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33 research outputs found

Some storage characteristics of potato cultivar Atlantic

Author: H.J. Duncan
H.J. Murphy
R.A. Waller
S. S. Leach
S.S. Leach
W.F. Talburt
W.V. Audia
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Potato tuber water potential components during storage

Author: C. B. Tanner
M.C.M. Perombelon
P.A. Schippers
R.J. Cook
W. L. Bland
W.F. Talburt
W.L. Bland
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Ascorbic acid-ferrous iron (Fe++)complexes and after cooking darkening of potatoes

Author: E.G. Heisler
Fred Kaisaki
J.C. Bauernfeind
J.C. Bauernfeind
J.C. Hughes
P. Thomas
Paul Muneta
R. Juul
W.F. Talburt
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Evaluation of a Water Jet Cutting System for Slicing Potatoes

Author: Anonymous
Anonymous
Anonymous
Anonymous
Decker B
Heiland W.K.
Kobayashi R.
Smith O.
Talburt W.F.
Tieman D.M.
Watada A.E.
Weichelman K.
Publication venue: 'Wiley'
Publication date
Field of study

Potato processing: Past, present and future

Author: I.C. Feustel
M. Willard
M.S. Hughes
Miles Willard
R. Reeve
R. Reeve
R. Reeve
W.B. Arsdel Van
W.F. Talburt
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

RATE LIMITING MECHANISMS IN CAUSTIC POTATO PEELING

Author: Bird R.B.
Graham R.P.
Harrington W.O.
Lankler J.G.
Marron S.H.
McFarland D.M.
nbigh K.G.
Olsen I.T.
Talburt W.F.
Whistler R.L.
Publication venue: 'Wiley'
Publication date
Field of study

Oil content of French fries as affected by blanch temperatures, fry temperatures and melting point of frying oils

Author: E. Hautala
H.K. Burr
H.K. Burr
M. L. Weaver
M. Nonaka
M. Nonaka
M.L. Weaver
R. N. Sayre
W.A. Gould
W.F. Talburt
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Partial Drying of Cut Pears to Improve Freeze/Thaw Texture

Author: AOAC.
Biawal R.N.
Garrote R.L.
Howard L.B.
Huxsoll C.C.
Kim M.H.
Lazar M.E.
Lerici C.R.
Moy J.H.
Ponting J.D.
Talburt W.F.
Publication venue: 'Wiley'
Publication date
Field of study

Osmotic Concentration of Green Beans Prior to Freezing

Author: AOAC.
Biswal R.N.
Crank J.
Farkas F.
Fields M. L.
Flink J.M.
Giangiacomo R.
Hawkes J.
Haytowitz D.B.
Howard L.B.
Huxcol C.C.
IFT.
Kitson J.A.
Lazar M.E.
Lenart A.
Lenart A.
Magee T.R.A.
Marsh A.C.
Petran R.L.
Ponting J.D.
Ponting J.D.
SAS.
Szczesniak A.S.
Talburt W.F.
Talburt W.F.
Torreggiani D.
Publication venue: 'Wiley'
Publication date
Field of study

VACUUM-PUFF FREEZE DRYING OF TROPICAL FRUIT JUICES

Author: Berry R.E.
Berry R.E.
Burke R.F.
Eskew R.K.
Hertzendorf M.S.
Hodgman C.D.
Legault R.R.
Notter G.K.
Ponting J.D.
Rey L.R.
Strashun S.I.
Talburt W.F.
Publication venue: 'Wiley'
Publication date
Field of study

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