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7 research outputs found
Effect of postrigor sarcomere length on mechanical and structural characteristics of raw and heat-denatured single porcine muscle fibres
Author
GOLDSTEIN M.A.
MARSH B.B.
+8 more
MUTUNGI G.
MUTUNGI G.
PURSLOW P.P.
SNEDECOR G.W.
TAYLOR R.G.
VIGOREAUX J.O.
VOYLE C.A.
WATERMAN-STORER C.M.
Publication venue
'Wiley'
Publication date
01/01/1996
Field of study
No full text
Crossref
University of Chichester EPrints Repository
Copenhagen University Research Information System
A Scanning Electron Microscopic Study of Heat-Induced Alterations in Bovine Connective Tissue
Author
Bailey A.J.
Hunsley R.E.
+7 more
Judge M.D.
Light N.D.
Locker R.H.
Schaller D.R.
Schimokomaki M.
Sims T.J.
Voyle C.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
EFFECT OF ALTERING ULTIMATE pH ON BOVINE MUSCLE TENDERNESS
Author
Bouton P.E.
Bouton P.E.
+9 more
Bouton P.E.
Bouton P.E.
Bouton P.E.
Bouton P.E.
Hostetler R.L.
Hostetler R.L.
Miles C.L.
Newbold R.P.
Voyle C.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Physical Properties of Air-Dried and Freeze-Dried Chicken White Meat
Author
AOAC
Arsdel W.B.
+17 more
Berlin E.
Bevilacqua A.
Flink J.
Harper J.C.
Harper J.C.
Hunter R.S.
Karel M.
King C.J.
Koonz C.H.
Kuprianoff J.
Luyet B.J.
Mackenzine A.P.
Persson P.
Rinfret A.P.
Rootare H.M.
Voyle C.A.
Washburn E.W.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Postmortem Delay Time and Heating Rate Affect Tenderness and Ultrastructure of Prerigor Cooked Bovine Muscle
Author
Abugroun H.A.
Abugroun H.A.
+20 more
Cassens R.G.
Cassens R.G.
Davey C.L.
Greaser M.L.
Hearne L.E.
Henning W.R.
Jones S.B.
Khan A.W.
Loucks L.J.
Marsh B.B.
Marsh B.B.
May K.N.
Paul P.
Ray E.E.
SAS Institute Inc
Shin H.K.
Silva T.J.P.
Solomon M.B.
Voyle C.A.
Weideman J.F.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
SCANNING ELECTRON MICROSCOPY OF AGED FREE AND RESTRAINED BOVINE MUSCLE
Author
Casella C.
Cassens R.G.
+25 more
Cassens R.G.
Eino M.F.
Fields R.W.
Franzini-Armstrong C.
Goll D.E.
Gothard R.H.
Hamm R.
Henderson D.W.
Herring H.K.
Locker R.H.
Lowe B.
Luyet B.J.
Luyet B.J.
Marsh B.B.
Mauro A.
Mauro A.
Newbold R.P.
Paul P.
Ramsbottom J.M.
Schaller D.R.
Stanley D.W.
Street S.F.
Stromer M.H.
Sybers H.D.
Voyle C.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Ice Crystal Size Modifications during Frozen Beef Storage
Author
Aleman M.J.
Bevilacqua A.E.
+39 more
Brook R.J.
Burke J.E.
Burke J.E.
Calvelo A.
Chalmers B.
Chrystall B.B.
Connell J.I.
Drost-Hansen W.
Dyer W.J.
Feltham P.
Fennema O.R.
Gerrits A.R.
Gibbard G.
Goma M.
Hallet J.
Heber V.
Himmelblau D.M.
Hoekstra P.
Jul M.
Levitt J.
Love R.M.
Love R.M.
Martino M.N.
Martino M.N.
Matsumoto J.J.
Mazur O.
Ming Z.
Partmann W.
Reid D.S.
Reid D.S.
Roach S.W.
Rodriguez N.
Shenouda S.Y.K.
Sineh R.
Sy D.H.
Taborsky G.
Ulrich R.
Voyle C.A.
Wagner J.R.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref