Osborne B.G.
Rosell C.M.
Ruan R.
Schiraldi A.
Shukla T.P.
Yackel W.C.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Rheological and physical evaluation of jet-cooked oat bran in low calorie cookies+
Author
AACC
Ak M.M.
+20Â more
Armbrister W.L.
Beuchat L.R.
Campanella O.H.
Campanella O.H.
Doescher L.C.
Dreese P.C.
Faridi H.
Gaines C.S.
Inglett G.E.
Klopfenstein C.F.
Lee S.
Lii C.Y.
Maneepun S.
Miller R.A.
Navickis L.L.
Sanchez C.
Swanson R.B.
Warner K.
Wood P.J.
Yackel W.C.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Crescimento in vitro de fungos (Colletotrichum gloeosporioides e Cladosporium cladosporioides) isolados de frutos do mamoeiro, sob atmosfera controlada e refrigeração
Author
Antônio Gomes Soares
BABIC I.
+15Â more
Daniela Gouveia Vieira
FONSECA M.J. DE O.
FONSECA M.J.O.
LANA M M
Marcos José de Oliveira Fonseca
NERY-SILVA F.A.
Otniel Freitas Silva
PERES A.P.
Roberta Manhães da Silva
Roberto Alexandre Costa
SNOWDON A L.
TIAN S.P.
WSZELAKI A.L.
WSZELAKI A.L.
YACKEL W.C.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
No full text
Crossref
Normal Forms
Author
A. Bensoussan
A. Haddad
+162Â more
A. Haddad
A. Isidori
A. Kumar
A. Saberi
A. Saberi
A. Saberi
A. Saberi
A. Vigodner
A.B. Vasilieva
A.J. Calise
A.J. Roberts
A.L. Dontchev
A.L. Dontchev
A.L. Dontchev
A.L. Dontchev
A.N. Atassi
A.R. Teel
A.V. Rao
B. Litkouhi
B. Litkouhi
B. Porter
B. Porter
B. Porter
B. Porter
B. Porter
B. Porter
B. Riedle
B. Siciliano
B.A. Francis
C. Coumarbatch
C.F. Kung
C.J. Tomlin
C.K.R.T. Jones
D. Altshuler
D. Teneketzis
D.D. Moerder
D.S. Naidu
D.S. Naidu
E. Fridman
E. Fridman
E.D. Sontag
E.H. Abed
E.H. Abed
E.H. Abed
E.V. Goncharova
G. Blankenship
G.P. Syrcos
G.S. Ladde
H. Eyad
H. Oka
H. Sira-Ramirez
H.K. Khalil
H.K. Khalil
H.K. Khalil
H.K. Khalil
H.K. Khalil
H.K. Ozcetin
H.M. Soner
I. Borno
J. Guckenheimer
J. O’Reilly
J. O’Reilly
J. O’Reilly
J. Shinar
J.A. Filar
J.H. Chow
J.H. Chow
J.H. Chow
J.H. Chow
J.H. Chow
J.H. Chow
J.P. Barbot
K. Khorasani
K. Khorasani
K.-K. Young
M. Grossglauser
M. Krupa
M. Suzuki
M. Veldhuizen van
M. Vidyasagar
M.D. Ardema
M.G. Dmitriev
M.G. Dmitriev
M.I. Freedman
M.I. Freedman
M.J. Balas
M.S. Mahmoud
M.S. Mahmoud
M.T. Lim
M.T. Qureshi
N. Fenichel
N.V. Voropaeva
N.V. Voropaeva
O. Alvarez
O.S. Serea
P. Ioannou
P. Kokotovic
P. Kokotovic
P. Kokotovic
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Sannuti
P. Shi
P. Szmolyan
P.D. Christofides
P.D. Christofides
P.M. Sharkey
P.M. Sharkey
P.V. Kokotovic
P.V. Kokotovic
P.V. Kokotovic
P.V. Kokotovic
P.V. Kokotovic
R. Marino
R. Marino
R. Silva Madriz
R. Wilde
R. Yackel
R.E. O’Malley
R.E. O’Malley
R.E. O’Malley
R.E. O’Malley
R.E. O’Malley
R.G. Phillips
R.G. Phillips
R.N.P. Singh
S. Ahmed-Zaid
S. Koskie
S. Sastry
S. Sen
S.H. Javid
S.H. Javid
S.L. Campbell
S.L. Campbell
T. Grodt
V. Dragan
V. Gaitsgory
V. Gaitsgory
V. Gaitsgory
V. Kecman
V.R. Saksena
V.S. Borkar
W.C. Su
Y.M. Kabanov
Y.M. Kabanov
Y.M. Kabanov
Yu. Ilyashenko
Yu.A. Kuznetsov
Z. Artstein
Z. Artstein
Z. Artstein
Z. Artstein
Z. Gajić
Z. Gajić
Z. Gajić
Z.H. Shao
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref