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1 research outputs found
Suitability of enzymatic hydrolyzates of extracted gluten from fresh pasta by-product used as bread improvers
Author
Adler-Nissen
Asoodeh
+52 more
Azizi
Babic
Blibech
Bonet
Bourne
Carson
Dorra Driss
Drago
Ellouze-Ghorbel
Ellouze-Ghorbel
Gerrard
Giannou
Gottardi
Hounaida Kamoun
Kammoun
Kim
Kohajdová
Kong
Kong
Kristinsson
Krog
Larré
Linarès
MacRitchie
Manel Affes
Martin
Mimouni
Mnif
Monia Blibech
Multilangi
Nunes
Onyango
Payne
Popineau
Puski
Raoudha Ellouze Ghorbel
Ribotta
Roach
Sameh Maktouf
Semia Ellouze Chaabouni
Sharadanant
Shewry
Soumaya Zouari Ellouzi
Sun
Surowka
Szczesniak
Tronsmo
Tursi
Wang
Wang
Wieser
Yi
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
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