1,421 research outputs found

    SOLUSI DESAIN APLIKASI BELAJAR MEMBACA ANAK USIA DINI TERHADAP KESESUAIAN KEBUTUHAN PENGGUNA MENGGUNAKAN UX JOURNEY

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    Problems: This research aims to overcome the problem of formal and monotonous early childhood reading in their learning media by providing interesting and enjoyable learning experience through the use of gadgets, integrating modern technology with traditional learning. Method: The research method used is the UX Journey, which combines needs exploration and understanding of user experience to produce effective design solutions, with a focus on overcoming challenges in meeting user needs and providing appropriate solutions. Results: The results after testing showed that the ReadFun application design solution successfully met user needs and received positive responses. Conclusion: This research resulted in an application design solution called ReadFun that meets the needs of parents. The app includes features such as syllable memorization, picture guessing, and story reading with text, pictures, and sounds. The research involved validation and verification using Acceptance Criteria and Requirement Metric to ensure that the app meets quality standards and user needs. Thus, the UX Journey method helps in meeting user expectations and needs

    UPAYA GURU DALAM MENINGKATKAN KREATIVITAS BELAJAR PADA SISWA KELAS V SDN GUGUS 2 PRAYA TIMUR

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    This study aims to describe teachers' efforts in improving student creativity in grade V at SDN Cluster 2 Praya Timur in 2023. This research is qualitative research with descriptive presentation. The subjects of the study were teachers in class V, namely class V teachers from SDN 1 Marong, SDN 2 Marong, SDN 3 Marong. Data collection techniques use interview, observation and documentation methods. The data analysis used is the Miles and Huberman model which consists of stages (1) data reduction, (2) data display, (3) conclusion drawing and data verification. The validity of the data is done through triangulation techniques and dependability tests. Based on the results of data analysis, the results showed that there are several ways or steps that teachers can take in increasing student learning creativity, namely: (1) teachers must look cheerful and enthusiastic in learning activities; (2) arouse students' interest in learning; (3) carry out learning activities in accordance with student learning styles; (4) provide varied learning tools and media; (5) create a pleasant learning environment; (6) give reasonable praise or reward to each student's success; (7) evaluate student work; (8) provide remedial teaching; (9) overcoming learning difficulties faced by students

    UPAYA GURU DALAM MENINGKATKAN KREATIVITAS BELAJAR PADA SISWA KELAS V SDN GUGUS 2 PRAYA TIMUR

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    This study aims to describe teachers' efforts in improving student creativity in grade V at SDN Cluster 2 Praya Timur in 2023. This research is qualitative research with descriptive presentation. The subjects of the study were teachers in class V, namely class V teachers from SDN 1 Marong, SDN 2 Marong, SDN 3 Marong. Data collection techniques use interview, observation and documentation methods. The data analysis used is the Miles and Huberman model which consists of stages (1) data reduction, (2) data display, (3) conclusion drawing and data verification. The validity of the data is done through triangulation techniques and dependability tests. Based on the results of data analysis, the results showed that there are several ways or steps that teachers can take in increasing student learning creativity, namely: (1) teachers must look cheerful and enthusiastic in learning activities; (2) arouse students' interest in learning; (3) carry out learning activities in accordance with student learning styles; (4) provide varied learning tools and media; (5) create a pleasant learning environment; (6) give reasonable praise or reward to each student's success; (7) evaluate student work; (8) provide remedial teaching; (9) overcoming learning difficulties faced by students

    Successful resection of lymphangioma of the neck and mediastinum presenting as stridor in a 12 year old child

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    Lymphangiomas are congenital malformations of lymphatic tissue. This benign condition is generally found in the neck region and is discovered by 2 years of age. Here we report the case of a 12 year old child who presented with a cervical and mediastinal cystic hygroma that had progressed to such a space occupying nature as to cause the shifting of the trachea. The entire mass was successfully resected with a lower neck incision. Our case suggests the necessity of considering cystic lymphangioma in the differential diagnosis of lateral neck masses and use of adequate imaging to substantiate the preoperative diagnosis

