27 research outputs found

    Conversion of deoxynivalenol to 3-acetyldeoxynivalenol in barley-derived fuel ethanol co-products with yeast expressing trichothecene 3-O-acetyltransferases

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    <p>Abstract</p> <p>Background</p> <p>The trichothecene mycotoxin deoxynivalenol (DON) may be concentrated in distillers dried grains with solubles (DDGS; a co-product of fuel ethanol fermentation) when grain containing DON is used to produce fuel ethanol. Even low levels of DON (≤ 5 ppm) in DDGS sold as feed pose a significant threat to the health of monogastric animals. New and improved strategies to reduce DON in DDGS need to be developed and implemented to address this problem. Enzymes known as trichothecene 3-<it>O-</it>acetyltransferases convert DON to 3-acetyldeoxynivalenol (3ADON), and may reduce its toxicity in plants and animals.</p> <p>Results</p> <p>Two <it>Fusarium </it>trichothecene 3-<it>O-</it>acetyltransferases (FgTRI101 and FfTRI201) were cloned and expressed in yeast (<it>Saccharomyces cerevisiae</it>) during a series of small-scale ethanol fermentations using barley (<it>Hordeum vulgare</it>). DON was concentrated 1.6 to 8.2 times in DDGS compared with the starting ground grain. During the fermentation process, FgTRI101 converted 9.2% to 55.3% of the DON to 3ADON, resulting in DDGS with reductions in DON and increases in 3ADON in the Virginia winter barley cultivars Eve, Thoroughbred and Price, and the experimental line VA06H-25. Analysis of barley mashes prepared from the barley line VA04B-125 showed that yeast expressing FfTRI201 were more effective at acetylating DON than those expressing FgTRI101; DON conversion for FfTRI201 ranged from 26.1% to 28.3%, whereas DON conversion for FgTRI101 ranged from 18.3% to 21.8% in VA04B-125 mashes. Ethanol yields were highest with the industrial yeast strain Ethanol Red<sup>®</sup>, which also consumed galactose when present in the mash.</p> <p>Conclusions</p> <p>This study demonstrates the potential of using yeast expressing a trichothecene 3-<it>O</it>-acetyltransferase to modify DON during commercial fuel ethanol fermentation.</p

    Five omic technologies are concordant in differentiating the biochemical characteristics of the berries of five grapevine (Vitis vinifera L.) cultivars

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    Yeasts as Living Objects: Yeast Nutrition

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    Simultaneous saccharification and fermentation of pretreated eucalyptus grandis under high solids loading

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    Whole Eucalyptus grandis trees (including bark, branches and leaves) were investigated as a potential feedstock for bioethanol production. To demonstrate and maximize ethanol production, unwashed steam exploded wood chips (SEWC) were used as substrates in high solids load simultaneous saccharification fermentations (SSF) with an industrial Saccharomyces cerevisiae strain (Fali®). Under optimized SSF conditions—20 wt% solids, 60 filter paper units (FPU)/g glucan, and 36°C—ethanol titer and glucan-to-ethanol yields of 56 g/L and 90%, respectively, were achieved. Raising the SSF temperature to 39°C showed no observable benefit in final ethanol titers and/or yields. Addition of 3 wt% polyethylene glycol (PEG) further increased final ethanol titers and yields to 60 g/L and 95%, respectively, at a 30% lower cellulase dosage. Considering the mass balance of the best-performing SSF (20 wt% SEWC, 40 FPU Ctec 2/g glucan, 30 mg PEG/g dry solid at 36°C) process, the maximum ethanol attainable was estimated at 187 kg (85.8% yield) and 299 kg (95% yield) per dry metric ton of original and SEWC biomass, respectively
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