F1/F2 Corn Variety Study

This study was initiated to quantify the agronomic performance penalties resulting from use of second-generation hybrid seed corn (saved seed). While this is not common practice in the United States, it is common in many corn-producing areas around the world. The agronomics of this practice were evaluated to determine the value (if any) of planting second-generation seed corn. A yield and grain quality study was conducted at the Iowa State University Northeast Research and Demonstration Farm near Nashua, Iowa to compare F1 (commercial seed), F2 (saved seed), and a combination of F1/F2 seed with three different corn hybrids differing in relative maturity (RM)

Iowa New Farms Project

Growing the dairy industry in Iowa has taken many facets. The Iowa New Farms Project started 4 years ago with 3 pilot communities, Butler County, Stacyville, and Brooklyn. The first dairy relocated to Butler County and started operation on November 15, 2005. The 350 cow dairy is owned by a former Dutch dairy farmer who immigrated to the United States on an EB-5 visa. Additional dairy farm families are in the process of developing their business plans for a similar move in 2006

Iowa New Farms Project Update

A general description of the Iowa New Farms project was presented in A.S. Leaflet R 2095 in the Animal Industry Report 2006. This is an update of the project. Six dairy farm families have immigrated or moved from other states to Iowa under the New Farms Project. There is one additional dairy that has established an Iowa base, but has done so under an E-2 Visa. All of the others are utilizing the EB-5 Visa and have located in one of the 77 Iowa counties designated by the U.S. Citizenship and Immigration Service. The economic impact of these new dairies is very significant. A Minnesota source estimates total economic impact of a dairy to be $15,000 per cow. That would give an economic impact of$15,000,000 on Iowa’s economy from the first 4 immigrant dairy farm families to establish in Iowa

F1/F2 Corn Variety Study

This study was initiated to quantify the agronomic performance penalties resulting from use of second-generation hybrid seed corn (saved seed). While this is not common practice in the United States, it is common in many corn-producing areas around the world. The agronomics of this practice were evaluated to determine the value (if any) of planting second-generation seed corn. A yield and grain quality study was conducted at the Iowa State University Northeast Research and Demonstration Farm near Nashua, Iowa to compare F1 (commercial seed), F2 (saved seed), and a combination of F1/F2 seed with three different corn hybrids differing in relative maturity (RM).</p

Iowa New Farms Project

Growing the dairy industry in Iowa has taken many facets. The Iowa New Farms Project started 4 years ago with 3 pilot communities, Butler County, Stacyville, and Brooklyn. The first dairy relocated to Butler County and started operation on November 15, 2005. The 350 cow dairy is owned by a former Dutch dairy farmer who immigrated to the United States on an EB-5 visa. Additional dairy farm families are in the process of developing their business plans for a similar move in 2006.</p

Iowa New Farms Project Update

A general description of the Iowa New Farms project was presented in A.S. Leaflet R 2095 in the Animal Industry Report 2006. This is an update of the project. Six dairy farm families have immigrated or moved from other states to Iowa under the New Farms Project. There is one additional dairy that has established an Iowa base, but has done so under an E-2 Visa. All of the others are utilizing the EB-5 Visa and have located in one of the 77 Iowa counties designated by the U.S. Citizenship and Immigration Service. The economic impact of these new dairies is very significant. A Minnesota source estimates total economic impact of a dairy to be $15,000 per cow. That would give an economic impact of$15,000,000 on Iowa’s economy from the first 4 immigrant dairy farm families to establish in Iowa.</p