25 research outputs found
Recommended from our members
Leaflet (United States. Department of Agriculture)
Describes the official grades for beef, lamb and mutton, and veal and calf. Provides charts of meat cuts
Recommended from our members
United States grades for beef
A consumer guide to U.S. federal meat grades. Includes examples of the stamps used to mark meat, a chart of beef cuts, and a suggested cooking guide for meat cuts and grades
Agricultural situation.
Item 19Begins numbering with v. 2, no. 1, July 1922.Mode of access: Internet.Issued Apr. 1921-June 1922 by the U.S. Office of Farm Management under a variant name: Office of Farm Management and Farm Economics; July 1922-Nov. 1953 by the Bureau of Agricultural Economics; Dec. 1953-April 1961 by the Agricultural Marketing Service; May 1961-Oct. 1977 by the Dept. of Agriculture, Statistical Reporting Service; 1978-79 by the Dept. of Agriculture, Economics, Statistics, and Cooperatives Service.Vol. 21-23, 1937-1939. 1 v
Current population reports.
Some issues also have a distinctive title.Title varies slightly.Mode of access: Internet.Vols. for 1940/48-1950 issued jointly with the Bureau of Agricultural Economics and called Series Census-BAE no. 12-19; 1950/54-1960 issued jointly with the Agricultural Marketing Service and called Series Census-AMS (P-27) no. 20-29; 1959-77 issued jointly with the Economic Research Service and called Census Series-ERS no. 30-49; 1978- issued jointly with the Economics, Statistics, and Cooperatives Service and called series P-27 no. 50
Recommended from our members
United States Department of Agriculture Leaflet Number 92
Provides instructions for shearing a sheep and preparing the wool for market
Marketing activities.
Mode of access: Internet.Issued July 1939-Feb. 1942 by Agricultural Marketing Service; Mar. 1942-Nov. 1942 by Agricultural Marketing Administration; Dec. 1942-Dec. 1944 by Food Distribution Administration; Jan. 1945-Aug. 1945 by Marketing Series Office; Sept. 1945-Oct. 1953 by Production and Marketing Administration; Nov. 1953-Mar. 1954 by the Dept. of Agriculture; Apr. 1954-1956 by the Agricultural Marketing Service.