    Cargo cult agile: Use of information technology by senior executives for decision making activities

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    Cargo cult agile is a metaphorical notion for senior executives (SEs’) who have latest and costly information tools at workplace but their use for decision making is very limited. The study initiated to measure the use of information technology (IT) by senior executives for decision making activities. For this very purpose, territory of Islamabad, Pakistan were chosen for survey. Target population were top ranked officers or executives from the public organizations. Access to these executives were a big challenge, so the snowball sampling was the only technique which were employed in this study.  A semi structured interview technique was used for data collection. This semi structured interview was divided into four portions. In first portion, simple and direct questions were asked about the routine tasks performed by senior executives while using their personal computers or laptops. Second portion consisted of questions related to hardware knowledge while the third portion have the questions about use of web, emails or blogs. The fourth and utmost important portion of this semi structured interview consisted of questions related to decision making activities. All responses were recorded on piece of papers in hard form and later transformed into percentages. It was found that most of the senior executives use their personal computers or laptops for drafting or for instant communication using internet. The real essence or tasks of these executives are impugned in decision making activities as per the title or resources they availed. But unfortunately, they have been stuck in minion jobs of IT which can be easily performed by their subordinates. The study highlighted and identified the cult of this modern era and urged the senior executives to effectively utilize the IT for decision making activities

    Human Capital Development Typology: A Case Study of the Saudi Arabia

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    Saudi government is struggling to build knowledge based society to encounter social and economic challenges for the year 2030, when oil supply will be just sufficient to meet local Saudi demands. This study embarks upon the importance of the mixed-economy for sustainable growth in the 21st century. This study investigates three objectives. Firstly, it highlights Saudi socio-economic challenges. Secondly, it identifies alternative ways to realize the vision of mixed economic model for oil driven economy. Thirdly, it identifies the relationship between human capital and Saudi economic indicators. This research presents a typology based upon econometric models using secondary data, collected from World-Bank, World Health Organization (2013) and Saudi Monitory Agency annual statistical data-streams. It is recommended that the Saudi youth can play a vital role in economic growth subject to change in their mindset to overcome artificial joblessness among the Saudis

    Knowledge about asthma: A cross-sectional survey in 4 major hospitals of Karachi, Pakistan

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    Objective: To determine knowledge and misconceptions about asthma among the local population..Methods: This cross-sectional study was conducted at four tertiary care hospitals; Aga Khan University Hospital, Civil Hospital Karachi, Jinnah Postgraduate Medical Centre and Ojha Institute of Chest Diseases, Karachi, from October to November 2016, and comprised hospital attendants. The questionnaire used in the study comprised 26 questions answered with a true, false or not sure answer.SPSS 20 was used for data analysis.Results: There were 400 participants. The overall mean age was 41.2±14.2 years, and 214(53.5%) of the participants were males. Moreover, 75(19%) participants thought that asthma was a psychological disorder while 181(45%) considered it an infectious disease. Nearly 174(43.5%) believed that inhaled medications had significant side effects. Besides, 264(66%) participants considered steam inhalation to be an effective treatment for asthma, 269(67%) thought that patients with asthma should avoid rice in their diet and 167(42%) considered milk as a common trigger.CONCLUSIONS: Participants\u27 knowledge about asthma was poor and misconceptions were common about the condition

    Ground water quality of selected areas of Punjab and Sind Provinces, Pakistan: Chemical and microbiological aspects

