25 research outputs found
ベトナムにおける食品衛生・安全行動に対する地域に根ざした教育・啓発活動の長期的効果
学位の種別: 論文博士審査委員会委員 : (主査)東京大学教授 渡辺 知保, 東京大学教授 佐々木 敏, 東京大学教授 木内 貴弘, 東京大学准教授 李 延秀, 東京大学講師 大西 弘高University of Tokyo(東京大学
Survey of Food-hygiene Practices at Home and Childhood Diarrhoea in Hanoi, Viet Nam
A cross-sectional study was conducted to investigate the potential factors of food-hygiene practices of mothers on the prevalence of diarrhoea among their children. Mothers who had children aged 6 months–5 years were recruited in a hamlet in Viet Nam. The food-hygiene practices included hand-washing, method of washing utensils, separation of utensils for raw and cooked food, and the location where foods were prepared for cooking. A face-to-face interview was conducted, and data on 206 mothers were analyzed. The risk of diarrhoea was significantly higher among children whose mothers prepared food for cooking somewhere other than the table (typically on the ground) compared to children whose mothers prepared food on the table (adjusted odds ratio=2.85, 95% confidence interval 1.11–7.28). The results indicate that food-hygiene practices of mothers, such as avoiding preparing food for cooking on the ground, has a potential impact in preventing diarrhoea among children in Viet Nam
Survey of Food-hygiene Practices at Home and Childhood Diarrhoea in Hanoi, Viet Nam
A cross-sectional study was conducted to investigate the potential
factors of food-hygiene practices of mothers on the prevalence of
diarrhoea among their children. Mothers who had children aged 6
months\u20135 years were recruited in a hamlet in Viet Nam. The
food-hygiene practices included hand-washing, method of washing
utensils, separation of utensils for raw and cooked food, and the
location where foods were prepared for cooking. A face-to-face
interview was conducted, and data on 206 mothers were analyzed. The
risk of diarrhoea was significantly higher among children whose mothers
prepared food for cooking somewhere other than the table (typically on
the ground) compared to children whose mothers prepared food on the
table (adjusted odds ratio=2.85, 95% confidence interval 1.11-7.28).
The results indicate that food-hygiene practices of mothers, such as
avoiding preparing food for cooking on the ground, has a potential
impact in preventing diarrhoea among children in Viet Nam
保育現場が求める実習生像の分析
本研究の目的は、保育現場が求める実習生像を明らかにすることである。実習生に身につけておいてほしいことがらを尋ねる26項目を作成し、保育者214名に質問紙調査を実施した。保育現場が求める実習生像について、幼稚園と保育所および公立と私立という勤務先による特徴を検討した。さらに、保育現場での立場として、経験年数、職場内の立場、実習生の年間の受入人数を取りあげて、保育現場が求める実習生像との関係を検討した。分析の結果、次の3点が示された。第1に、保育現場が実習生に求めることは、「学ぶ姿勢・態度」と「保育実践のスキル」にまとめることができる。第2に、「学ぶ姿勢・態度」は、私立施設勤務者が公立施設勤務者よりも実習生に必要であると考えていた。第3に、「学ぶ姿勢・態度」は、園長、主任、保育士が幼稚園教諭よりも実習生に必要であると考えていた。以上の結果を踏まえて、実習指導および保育者養成について、「学ぶ姿勢・態度」を育てることを通して「保育実践のスキル」を身につけることができる指導が重要であること、保育現場が求める実習生像を実習生自身が知ることで実習への意識を高めること、実習先の保育現場が求める実習生像を理解した上で実習生に指導を行なうことを提起した
The Negotiations for the Alliance against France between Charles V and Henry VIII in 1543
This paper sheds light on the process of diplomatic negotiations between Charles V, the Emperor of the Holy Roman Empire, and Henry VIII through his ambassador. On 11 February 1543, the Treaty of closer friendship and alliance was concluded between Charles V and Henry VIII. Charles V sent letters to Chapuys, his resident ambassador in England, and emphasized his opinion on the articles of the treaty. He requested that there be no clause in the treaty referring to the Pope and that the treaty should defend the religious freedom of his subjects in England. The alliance between Charles V, the defender of Catholicism, and Henry VIII, who denied the papal authority was originally incompatible. Their hostility toward France, however, brought them together. Charles V, surrounded by anti-Habsburg countries led by France, needed support from elsewhere. For England, then at war with Scotland, it was necessary to form a common front against France, which had begun to aid Scotland. For both monarchs it was imperative to conclude their diplomatic alliance even if that entailed overriding their religious differences
The Diplomatic Negotiations of Spain with England in the First Half of the 16th Century : focusing on Ambassador Eustache Chapuys
お茶の水女子大学人間文化創成科学研究科博士(人文科学)学位論文・平成27年3月23日授与(甲第150号)博士(人文科学)お茶の水女子大