2 research outputs found

    Energy and nutrient intake in Mexican adolescents: analysis of the Mexican National Health and Nutrition Survey 2006 Ingesta de energía y nutrimentos en adolescentes mexicanos: análisis de la Encuesta Nacional de Salud y Nutrición 2006

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    OBJECTIVE: To describe energy and nutrient intake and adequacy percentages in Mexican adolescents included in the Mexican National Health and Nutrition Survey 2006 (ENSANUT 2006) as well as the proportion of population at risk of dietary inadequacy. MATERIAL AND METHODS: Data were analyzed from 7-day food-frequency questionnaires for 8442 male and female adolescents 12-19 years old. Energy and nutrient adequacies as percentage of the Estimated Average Requirement were calculated and comparisons were done by region, residence area, and socioeconomic status (SES). RESULTS: Energy intake was 1903 kcal [adequacy percentage (AP=75%)] in boys, and 1 571 kcal (AP=79.2%) in girls. Intake of most nutrients (zinc, iron, vitamin C and A) was lower in subjects of low SES, living in the southern region and in rural areas. CONCLUSIONS: The rural area, the southern region, and the lower socioeconomic status show the lowest intakes and percentages of nutrient adequacy for both male and female adolescents, in particular vitamin A, folates, heme iron, zinc, and calcium.<br>OBJETIVO: Describir la ingestión y porcentajes de adecuación de energía y nutrimentos en adolescentes mexicanos que participaron en la Encuesta Nacional de Salud y Nutrición 2006 (ENSANUT 2006). MATERIAL Y MÉTODOS: Se analizó la información de frecuencia de consumo de alimentos de 7 días de 8 442 adolescentes de uno u otro sexo, de entre 12 a 19 años de edad. Se calculó la adecuación de energía y nutrimentos utilizando el requerimiento promedio estimado y se hicieron comparaciones por región, área de residencia y estrato socioeconómico. RESULTADOS: La ingestión energética fue de 1 903 kcal [porcentaje de adecuación (PA=75%)] en adolescentes del sexo masculino y de 1 571 kcal (PA=79.2%) en las de sexo femenino. La ingestión de varios nutrimentos (zinc, hierro, vitaminas C y A) fue más baja en los adolescentes de estrato socioeconómico bajo, en la región sur y en áreas rurales. CONCLUSIONES: Las y los adolescentes que viven en área rural, en la región sur y que son de estrato socieconómico bajo presentan las ingestiones y porcentajes de adecuación de nutrimentos más bajos, en particular de vitamina A, folatos, hierro heme, zinc y calcio

    Association between BMI z-score and body composition indexes with blood pressure and grip strength in school-age children: a cross-sectional study

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    Abstract Childhood obesity is linked to diverse health outcomes, including elevated blood pressure (EBP). Emerging evidence showed that excess fat mass (FM) may have a deleterious impact on blood pressure even in normal-weight children. The primary objective of this study was to assess the association between body weight status by BMI z-score and body composition parameters by conventional bioelectrical impedance analysis (BIA) and bioelectrical impedance vector analysis (BIVA). Also, we aimed to explore the performance of BMI z-score, %FM, and FM index (FMI) in discriminating EBP in a sample of school-age Mexican children. Children were classified as having normal weight, overweight or obesity according to WHO criteria for BMI z-score. FMI was considered high when above 75th percentile, and fat free mass index (FFMI) was considered low when below 25th percentile of the reference population. Body composition was also classified according to the BIVA method and EBP was determined when systolic and/or diastolic blood pressure ≥ 90th percentile. BMI z-score groups were compared by Student´s t-test or the Mann–Whitney U test, or by the chi-square test or Fisher exact test. Receiving operating characteristic (ROC) analysis was performed. 61 children were included (52.5% boys, median age 9.8 (25th, 75th percentiles: 8.5, 11.0)) years. High FMI was observed in 32.3% of children with normal weight. Low FFMI was present in 93.5% of children with normal weight and 53.3% of those with overweight/obesity. According to BIVA, 58.1% and 43.3% of children with normal weight and overweight/obesity were classified as having cachexia. All the three adiposity indicators showed significant areas under the ROC curve (AURC) greater than 0.775 for EBP, with the largest one displayed for FM% (0.794). Hight FMI and low FFMI are common in children with normal weight. Identifying deficiency of FFM might be limited by using solely BMI indicators. Cachexia by BIVA was present in a high proportion of children with either normal weight or overweight/obesity. Both BMI z-score and FM (% and FMI) performed well at discriminating EBP, with a numerically greater AURC observed for FM%. Body composition in pediatric population is relevant for identifying body composition abnormalities at early age
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