10 research outputs found

    Eating disorders, body image and media exposure among adolescent girls in rural Burkina Faso

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    OBJECTIVE: Body dissatisfaction and eating disorders (ED) among young females may increase in limited-resource settings as exposure to media and higher-resource cultures increases. We examined ED prevalence and its predictors among adolescent females in rural north-western Burkina Faso. METHODS: Fieldworkers interviewed 696 female adolescents aged 12-20 in the Nouna Health and Demographic Surveillance System (HDSS). ED were evaluated using the Structured Clinical Interview for DSM-5 (SCID-5), self-perceived appearance and body ideal were measured using the Thompson and Gray's Contour Drawing Rating Scale (CDRS) and eating disorder predictors by the Eating Disorder Examination Questionnaire (EDE-Q). We assessed media exposure to magazines, radio, television and the internet. RESULTS: 16% of respondents had a BMI below WHO age-standardized 5th percentile while 4% were above the 85th percentile; most respondents wanted to be larger. DSM-5 criteria for anorexia nervosa (AN) were fulfilled by four of 696 respondents (0.6%), those for bulimia nervosa by none, and those for binge eating disorder by two (0.3%). In multivariable regression, more AN symptoms were associated with greater EDE-Q body dissatisfaction, desiring a thinner body and a history of sexual harassment or assault, but not with media exposure. Conversely, a thinner desired body was associated with greater media exposure, higher BMI z-score and greater EDE-Q disordered eating. CONCLUSION: ED was very rare in rural Burkinabé female adolescents, but factors predictive of ED in higher-resource settings were also predictive here. Our findings suggest that increasing media exposure in resource-limited settings may lead to increased body dissatisfaction, and potentially to increased future ED prevalence

    Considering the links between non-timber forest products and poverty alleviation

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    The debates around the value and importance of non-timber forest products (NTFPs) are complex and ongoing. The complexity is a result of many factors, including the wide variety of species, products and uses, as well as the variety of constituencies and disciplines each seeing advantage from ‘co-opting’ the importance of the contribution of NTFPs to their own areas of interest and concern. Conservationists are interested in NTFPs because their combined high value in many settings offers a potential alternative to the destruction of forests by either commercial logging or their widespread conversion to other land uses
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