3 research outputs found

    Factors Affecting Stunting in Toddlers in Lesluru Village and Kuralele Village, Teon Nila Serua District, Central Maluku Regenct

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    Stunting is a condition where there is to thrive in children under five years old due to chronic malnutrition that children are too short for their age. The purpose of this study was to determine the factors that influence the incidence of stunting in toddlers in Teon Nila analysis. Based on the results of the study it can be concluded as follows: There is a relationship between factors of mother's education, age of marriage, number of children, and feasibility of latrines with the incidence of stunting in children under five in Teon Nila Serua District, on the contrary, there is no relationship between factors of drinking water facilities, livable houses and food consumption varies with the incidence of stunting in children under five in Village Lesluru and Village Kuralele Teon Nila Serua District

    Isolation and Identification of Essential Oil Made From Kisar Sweet Orange Peels

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    Kisar sweet orange is an endemic fruit and primary commodity from Kisar Island, Southwest Maluku Regency - Maluku Province. Currently, Kisar sweet orangeswere only consumed as fresh fruit during this time, partially processed into juice and the peels were discarded as wastes. Kisar sweet orange peels can be processed into essential oil to increase their economic value. The essential oil made from orange peels is highly preferable, especially for the middle to upper-class consumers, for health and air-freshening purposes.  This essential oil has a higher selling value. This research aims at isolating and identifying the chemical components and quality of essential oil made from Kisar sweet orange peels. This essential oil was isolated using a steam distillation method, and its chemical components were identified using GC-MS instruments.. The research results showed that the essential oil made from Kisar sweet orange peels dried with a cabinet dryer for two days utilizing the steam distillation method provides a yield of 0.53%, with its properties of specific gravity of 0.8457, refractive index of 1.4651 (20°C), acid number of 1.92, ester number of 8.05, and solubility in alcohol of 1:9. The main chemical component of the essential oil made from Kisar sweet orange peels detected by GC-MS is limonene (70.80%)
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