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1 research outputs found
A Study on the Effect of Life Satisfaction of Customers on Their Quality of Life in the Food Service Industry
Author
Burckhardt CS
Campbell A
+21 more
Diener E
Diener E
Ha HS
Iso-Ahola SE
Kim MS
Kim MS
Lee KO
Lim BJ
Lindfor P
Mackyie PC
Medley ML
Neugarten BL
Ryff CD
Shin DC
Urger LS
Ying YW
김석일
김채옥
오진숙
이정순
차경호
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
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