Monitoring tar spot disease in corn at different canopy and temporal levels using aerial multispectral imaging and machine learning

IntroductionTar spot is a high-profile disease, causing various degrees of yield losses on corn (Zea mays L.) in several countries throughout the Americas. Disease symptoms usually appear at the lower canopy in corn fields with a history of tar spot infection, making it difficult to monitor the disease with unmanned aircraft systems (UAS) because of occlusion.MethodsUAS-based multispectral imaging and machine learning were used to monitor tar spot at different canopy and temporal levels and extract epidemiological parameters from multiple treatments. Disease severity was assessed visually at three canopy levels within micro-plots, while aerial images were gathered by UASs equipped with multispectral cameras. Both disease severity and multispectral images were collected from five to eleven time points each year for two years. Image-based features, such as single-band reflectance, vegetation indices (VIs), and their statistics, were extracted from ortho-mosaic images and used as inputs for machine learning to develop disease quantification models.Results and discussionThe developed models showed encouraging performance in estimating disease severity at different canopy levels in both years (coefficient of determination up to 0.93 and Lin’s concordance correlation coefficient up to 0.97). Epidemiological parameters, including initial disease severity or y0 and area under the disease progress curve, were modeled using data derived from multispectral imaging. In addition, results illustrated that digital phenotyping technologies could be used to monitor the onset of tar spot when disease severity is relatively low (< 1%) and evaluate the efficacy of disease management tactics under micro-plot conditions. Further studies are required to apply and validate our methods to large corn fields

Recovery Plan for Tar Spot of Corn, Caused by Phyllachora maydis

Tar spot is a foliar disease of corn threatening production across the Americas. The disease was first documented in Mexico in 1904 and is now present in 15 additional countries throughout Central America, South America, and the Caribbean. Researchers and growers in Central America, South America, and the Caribbean consider tar spot to be a disease complex caused by multiple fungal pathogens. When environmental conditions are conducive for infection, these regions have experienced yield losses that can reach up to 100%. In 2015, tar spot was detected in the United States for the first time in Illinois and Indiana. Since that time tar spot has spread across the U.S. corn-growing region, and the disease has been found in Florida, Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, Ohio, Pennsylvania, and Wisconsin. In 2020, tar spot was also found in southwest Ontario, Canada. Losses in the United States due to tar spot totaled an estimated 241 million bushels from 2018 to 2020. With the potential to continue to spread across the U.S. corn-growing states, much greater losses could result when environmental conditions are conducive.This plan is published as Rocco da Silva, Camila, Jill Check, Joshua S. MacCready, Amos E. Alakonya, Robert Beiriger, Kaitlyn M. Bissonnette, Alyssa Collins et al. "Recovery Plan for Tar Spot of Corn, Caused by Phyllachora maydis." Plant Health Progress (2021). The American Phytopathological Society, 2021. doi:10.1094/PHP-04-21-0074-RP. This article is in the public domain and not copyrightable