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10 research outputs found
Modelling and predicting the simultaneous growth of Listeria monocytogenes and spoilage micro-organisms in cold-smoked salmon
Author
Alsina M.
B. Gimenez
+23Â more
Bligh E.G.
Brown D.
Civera T.
Dalgaard P.
Dalgaard P.
Davidson C.M.
Duffes F.
Gram L.
Jorgensen L.V.
Leroi F.
Leroi F.
Nilsson L.
P. Dalgaard
Ratkowsky D.A.
Resnik S.L.
Ross T.
Ross T.
Shewan J.M.
Spreekens K.J.A.
Thurette J.
Thurette J.
Tienungoon S.
Tucker I.W.
Publication venue
'Wiley'
Publication date
01/01/2004
Field of study
No full text
Crossref
Online Research Database In Technology
The Effect of K-Lactate Salt and Liquid Smoke on Bacterial Growth in a Model System
Author
Aparna Saha
Daun H.
+9Â more
Hansen L. T.
Lyhs U.
Oliver J. D.
Sveinung Birkeland
Swaminathan B.
Thurette J.
Trond Løvdal
Vignolo G. M.
Vogel B. F.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Response of Listeria monocytogenes to liquid smoke
Author
Autio T.
Bayles D.O.
+10Â more
Eklund M.W.
Ericsson H.
Farber J.M.
Gudmundsdottir S.
Hough A.J.
Lou Y.
Miettinen M.K.
Riedo F.X.
Thurette J.
Walker S.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effects of divercin V41 combined to NaCl content, phenol (liquid smoke) concentration and pH on Listeria monocytogenes ScottA growth in BHI broth by an experimental design approach
Author
Buchanan R.L.
Cole M.B.
+15Â more
Connil N.
Datta A.T.
Delves-Broughton J.
Duffes F.
Faith N.G.
Farber J.M.
George S.M.
Jemmi T.
McMullen L.M.
Messina M.C.
Metivier A.
Pilet M.F.
Thomas L.B.
Thurette J.
Zwietering M.H.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
INHIBITION OF LISTERIA INNOCUA AND L. MONOCYTOGENES IN A LABORATORY MEDIUM AND COLD-SMOKED SALMON CONTAINING LIQUID SMOKE
Author
ADEC
Brackett R.E.
+21Â more
Branen A.H.
Daun H.
Eklund M.W.
Eklund M.W.
Faith N.G.
Farber J.M.
Fenlon D.R.
Hildebrand K.S.
Jemmi T.
Leroi F.
Leroi F.
Messina M.C.
Poysky F.T.
Pszczola D.E.
Rawles D.
Ryser E.T.
Sabanadesan S.
Thurette J.
Truscott R.B.
Tucker I.W.
Weagant S.D.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Quantitative Risk Assessment of Listeria monocytogenes in French Cold-Smoked Salmon: I. Quantitative Exposure Assessment
Author
Afchain A. L.
Bell R. G.
+25Â more
Cornu M.
Cornu M.
Cullen A. C.
Dalgaard P.
de Valk H.
Delignette-Muller M. L.
Delignette-Muller M. L.
Gnanou-Besse N.
Hudson J.
Huss H. H.
Iman R. L.
Jorgensen L. V.
Lindqvist R.
Morgan M. G.
Nauta M.
Nauta M. J.
Pierre O.
Pouillot R.
R Development Core Team
Ratkowsky D. A.
Ross T.
Sumner J.
Thurette J.
Volatier J. L.
Vose D.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Biodiversity of Listeria monocytogenes sensitivity to bacteriocin-producing Carnobacterium strains and application in sterile cold-smoked salmon
Author
Antunes P.
Autio T.
+25Â more
Benkerroum N.
Bhugaloo-Vial P.
DGAL/SDHA/N98/No8088
Directive 95/2/CE
Duffes F.
Eppert I.
Glass K.A.
Jack R.W.
Joffraud J.J.
Leroi F.
Leroi F.
McMullen L.M.
Metivier A.
Miettinen M.K.
NF V 01-003
NF V 45-065
Nilsson L.
