55 research outputs found
Effectiveness of Available Filters for an Electric Hygrometer for Measurement of Water Activity in the Food Industry
No full textMeasurement of Water Activity of Salt Solutions and Foods by Several Electronic Methods as Compared to Direct Vapor Pressure Measurement
No full textSensor Contamination with Organic Volatiles During Water Activity Measurements with an Electric Hygrometer
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Interrelationship Between Water Activity, Temperature and 5.5 Percent Oxygen on Growth and Enterotoxin A Secretion by Staphylococcus aureus in Precooked Bacon
No full textEffect of Water Activity of Milk upon Growth and Acid Production by Mixed Cultures of Streptococcus thermophilus and Lactobacillus bulgaricus
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