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    The assessment of groundwater is essential for the estimation of suitability of water for safe use. An attempt has been made to study the groundwater of selected areas of Punjab (Sheikhupura & Sahiwal) and Sindh (Sindh, Jawar Dharki and Dharki), Pakistan. The results indicate that pH, color and odor were all within limits of WHO that is pH ranges 6.5–8.5, colorless and odorless respectively. The high values of suspended solids were observed in the Sindh-1 and Dharki samples. Microbiologically only Sahiwal and Jawar Dharki were found fit for drinking purpose. Trace metals analysis of Sheikhupura-1 and Sindh-1 has showed that they do not fall within limits of WHO for Iron. The ionic concentration analysis showed that high bicarbonate (HCO3-), ions are present in the samples of Sahiwal and Dharki; Sindh-1 and Jawar Dharki samples have showed very high concentration for chloride ions, all samples were satisfactory level for sulphate (SO42-), sodium, magnesium and phosphate ions except samples of Sindh-1 and Jawar Dharki. High concentration of calcium and potassium ions noticed in samples of Sindh-1 while all samples were found fit for drinking purposes in respect of nitrate, nitrite and ammonium ions. The high concentration of Fluoride was found only in Sheikhupura-2 samples

    Local combats global: simulação de personalidade de marca para marcas de té

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    Brand Personality is the simulacrum of human traits used to describe the personality of brands. In the arena of marketing, firms are struggling hard to impinge their brand image as a person in the minds of its customers. The idea behind is that when a customer perceives its favorite brand as a personality, it will develop certain associations and belongingness for that brand. Customers more affinity to personality of brand leads towards more loyalty and ultimately fruitful for the generic firm who introduced the brand and brand personality for its product. The study empirically assesses the impact of brand personality in the mind of customers for two famous tea brands of Pakistan. Both brands have nearly equal share in the market but one is local and other is global. The data was collected from the territory of Islamabad, Pakistan by taking the sample of 436 in total. By employing the area sampling, data was equally divided into two equal halves of 218 samples respectively. First half of the respondents were the user of local tea brand while the second half of the respondents were the user of global tea brand. Aaker scale of brand personality was employed to measure the personality of tea brands. An independent sample t test was utilized to check the customers differentiation. It was observed that customers perceived the both brands as more rugged and sincere. These characteristics are important and relevant for any tea brand to be successful in the market. That why, both brands are sharing almost equal share in the market. However, global tea brand is perceived more sophisticated, competent and with full of excitement as compared to local brand. At the moment, the disparity of these personality characteristics are not affecting the market share of local brand but it is urged that for long lasting and sustainability competition, the local brand should also focus on the dimensions of brand personality of sophistication, competence and excitement.La personalidad de la marca es el simulacro de los rasgos humanos utilizados para describir la personalidad de las marcas. En el ámbito del marketing, las empresas están luchando mucho para afectar su imagen de marca como persona en la mente de sus clientes. La idea detrás es que cuando un cliente perciba su marca favorita como una personalidad, desarrollará ciertas asociaciones y pertenencias para esa marca. La afinidad de los clientes con la personalidad de la marca conduce a una mayor lealtad y, en última instancia, fructífera para la empresa genérica que introdujo la marca y la personalidad de la marca para su producto. El estudio evalúa empíricamente el impacto de la personalidad de la marca en la mente de los clientes de dos famosas marcas de té de Pakistán. Ambas marcas tienen una participación casi igual en el mercado, pero una es local y la otra es global. Los datos se obtuvieron del territorio de Islamabad, Pakistán, tomando la muestra de 436 en total. Al emplear el muestreo de área, los datos se dividieron por igual en dos mitades iguales de 218 muestras respectivamente. La primera mitad de los encuestados eran usuarios de la marca local de té, mientras que la segunda mitad de los encuestados eran usuarios de la marca global de té. Se utilizó la escala Aaker de la personalidad de la marca para medir la personalidad de las marcas de té. Se utilizó una prueba t de muestra independiente para verificar la diferenciación de los clientes. Se observó que los clientes percibían las dos marcas como más resistentes y sinceras. Estas características son importantes y relevantes para que cualquier marca de té tenga éxito en el mercado. Por eso, ambas marcas comparten una participación casi igual en el mercado. Sin embargo, la marca global de té se percibe más sofisticada, competente y llena de emoción en comparación con la marca local. Por el momento, la disparidad de estas características de personalidad no está afectando la cuota de mercado de la marca local, pero se recomienda que para una competencia duradera y sostenible, la marca local también debe centrarse en las dimensiones de la personalidad de la marca de sofisticación, competencia y entusiasmo.Personalidade da marca é o simulacro das características humanas usadas para descrever a personalidade das marcas. Na arena do marketing, as empresas estão se esforçando bastante para impingir sua imagem de marca como uma pessoa nas mentes de seus clientes. A idéia por trás disso é que, quando um cliente percebe sua marca favorita como uma personalidade, ele desenvolve certas associações e pertencimento a essa marca. Os clientes, mais afinidade com a personalidade da marca, levam a mais lealdade e, finalmente, frutíferos para a empresa genérica que introduziu a marca e a personalidade da marca em seu produto. O estudo avalia empiricamente o impacto da personalidade da marca na mente dos clientes para duas famosas marcas de chá do Paquistão. Ambas as marcas têm participação quase igual no mercado, mas uma é local e a outra é global. Os dados foram coletados no território de Islamabad, Paquistão, levando a amostra de 436 no total. Empregando a amostragem de área, os dados foram igualmente divididos em duas metades iguais de 218 amostras, respectivamente. A primeira metade dos entrevistados era usuário da marca local de chá, enquanto a segunda metade dos respondentes era usuário da marca global de chá. Uma escala de personalidade da marca Aaker foi empregada para medir a personalidade das marcas de chá. Um teste t de amostra independente foi utilizado para verificar a diferenciação dos clientes. Observou-se que os clientes percebiam as duas marcas como mais robustas e sinceras. Essas características são importantes e relevantes para que qualquer marca de chá seja bem-sucedida no mercado. Por isso, ambas as marcas estão compartilhando uma participação quase igual no mercado. No entanto, a marca global de chá é percebida como mais sofisticada, competente e cheia de emoção em comparação com a marca local. No momento, a disparidade dessas características de personalidade não afeta a participação de mercado da marca local, mas é recomendável que, para uma competição duradoura e de sustentabilidade, a marca local também se concentre nas dimensões da personalidade da marca, como sofisticação, competência e entusiasmo

