Enclosures in West Pokot, Kenya: Transforming land, livestock and livelihoods in drylands

Dryland livestock production systems are changing in many parts of the world, as a result of growing human populations and associated pressure on water and land. Based on a combination of social and natural science methods, we studied a 30-year transformation process from pastoralism to a livestock-based agro-pastoral system in northwestern Kenya, with the overall aim to increase the understanding of the ongoing transition towards intensified agro-pastoralist production systems in dryland East Africa. Key to this transformation was the use of enclosures for land rehabilitation, fodder production, and land and livestock management. Enclosures have more soil carbon and a higher vegetation cover than adjacent areas with open grazing. The level of adoption of enclosures as a management tool has been very high, and their use has enabled agricultural diversification, e.g. increased crop agriculture, poultry production and the inclusion of improved livestock. Following the use of enclosures, livelihoods have become less dependent on livestock migration, are increasingly directed towards agribusinesses and present new opportunities and constraints for women. These livelihood changes are closely associated with, and depend on, an ongoing privatization of land under different tenure regimes. The results indicate that the observed transformation provides opportunities for a pathway towards a sustainable livestock-based agro-pastoral system that could be valid in many dryland areas in East Africa. However, we also show that emergent risks of conflicts and inequalities in relation to land, triggered by the weakening of collective property rights, pose a threat to the sustainability of this pathway

A systematic literature review of milk consumption and associated bacterial zoonoses in East Africa

Consumption of unsafe animal-source foods is the major cause of foodborne disease outbreaks in low-income countries. Despite current knowledge of the threat posed by raw milk consumption to human health, people in many countries in East Africa still consume unboiled milk. This literature review explored the association between milk consumption and the occurrence of five milk-borne bacterial zoonoses: brucellosis, salmonellosis, campylobacteriosis, Escherichia coli infections, and tuberculosis. A search for literature published up to 1 October 2021 was conducted through the Web of Science, PubMed, and Scopus databases, using Preferred Reporting Items for Systematic reviews and Meta-Analyses guidelines. The selection process yielded 65 articles describing studies conducted in East Africa 2010-2021, which were carefully scrutinized. The most investigated pathogen was Brucella spp. (54.5%), followed by E. coli (18.2%), Salmonella spp. (12.1%), Mycobacterium spp. (6.1%), and E. coli O157: H7 (6.1%). The most common predisposing factors for potential milk-borne disease outbreaks were consumption of contaminated raw milk, inadequate cold storage along the milk value chain, poor milk handling practices, and lack of awareness of the health risks of consuming unpasteurized milk. Thus, a tailor-made training program is needed for all milk value chain actors to enhance the safety of milk sold in informal markets, and a One Health approach should be applied. Future studies should employ more advanced diagnostic techniques and countries in East Africa should invest in modern diagnostic tools and equipment, both in hospitals and in local rural settings where most cases occur

Feeding and Manual Brushing Influence the Release of Oxytocin, ACTH and Cortisol Differently During Milking in Dairy Cows.

Aim This study aimed to examine the effects of feeding or abdominal brushing on the release of the hormones oxytocin, ACTH and cortisol during milking in dairy cows. Methods Twelve cows in early lactation were used (2 × 2 factorial experimental design), testing the effects of two types of sensory stimulation during milking over a 3 day period; feeding concentrate or manual abdominal brushing (1 stroke/s). Blood samples for hormone analyses were collected at time at -15, -1, 0 (onset of cluster), every min for 8 min, at 10, 12, 14, 16, 30, and 60 min. Hormone levels were assayed and AUC was calculated. Results Milking was associated with an immediate and significant rise of oxytocin. When milking was combined with feeding, significantly higher levels of oxytocin were observed at 2 and 4 mins (p < 0.05). No effect of brushing on oxytocin levels was observed. Milking alone was associated with a significant rise of ACTH levels. Feeding in connection with milking reduced the immediate rise of ACTH levels (p < 0.05) and AUC (p < 0.02), whereas no effects of brushing were found. Milking caused a progressive rise of cortisol levels. Concomitant feeding did not influence cortisol levels, whereas brushing significantly decreased cortisol levels at 1, 5 and 14 mins after onset of milking (p < 0.05). Conclusion Feeding increases oxytocin release in response to milking and decreases ACTH levels. Abdominal brushing did not influence these variables, but decreased cortisol levels. These data demonstrate that activation of afferent vagal nerve fibres and of cutaneous sensory nerves originating from the abdominal skin in front of the udder influence milking related hormone release differently

Adaptive pastoralists – Insights into local and regional patterns in livelihood adaptation choices among pastoralists in Kenya.

