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2 research outputs found
Analysis of the differences between Korea and the U.S. in the effect of cultural dimensions on ethical consumption motives
Author
Chiou J. S
Cho Y. J
+38ย more
Connolly J
Fraj E
Freestone O. M
Hansen U
Hofstede G
Honkanen P
Lee C
Memery J
Michaelidou N
Moisander J
Rettie R
Shavitt S
Shaw D
Shaw D
Szmigin I
Triands H. C
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Publication venue
'Korea Food Service Association'
Publication date
Field of study
No full text
Crossref
A Study on Moderators of WOM behavior in Retail Stores
Author
Arndt J. A.
Arnett D. B.
+64ย more
Bitner M. J.
Bitner M. J.
Blodgett J. G.
Boulding W.
Casalรณ L. V.
Cheema A.
Chu S. C.
Churchill Jr. G. A.
Cleveland M.
Cole M. D.
Coyne K.
Dabholkar P. A.
Devaraj S.
Dick A. S.
East R.
Emerson C. J.
Ferguson R. J.
Fornell C.
Gruen T. W.
Hofstede G. H.
Holmes J. H.
Hong S. Y.
Hoque A. Y.
Huang M.
Jamal A.
Janda S. P.
John J.
Johnston R.
Jones M. A.
Jones T. O.
Keaveney S. M.
Kim P. S.
Lam D.
Levesque T.
Li C. W.
Liu B. S. -C.
Lohse G. L.
McKinney V.
Nelson M. R.
Nyer P. U.
Parasuraman A.
Parasuraman A.
Patricio L.
Ranaweera C.
Reichheld F. F.
Reynolds K. E.
Richins M. L.
Seiders K.
Shao C. L.
Simon S. J.
Smart D. T.
Spreng R. A.
Steenkamp J. -B.
Sultan F.
Szymanski D. M.
Szymanski D. M.
Sรถderland M.
Toh R. S.
Triands H. C.
Walsh G.
Winsted K. F.
Yang Z.
Yates J. F.
Zeithaml V. A.
Publication venue
'Korea Service Management Society'
Publication date
Field of study
No full text
Crossref