    Correlation of Musculoskeletal Dysfunctions with Enhanced Computer Usage and Prescription of Management Strategies, In Computer Users of Afro Asian Institute, Lahore (Pakistan)

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    OBJECTIVE: To nail down the frequency of musculoskeletal problem’s in computer users and Recommend treatment/management options to the papulation with MSK problems. STUDY DESIGN: It is a cross-sectional descriptive study. PLACE AND DURATION: This study was performed from April 2019 to November 2019 at Afro Asian institute. Lahore (Pakistan). METHODOLOGY: One hundred subjects (54 males and 46 females) who were using computers were studied from Afro Asian institute Lahore. We used a questionnaire for collecting data about MSK status of individuals, data was statistically analyzed using SPSS. We used Chi-square test for evaluation of data. Moreover, Physiotherapy Management (Postural education, stretching of tightened structures, strengthening of weakened structures, heating modalities and periodic AROM exercises) and medical management (NSAIDS, muscle relaxant, analgesics) was prescribed for improvements, according to the severity and grading of MSK problems. RESULTS: The frequency of MSK dysfunctions was 52.60% in those who had been using computers for less than or equal to 2 hrs, 68.15% for 2-4 hrs computer users,81.45% for subjects with computer using of 4-6 hrs, and 93.72% in subjects who were using computer for more than 6 hours, respectively. The frequency of MSK problems (cervicalgia, LBP, shoulder pain, and elbow pain and pain in carpels) was classified according to a scale of pain ranging from grade I to grade V. Keywords: Musculoskeletal Problems, Management Strategies, Postural Education DOI: 10.7176/JHMN/71-08 Publication date: February 29th 202
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