885 research outputs found

    Generation of three-dimensional body-fitted coordinates using hyperbolic partial differential equations

    Get PDF
    An efficient numerical mesh generation scheme capable of creating orthogonal or nearly orthogonal grids about moderately complex three dimensional configurations is described. The mesh is obtained by marching outward from a user specified grid on the body surface. Using spherical grid topology, grids have been generated about full span rectangular wings and a simplified space shuttle orbiter

    Use of a hyperbolic grid generation scheme in simulating supersonic viscous flow about three-dimensional winged configuration

    Get PDF
    The present paper describes a numerical mesh generation technique to be used with an implicit finite difference method for simulating visous supersonic flow about low-aspect-ratio wing body configurations using a single grid strategy. The computational domain is segmented into multiple regions, with borders located in supersonic areas to avoid the otherwise costly interfacing procedure between adjacent segments. The numerical procedure is applied to calculate the turbulent flow around the shuttle orbiter and a canard projectile at supersonic free stream Mach number

    Viscous computation of a space shuttle flow field

    Get PDF
    A procedure is presented, as well as some results, to calculate the flow over the winged orbiter. This necessitates the use of two computer codes. A parabolized marching Navier-Stokes code is used to obtain the solution up to the bow shock-wing shock interaction region and for the region after the interaction. An unsteady Navier-Stokes code is to be used in the region of the shock interaction. Only resuls for the marching code are presented. For the flow conditions calculated, M infinity = 7.9, alpha = 25 deg, T(wall) = 540 R, Re(L) = 60728 per inch, laminar or turbulent, the PNS code was marched up to an X/L = 0.7 which is where the bow shock-wing shock interaction region occurs

    Efficient two-stage cryptography scheme for secure distributed data storage in cloud computing

    Get PDF
    Cloud computing environment requires secure access for data from the cloud server, small execution time, and low time complexity. Existing traditional cryptography algorithms are not suitable for cloud storage. In this paper, an efficient two-stage cryptography scheme is proposed to access and store data into cloud safely. It comprises both user authentication and encryption processes. First, a two-factor authentication scheme one-time password is proposed. It overcomes the weaknesses in the existing authentication schemes. The proposed authentication method does not require specific extra hardware or additional processing time to identity the user. Second, the plaintext is divided into two parts which are encrypted separately using a unique key for each. This division increases the security of the proposed scheme and in addition decreases the encryption time. The keys are generated using logistic chaos model theory. Chaos equation generates different values of keys which are very sensitive to initial condition and control parameter values entered by the user. This scheme achieves high-security level by introducing different security processes with different stages. The simulation results demonstrate that the proposed scheme reduces the size of the ciphertext and both encryption and decryption times than competing schemes without adding any complexity

    Variations in certain biological aspects of the cotton aphid, Aphis gossypii Glover (Homoptera: Aphididae) in relation to color of its forms

    Get PDF
    The stock populations of two groups of Aphis gossypii Glover (Homoptera: Aphididae) were collected from cucurbitaceous plant leaves cultivated in Assiut and the New Valley Governorates, Egypt. Both aphid groups were brought into the laboratory and used as base line of pirimicarb resistance. Pirimicarb LC50 base line was determined by the dipping technique in successive concentrations of the trade form of pirimicarb mixed in water. The LC25 was determined monthly throughout two years and used in the selection.. This procedure resulted four aphid forms at each location (i.e., base line, mixed, light color, and dark color).  It was found that the total nymphal duration of dark forms collected from both locations did not vary significantly from the base line forms. Data of the reproductive biology of aphids from both locations showed that the fecundity period, longevity and productivity of the dark morphs were significantly higher than those of the base line ones

    Relationships between selectivity of Aphis gossypii Glover and Aphis craccivora Koch to sucrose and maltose and their resistance to pirimicarb