Peterson M.E.
Pilet M.F.
Richard C.
Savvaidis I.N.
Schillinger U.
Thurette J.
Vescovo M.
Yamazaki K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Development of a Steam Treatment to Eliminate Listeria monocytogenes From King Salmon (Oncorhynchus tshawytscha)
Author
Anon
Baker M
+32Â more
Boerlin P
Boyd NS
Bremer PJ
Bremer PJ
Bremer PJ
Brett M
Castell CH.
Cochran WG.
Cygnarowicz-Provost M
Davidson CM
Dillion RM
Dillion RM
Dorsa WJ
Eklund MW
Eklund MW
Embareck PK.
Ericsson H
Farber JM.
Fletcher GC
Genstat Committee
Kosak PH
Mayer BK
McCarthy SA
Misrachi A
Mitchell DL.
Nutsch AL
Nutsch AL
Peeler T
Phebus RK
Shaw SJ
Thurette J
Venneman IH
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Modeling and Predicting the Growth Boundary of Listeria monocytogenes in Lightly Preserved Seafood
Author
Anonymous
Augustin J.
+47Â more
Augustin J.
Augustin J. C.
Barmpalia I. M.
Cardinal M.
Coroller L.
Dalgaard P.
Dalgaard P.
Dalgaard P.
Dalgaard P.
Dalgaard P.
Davidson C. M.
Devlieghere F.
Espe M.
Giménez B.
Glass K. A.
Hajmeer M.
Hansen L. T.
International 0.
Jørgensen L. V.
Koutsoumanis K. P.
Koutsoumanis K. P.
Lakshmanan R.
Le Marc Y.
Le Marc Y.
Legan J. D.
Leroi F.
Leroi F.
Mbandi E.
Mbandi E.
Mejlholm O.
Nilsson L.
Paludan-MĂĽller C.
Pelroy G. A.
Peterson M. E.
Resnik S. L.
Ross T.
Seman D. L.
Stekelenburg F. K.
Stekelenburg F. K.
Szabo E. A.
Thurette J.
Tienungoon S.
U.S. Food and Drug Administration
United Nations.
van Spreekens K. J. A.
Walls I.
Yoon K. S.
Publication venue
'International Association for Food Protection'
Publication date
Field of study
No full text
Crossref
Achieving Continuous Improvement in Reductions in Foodborne Listeriosis—A Risk-Based Approach
Author
Adak G. K.
Alavi S. H.
+282Â more
Altekruse S.
Ananth V.
Aouaj Y.
Athearn P. N.
Augustin J. C.
Aureli P.
Autio T.
Autret N.
Bagge-Ravn D.
Becker L. A.
Beckers H. J.
Bedie G. K.
Begley M.
Berry E. D.
Beumer R. R.
Bidawid S.
Blackman I. C.
Borezée E.
Brundage R. A.
Buchanan R. L.
Buchanan R. L.
Buchanan R. L.
Buchanan R. L.
Buchanan R. L.
Buchanan R. L.
Buchanan R. L.
Buzby J. C.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention. 1999.
Centers for Disease Control and Prevention. 2001.
Centers for Disease Control and Prevention. 2004.
Centers for Disease Control.
Chandra R. K.
Chen Y.
Chen Y.
Chhabra A. T.
Clardy S.
Clayton D.
Clayton D. A.
Codex Alimentarius Commission
Codex Alimentarius Commission
Codex Alimentarius Commission
Cogan T. A.
Cotter P. D.
Cotter P. D.
Cox L. J.
Dalgaard P.
Dalton C. B.
del Corral F.
Destro M. T.
Di Lorenzo G.
Djordjevic D.
Donnelly C. W.
Dramsi S.
Duffes F.
Dussurget O.
Edelson B. T.
Eklöw A.
Elson R.
Erickson J. P.
European Commission
Farber J. M.
Farber J. M.
Farber J. M.
Farber J. M.
Farber J. M.
Farkas J.
Federal Register
Finlay B.
Fleming D. W.
Foegeding P. M.
Fonnesbech Vogel B.
Fonnesbech Vogel B.