Pastoralist adaptation strategies have to address multiple, overlapping, and often inter-related processes of socioecological change. The present study addresses the need for inter-regional comparative studies that account for diferent geographic, climate, and socio-economic contexts in order to understand how pastoralists adapt to changes in livelihood conditions. The paper uses data from a unique survey study of pastoralist households in four neighbouring counties in dryland Kenya. Taking our point of departure from an empirically based classifcation of the livelihood strategies available to pastoralists in the Horn of Africa, the survey ofers novel insights into adaptation and fodder management strategies of pastoralist individuals and households. The results show that the use of migration as a strategy is more dependent on the ability to migrate than climate conditions. This is the case in localities where a substantial part of the land is subdivided, the population density is high, and where opportunities for migration are subsequently restricted. Diversifcation of livelihoods as a strategy is largely defned by opportunity. Intensifcation through active fodder management is mainly common in areas where there has been a proliferation of managed enclosures. Climate change will test the adaptive capacity of pastoralists in the studied region, and diversifcation and intensifcation strategies of both herd composition and livelihoods can be seen as strategies for increased climate resilience

Feeding and Manual Brushing Influence the Release of Oxytocin, ACTH and Cortisol Differently During Milking in Dairy Cows

AimThis study aimed to examine the effects of feeding or abdominal brushing on the release of the hormones oxytocin, ACTH and cortisol during milking in dairy cows. MethodsTwelve cows in early lactation were used (2 x 2 factorial experimental design), testing the effects of two types of sensory stimulation during milking over a 3 day period; feeding concentrate or manual abdominal brushing (1 stroke/s). Blood samples for hormone analyses were collected at time at -15, -1, 0 (onset of cluster), every min for 8 min, at 10, 12, 14, 16, 30, and 60 min. Hormone levels were assayed and AUC was calculated. ResultsMilking was associated with an immediate and significant rise of oxytocin. When milking was combined with feeding, significantly higher levels of oxytocin were observed at 2 and 4 mins (p < 0.05). No effect of brushing on oxytocin levels was observed. Milking alone was associated with a significant rise of ACTH levels. Feeding in connection with milking reduced the immediate rise of ACTH levels (p < 0.05) and AUC (p < 0.02), whereas no effects of brushing were found. Milking caused a progressive rise of cortisol levels. Concomitant feeding did not influence cortisol levels, whereas brushing significantly decreased cortisol levels at 1, 5 and 14 mins after onset of milking (p < 0.05). ConclusionFeeding increases oxytocin release in response to milking and decreases ACTH levels. Abdominal brushing did not influence these variables, but decreased cortisol levels. These data demonstrate that activation of afferent vagal nerve fibres and of cutaneous sensory nerves originating from the abdominal skin in front of the udder influence milking related hormone release differently

Dry matter intake, dry matter digestibility and growth performance in goats fed grass-based diet (Brachiaria or Cenchrus) compared with a concentrate-based diet

Dry matter digestibility (DMD), dry matter intake (DMI) and growth performance of concentrate- and forage-based diets were investigated using 24 growing Blended goats (12 males, 12 females) weighing 16.5±1.2 kg (mean±sd). Goats were blocked by sex and assigned randomly to three dietary treatments that were fed for 10 weeks, after two weeks of adaptation. Dietary treatments were MRG (40% maize bran, 40% rice bran, 20% Gliricidia leaf meal), BG (80% Brachiaria brizantha cv. Piatã, 20% Gliricidia leaf meal) and CG (80% Cenchrus ciliaris, 20% Gliricidia leaf meal). All diets contained sufficient nutrients to meet the requirements of growing goats. The MRG diet had lower DMI than CG, likely because MRG had small particle size and goats adapted slowly to that diet. Average daily weight gain was 10.7, 9.9 and 22.8 g/day for MRG, BG, and CG respectively, and did not differ among the diets. Goats fed MRG had lower overall live weight change than goats fed CG, while goats fed BG were intermediate. These findings indicate that B. brizantha cv. Piatã and C. ciliaris are equally useful as supplementary feedstuffs for growing goats during the dry season

Evaluation of rangeland condition in miombo woodlands in eastern Tanzania in relation to season and distance from settlements

Miombo woodlands sustainability in east and south-central Africa is threatened by human activities, including overgrazing. This study investigated seasonal variations in rangeland condition in three grazed areas in miombo woodlands in eastern Tanzania. Transect lines were established across the grazing areas, sampling points were identified and marked at every 10% of the length of transect line. Sampling points were categorised in different distances with respect to settlement. The line intercept method was used to collect data on vegetation cover and forage distribution, while herbaceous forage biomass was estimated using a disc pasture meter. A total of 118 different plant species were observed and grasses comprised 40.6% of all herbaceous species. Bothriochloa pertusa, Cynodon plectostachyus, Hyparrhenia rufa and Urochloa mosambicensis grass species dominated miombo grazed areas in various seasons and distances. These perennial grass species are desirable and indicated moderate grazing activities in miombo. Season affected grass cover, herbaceous forage biomass and nutritional composition. Grass cover and forage biomass were at the lowest during late dry season while forage nutritional quality was best during early dry season. Distance from settlement had no effect on grass cover and herbaceous forage biomass. Rangeland condition was generally fair, livestock stocking rate in continuously grazed drylands should be set at the lowest monthly forage biomass in order to ensure grazing land sustainability

