11 research outputs found

    Effects of Processing on the Structure and Properties of PVC

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    Effect of processing temperatures on mechanical properties of oil palm empty fruit bunch-filled PVC extrudates

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    The influence of extrusion processing temperature profiles on the mechanical properties of oil palm empty fruit bunch-filled poly(vinyl chloride) extrudates was investigated. Only the poly(vinyl chloride) (PVC), acrylic and chlorinated polyethylene extrudates filled with 10 phr oil palm empty fruit bunch (OPEFB) were able to be extruded successfully as the extrusion processing temperature profiles increased. The extrudates containing 20 phr OPEFB were severely distorted even though the processing temperature was increased to the maximum level. The impact strength, flexural modulus and strength, and yield stress and strain at break of extrudates filled with 10 phr OPEFB were insignificantly affected by the increase of extrusion processing temperature and fusion level of PVC

    Preparation and characterization of isotactic polypropylene​/zinc oxide microcomposites with antibacterial activity

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    In this study, we investigated the influence of ZnO particles obtained by spray pyrolysis with submicron dimensions on the structure, morphology, thermal stability, photodegradation stability, mechanical and antibacterial properties of isotactic polypropylene (iPP)/ZnO composites prepared by melt mixing. The results of the morphological analyses indicate that, despite the surface polarity mismatch between iPP and ZnO, the extrusion process and the unique characteristics of the utilized particles allow a composite with a fair distribution of particles to be obtained, although some agglomeration phenomena can occur, which primarily depends on the composition of the composite. The addition of ZnO particles imparts significant improvements on the photodegradation resistance of iPP to ultraviolet irradiation, which confirms that ZnO particles act as screens for this type of radiation. The thermal stability of the iPP/ZnO composites is improved with respect to that of neat iPP and increases with the content of ZnO. The iPP/ZnO composites exhibit significant antibacterial activity against Escherichia coli. This activity is dependent on exposure time and composition
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