Food and Agriculture Organization
Foong S. C.
Gaillard J.
Gellin B. G.
Genigeorgis C.
Genovese F.
George S. M.
Gettings M. A.
Giffel M. C.
Gillespie I.
Giménez B.
Glass K. A.
Glass K. A.
Golnazarian C. A.
Gombas D. E.
Gorman R.
Goulet V.
Gram L.
Gray M. J.
Griffith C. J.
Hess J.
Hill C.
Hillers V. N.
Hitchins A. D.
Ho J. L.
Hoffman A. D.
Hoffman A. D.
Holcomb D. L.
Houtsma P. C.
Hudson J. A.
Humphrey T. J.
Ikeda J. S.
Ingham S. C.
International Bone Marrow Transplant
International Commission on Microbiological Specifications for Foods. 2002.
International Life Sciences Institute
International Life Sciences Institute
Islam M.
Islam M.
Jay L. S.
Jeffers G. T.
Jensen A.
Jensen V. B.
Jeppesen V. F.
Johnson J. M.
Joint Institute for Food Safety and Applied Nutrition. 2002.
Jørgensen L. V.
Kararli T. T.
Kathariou S.
Kittson E.
Kocks C.
Kusumaningrum H. D.
Lammerding A. M.
Lawrence L. M.
Lay J. C.
Lebrun M.
Lecuit M.
Lindqvist R.
Linnan M. J.
Little C. L.
Lorber B.
Lovett J.
Lunden J.
Lunden J. M.
Lyytikäinen O.
Mackaness G. B.
Maijala R.
Marquis H.
Marron L.
Mattick K.
Mbandi E.
Mbawuike I. N.
McClure P. J.
McLauchlin J.
McLauchlin J.
McLauchlin J.
Mead P. S.
Mead P. S.
Medeiros L. C.
Medeiros L. C.
Membre J. M.
Membre J. M.
Mengaud J.
Mengaud J.
Meyer D. H.
Miettinen H.
Miettinen M. K.
Miller A. J.
Miller D. H.
Milohanic E.
Milohanic E.
Mitchell D. L.
Murano E. A.
Muriana P. M.
Nadon C.
National Advisory Committee on Microbiological Criteria for Foods.
National Cancer Institute. 1996.
Nesbakken T.
Nilsson L.
Nilsson L.
Nilsson L.
Nolla-Salas J.
Norrung B.
North R. J.
Norton D.
Norton D. M.
Norwood D. E.
Nuez de Gonzalez M. T.
Nyati H.
O'Driscoll B.
O'Konowitz T.
Organ Procurement
Papageorgiou D. K.
Paulson D. S.
Pelroy G.
Phillips K.
Piffaretti J.
Pine L.
Pine L.
Pinner R. W.
Portnoy D. A.
Portnoy D. A.
Porto A. C.
Pritchard T. J.
Proctor M. E.
Ratkowsky D. A.
Ratkowsky D. A.
Raybourne R. B.
Redmond E. C.
Redmond E. C.
Refrigerated Foods Association
Rink L.
Ritz M.
Ritz M.
Roberts A.
Rorvik L.
Ross T.
Rostad M. E.
Ryser E. T.
Ryser E. T.
Safdar A.
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Samelis J.
Samelis J.
Savvaidis I. N.
Schlech W. F.
Schlech W. F.
Schobitz R.
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Thimothe J.
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Thurette J.
Todd J.
Tompkin R. B.
Tompkin R. B.
U.S. Department of Agriculture
U.S. Department of Agriculture
U.S. Department of Agriculture
U.S. Department of Agriculture
U.S. Department of Agriculture
U.S. Department of Health and Human Services U.S.
U.S. Department of Health and Human Services. 1997.
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U.S. Food and Drug Administration
U.S. Food and Drug Administration
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Wallace F. M.
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Whiting R. C.
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Wiedmann M.
Wiedmann M.
Wiedmann M.
Wing E. J.
Wong A. C.
Worsfold D.
Yousef A. E.
Zinner S. H.
Publication venue
'International Association for Food Protection'
Publication date
Field of study
No full text
Crossref