High level of multidrug-resistant Escherichia coli in young dairy calves in southern Vietnam

This study investigated the occurrence of antimicrobial-resistant Escherichia coli in dairy calves in southern Vietnam. Fecal samples were taken directly from the rectum of 84 calves from 41 smallholder dairy farms, when newborn and at 14 days of age for isolation of E. coli. Escherichia colistrains were isolated from 144 of the 168 fecal samples tested. Of the 144 E. coli isolates, 40% were found to be susceptible to all 12 antimicrobial drugs tested and 53% of the E. coli isolates were resistant to at least three antimicrobials. Calves were colonized with antimicrobial-resistant E. coli already on the day of birth. Resistance to tetracycline was most common, followed by resistance to sulfamethoxazole, ampicillin, trimethoprim, and ciprofloxacin. Four isolates carried a gene encoding for extendedspectrum cephalosporinases (ESC), and these genes belonged to blaCTX-M group 1 (2 isolates), blaCTX-M group 9 (1 isolate), and blaCMY-2 (1 isolate). Thirty-three isolates had a plasmid-mediated quinolone resistance (PMQR) phenotype, and 30 of these carried the qnrS gene. These results are of importance for management routines of dairy cattle to prevent the spread of antimicrobial resistance

Is there a special mechanism behind the changes in somatic cell and polymorphonuclear leukocyte counts, and composition of milk after a single prolonged milking interval in cows?

<p>Abstract</p> <p>Background</p> <p>A single prolonged milking interval (PMI) e.g. after a technical stop in an automated milking system is of concern for the producer since it is associated with a short-lasting increase in milk somatic cell count (SCC), which is a major quality criterion used at the dairy plants. The content of polymorphonuclear leukocytes (PMN) and how the milk quality is influenced has not been much investigated. The SCC peak occurs without any obvious antigen challenge, possibly indicating a different leukocyte attraction mechanism after a PMI than we see during mastitis.</p> <p>Methods</p> <p>Composite cow milk samples were taken at the milkings twice daily during 7 days before and 5 days after a PMI of 24 h. Milk was analyzed for SCC, PMN, fat, protein and lactose, and at some occasions also casein and free fatty acids (FFA).</p> <p>Results</p> <p>During the PMI the proportion of milk PMN increased sharply in spite of marginally increased SCC. The peak SCC was not observed until the second milking after the PMI, in the afternoon day 1. However, the peak SCC value in <it>morning </it>milk did not occur until one day later, concomitantly with a <it>decrease </it>in the proportion of PMN. After declining, SCC still remained elevated while PMN proportion was decreased throughout the study as was also the milk yield, after the first accumulation of milk during the PMI. Milk composition was changed the day after the PMI, (increased fat and protein content; decreased lactose, whey protein and FFA content) but the changes in the following days were not consistent except for lactose that remained decreased the rest of the study.</p> <p>Conclusion</p> <p>The PMI resulted in increased SCC and proportion of PMN. Additionally, it gave rise to minor alterations in the milk composition in the following milkings but no adverse effect on milk quality was observed. The recruitment of PMN, which was further enhanced the first day <it>after </it>the PMI, appeared to be independent of milk volume or accumulation of milk per se. Hence, we suggest that there is a special immunophysiological/chemoattractant background to the increased migration of leukocytes into the milk compartment observed during and after the PMI.</p

Automatic milking and grazing

When automatic milking is combined with grazing the cows are given a unique opportunity to choose between being indoors or outdoors. Concerns have been raised about achieving sufficient number of milkings per day since the cows’ motivation to be milked is low and cows are expected to go to milking voluntarily. The overall aim was therefore to examine how management routines affect cow motivation to visit the milking unit several times a day. First it was hypothesised that distance to pasture and level of supplements affects the milking frequency. The results demonstrated that cows with a shorter distance to pasture had a higher milking frequency during the first part of the grazing season and a higher milk yield compared with cows pasturing further from the barn. One important finding was that cows on the distant pasture changed their behaviour as the grazing season progressed and almost ceased to walk to their pasture area. A high level of silage supplements compared with a buffer feed offered in the barn had no affect on the milk yield. Also there was no affect on the number of milkings during the first part of the grazing season but during the latter part, cows with a high level of silage had a lower number of milkings. It was also hypothesized that it is possible to strengthen the cows’ perception of a feed reward in the milking unit by training the cow to respond to a conditioned stimulus, an acoustic signal. Most of the cows learnt to approach the milking unit following the signal when they were in an enclosed area of the barn, close to the milking unit. However, when receiving the signal out on pasture the response to the signal was variable and comparatively low. Finally, the hypothesis that enhanced sensory stimulation during milking by feeding or stroking the cows’ abdomen affects the level of the oxytocin and cortisol during milking was tested. Feeding during milking increased the plasma oxytocin level and milk production whereas brushing during milking depressed the milking-related release of cortisol, possibly inducing an anti-stress effect