27 research outputs found
Journey of niger from undulated lands to the plains.
Get PDFNot AvailableNiger [Guizotia abyssinica (L.f.) Cass.], popular among tribals, plays an important role inensuring nutritional security. It is known as ramtil (Hindi), karale or khurasani (Marathi), echelle (Kannada), payellu (Tamil), verri nuvvulu (Telugu), alashi (Oriya) in different partsof the country. It is grown mainly in tropical and subtropical countries like India, Ethiopia, East Africa, West Indies and Zimbabwe. It is important in terms of its oil quality (32–40%) proteinin the seed (18–24%). Niger is valued for its polyunsaturated fatty acid rich oil. In India, this crop is mainly grown by tribals on marginal, unproductive, undulated and wastelands without any production management under rainfed conditions mainly in Madhya Pradesh, Chhattisgarh, Odisha, Andhra Pradesh and KarnatakaNot Availabl
Effect of plant waste incorporation by different methods under uninoculated and inoculated conditions on wheat crops
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Effect of an insoluble surfactant on the dynamics of a thin liquid film flowing over a non-uniformly heated substrate
No full textSynthesis and Antimicrobial Evaluation of Chiral 3, 5-Diaryl-5, 6-dihydrothiazolo[ 2, 3-c][1, 2, 4]triazoles
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