    Get PDF
    Pirimicarb LC50 base line was determined by the dipping technique in successive concentrations of the trade form of pirimicarb in water. The LC25 was used for the selection every month through a year. In case of 10 sucrose solutions versus water, 8 counts indicated that aphids did not prefer the sucrose solution. After 6 hours the cotton aphid could not discriminate between the sugar solution and water. The discrimination between sugars was enhanced by adding 10% maltose. It was observed that the dark forms of the cotton aphid, A. gossypii and light forms of the cowpea aphid, A. craccivora attracted to the higher sucrose solution than the other forms. The cotton aphid, A. gossypii has a light color as the basic color, transforming under reversible condition to dark green, whereas, the basic color of cowpea aphid, A. craccivora usually black in color, transforming under stress to light brownish. This reversed evidence explained the differences in response towards sugar of the two aphid species.It may be concluded that the dark morphs of A. gossypii, and light morphs of A. craccivora which are considered pirimicarb resistant preferred high sugar levels. In other meaning, the present study proved that dark morphs of the cotton aphid and light forms of the cowpea aphid were resistant to pirimicarb and this resistance was positively correlated with the levels of sugars in the plants. Therefore, plant breeders are requested to pay efforts in screening process of resistant plants to produce plants with low sugar contents to increase the effectiveness of pirimicarb against both species of aphids. 

    EFFECT OF SUBSTITUTION OF WHEAT FLOUR WITH QUINOA FLOUR ON QUALITY OF PAN BREAD AND BISCUIT

    Get PDF
    This study was carried out to investigate the effect of partial substitution (5, 10 and15%) of wheat flour (72% ext.) by whole meal quinoa flour (QF) on quality parameter of pan bread. QF contained the highest percentage of protein, Lipids, ash and crude fiber. Also, QF contained the highest amount of essential amino acids such as (threonine, methionine, lysine and histidine). From the results, it could be seen that, water absorption and degree of softening increased by increasing the substitution levels, but stability, resistance to extensions and energy of dough decreased. The addition of QF adversely affected on the specific volume of pan bread. The lightness (L*) and yellowness (b*) of pan bread decreased, but redness (a*) increased gradually by increasing QF. Evaluation of the organoleptic properties of pan bread revealed that no significant differences (P≥0.05) between control sample and bread samples contained QF for taste and summitry form. The bread contained QF had higher score for crust color, pore size and overall acceptability than control sample. Hardness (g) of pan bread increased and springiness decreased gradually during storage of bread at (25˚c ±2). The rate of staling of bread contained QF lower than control sample. Gluten – free biscuit made from 100%QF contained the highest percentage of protein, lipids, ash and crude fiber compared to that of corn and rice – quinoa composite flour. The addition of corn and rice flour adversely affected on the thickness, diameter and  spread ratio. The highest spread ratio was noticed in the biscuit made from 100% QF. It is worth mentioning that the biscuit made from 100 % QF or that of corn and rice – quinoa composite flour gave the biscuit with sensory acceptable. On the other hand, it could be noticed to that the biscuit contained high level of quinoa flour was darker in compared to another samples

    Interplay of buried histidine protonation and protein stability in prion misfolding

    Get PDF
    Misofolding of mammalian prion proteins (PrP) is believed to be the cause of a group of rare and fatal neurodegenerative diseases. Despite intense scrutiny however, the mechanism of the misfolding reaction remains unclear. We perform nuclear Magnetic Resonance and thermodynamic stability measurements on the C-terminal domains (residues 90–231) of two PrP variants exhibiting different pH-induced susceptibilities to aggregation: the susceptible hamster prion (GHaPrP) and its less susceptible rabbit homolog (RaPrP). The pKa of histidines in these domains are determined from titration experiments, and proton-exchange rates are measured at pH 5 and pH 7. A single buried highly conserved histidine, H187/H186 in GHaPrP/RaPrP, exhibited a markedly down shifted pKa ~5 for both proteins. However, noticeably larger pH-induced shifts in exchange rates occur for GHaPrP versus RaPrP. Analysis of the data indicates that protonation of the buried histidine destabilizes both PrP variants, but produces a more drastic effect in the less stable GHaPrP. This interpretation is supported by urea denaturation experiments performed on both PrP variants at neutral and low pH, and correlates with the difference in disease susceptibility of the two species, as expected from the documented linkage between destabilization of the folded state and formation of misfolded and aggregated species
    • …
    corecore