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4 research outputs found
RETENTION OF SOME VITAMINS OF THE B-COMPLEX IN BEEF DURING COOKING
Author
BERNADINE H. MEYER
Cheldelin V. H.
+12 more
Committee on Preparation Factors National Cooperative Meat Investigations
Covar Sylvia
EVELYN G. HALLIDAY
Hinman Winifred F.
McIntire J. M.
McIntire J. M.
McIntire J. M.
Schweigert B. S.
Skeggs Helen R.
Waisman H. A.
Wilder O.
WINIFRED F. HINMAN
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
THIAMIN AND ASCORBIC ACID VALUES OF RAW AND CANNED PEAS
Author
Alexander O. R.
Bessey O. A.
+8 more
Brush Miriam K.
Hinman Winifred F.
J. F. FEASTER
Kohman E. F.
Kohman Eddy W. H.
O. R. ALEXANDER
Ridder Clara
Wagner J. R.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Excessively High Riboflavin Retention during Braising of Beef. A Comparison of Methods of Assay
Author
Andrews J. S.
Andrews J. S.
+26 more
Brush K.
Conner R. T.
Cover S.
Evelyn G. Halliday
Feaster J. F.
Ferrebee J. W.
Hodson A.
Kabler H.
Loretta M. Jans
McLaren B. A.
Mclntire J. M.
Mclntire J. M.
Mclntire J. M.
Najjar V. A.
Peterson W. J.
Rice E. E.
Rosner L.
Rubin S. H.
Ruth E. Tucker
Schweigert B. S.
Smith H. S.
Streightoff F.
Strong F. M.
Weinberger R.
Winifred F. Hinman
Wright B.
Publication venue
'American Chemical Society (ACS)'
Publication date
Field of study
No full text
Crossref
Thiamine in Beef Muscle. A Comparison of Values of the Thiochrome Reaction Applied with and without Adsorption
Author
Am
Andrews J.
+30 more
Arnold A.
Baker A. Z.
Booher L. E.
Booth R. G.
Christensen F. W.
Conner R. T.
Conner R. T.
Cowgill G. R.
Daniel E. P.
EVELYN G. HALLIDAY
Harris L. J.
Hennessy D. J.
Johannson H.
Kemmerer A. R.
Lane R. L.
MARGARET H. BROOKES
McFarlane W. O.
Mclntire J. M.
Merck Co.
Pyke A.
Pyke M. A.
Research Corporation Committee subcommittee on fluorometrio method, D. J. Hennessy, Chairman, Report
Roscoe H.
Schultz A. S.
Waisman H. A.
Wang Y. L.
Westenbrink A. G. K.
Widenbauer F.
Williams R. R.
WINIFRED F. HINMAN
Publication venue
'American Chemical Society (ACS)'
Publication date
Field of study
No full text
Crossref