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    Carbon storage in soils of Southeastern Nigeria under different management practices

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    <p>Abstract</p> <p>Background</p> <p>Changes in agricultural practices-notably changes in crop varieties, application of fertilizer and manure, rotation and tillage practices-influence how much and at what rate carbon is stored in, or released from, soils. Quantification of the impacts of land use on carbon stocks in sub-Saharan Africa is challenging because of the spatial heterogeneity of soil, climate, management conditions, and due to the lack of data on soil carbon pools of most common agroecosystems. This paper provides data on soil carbon stocks that were collected at 10 sites in southeastern Nigeria to characterize the impact of soil management practices.</p> <p>Results</p> <p>The highest carbon stocks, 7906-9510 gC m<sup>-2</sup>, were found at the sites representing natural forest, artificial forest and artificial grassland ecosystems. Continuously cropped and conventionally tilled soils had about 70% lower carbon stock (1978-2822 gC m<sup>-2</sup>). Thus, the soil carbon stock in a 45-year old <it>Gmelina </it>forest was 8987 gC m<sup>-2</sup>, whereas the parts of this forest, that were cleared and continuously cultivated for 15 years, had 75% lower carbon stock (1978 gC m<sup>-2</sup>). The carbon stock of continuously cropped and conventionally tilled soils was also 25% lower than the carbon stock of the soil cultivated by use of conservation tillage.</p> <p>Conclusion</p> <p>Introducing conservation tillage practices may reduce the loss of soil carbon stocks associated with land conversion. However, the positive effect of conservation tillage is not comparable to the negative effect of land conversion, and may not result in significant accumulation of carbon in southeastern Nigeria soils.</p

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    Not AvailableIntegrated watershed management project was carried out in Gadag district of Karnataka State under the guidance of Geological Society of India, Bengaluru. The project was facilitated by KVK, Hulkoti which mobilized the farming community of 6 villages through organization of awareness camps, seminars and water literacy camps in the villages. Series of training programmes on soil and water conservation, rain water harvesting and production technology in major crops were organized. After mobilizing the community, various soil and water conservation treatments were carried out in all the 6 watershed villages covering 5000 ha area. The intervention has made major impact on increased ground water availability resulting in sufficient water for irrigation. The area under commercial crops has been increased with pulses, oilseeds, horticulture and other commercial crops replacing the less productive cereal crops and the cropping intensity has also increased. The productivity of major crops and net returns per unit area in the watershed area has also increased. Thus, improving socio-economic condition of farmers.Not Availabl
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