CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
1 research outputs found
Study of pre-treatment and frying condition for seasoned deep fried shredded bamboo shoots (Thyrsostachys siamensis)
Author
Chanya W
Fayle S E
+16Â more
J T Vuthijumnonk
Labuza T P
Maillard L C
Nongdam P
P Kantawong
P Pianpayoungpong
P Thingakhuea
Patcharee L
S Rajchasom
Sarayuth S
Somchart S
Suvanee T
Taksina I
Tunyaporn S
Vilai R
Wongchanapai P
Publication venue
'IOP Publishing'
Publication date
Field of study
No full text
Crossref