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13 research outputs found

Introduction - Improvements in Fermentation Equipment and Design

Author: M. R. Sfat
R. K. Finn
Publication venue: 'American Chemical Society (ACS)'
Publication date
Field of study

A Micro Brewery for the Early Quality Evaluation of Hybrid Barley Selections

Author: Brenner M. W.
Kneen E.
Sfat M. R.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Design and Operation of a Laboratory Fermentor

Author: E. O. Karow
M. R. Sfat
W. H. Bartholomew
Publication venue: 'American Chemical Society (ACS)'
Publication date
Field of study

Oxygen Transfer and Agitation, In Submerged Fermentations

Author: E. O. Karow
M. R. Sfat
W. H. Bartholomew
Publication venue: 'American Chemical Society (ACS)'
Publication date
Field of study

Oxygen Transfer and Agitation in Submerged Fermentations. Effect of Air Flow and Agitation Rates upon Fermentation of penicillium chrysogenum and Streptomyces griseus

Author: E. O. Karow
M. R. Sfat
R. H. Wilhelm
W. H. Bartholomew
Publication venue: 'American Chemical Society (ACS)'
Publication date
Field of study

Experimental Brewing. I. Comparison of Effects of Two-Row and Six-Row Barley Malts

Author: Blum P. H.
Burkhart B. A.
Ma T. S.
Sfat M. R.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Effect of Gibberellic Acid on Brewers' Yeast

Author: Greenberg L.
Helm E.
Lu K. C.
Rudin A. D.
Sfat M. R.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Correlations between Malt Analytical Data and Brewing Factors

Author: Diedebing P.
Enders C.
Fitzsimons J. W.
Gray P. P.
Hartong B. D.
Kneen E.
Meredith W. O. S.
Neubauer C. W.
Sfat M. R.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Some Aspects of Beer Colloidal Instability

Author: Anonymous
Clark A. G.
Hall R. D.
Harris G.
Harris G.
Harris G.
Harris G.
Hartong B. D.
Hartong B. D.
Hopkins R. H.
Huang H. T.
Pollock J. R. A.
Preece J. A.
Sfat M. R.
Thomas J. A.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

The Use of Polyclar AT (PVPP) in Brewing

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