Biocontrol of cantaloupe damping-off disease caused by Fusarium semitectum by using formulations of antagonistic fungi

oai:ojs.ppmj.net:article/2Antagonistic capability of 19 isolates of fungi isolated from rizosphere of cantaloupe plants was tested in vitro against growth of Fusarium semitectum isolate the causal pathogen of damping- off of cantaloupe. Trichoderma viride (isolate no. 17), T. harzianum (isolate no. 19) and Fusarium concolar  (isolate no.4) showed  significant  percentage of inhibition  against  to  F. semitectum. The effect of carrier formulations of antagonistic fungi (talc based powder and rice bran) on damping-off of cantaloupe were tested under greenhouse and field conditions.  In greenhouse experiments, application of antagonistic fungi with rice bran formulation two weeks before planting caused the highest percentage of survival plants in pre and post damping-off (83.33 and 75%, respectively), whereas application of talc based powder formulation significantly increased percentage of plant survival at the time of planting in pre and post damping-off (91.67 and 75%, respectively). In field experiments, application of tested formulations of antagonistic fungi to infested soil with F. semitectum two weeks before planting resulted in higher percentage of plant survival in pre and post damping-off in both teste

Alternative Control of Tomato Wilt Using the Aqueous Extract of <i>Calotropis procera</i>

Calotropis procera (Aiton) Dryand (commonly known as the apple of sodom, calotrope, and giant milkweed) is an evergreen, perennial shrub of the Apocynaceae family, and is mainly found in arid and semi-arid regions. Previous studies have established the toxic effects of Calotropis procera (C. procera) (Aiton). Its extract is used as one of the vital alternatives to pesticides due to its effective impacts on several pathogens and to combat insect pests that cause severe damage to several crops, but so far, its effects on combating Fusarium oxysporum f. sp. lycopersici (FOL) have not yet been evaluated. Therefore, the current study focuses on evaluating the effects of the aqueous extract of this plant on FOL by studying physicochemical indicators. In Saudi Arabia and many other countries, such disease is considered as one of the critical factors affecting tomato growth and production. For the control of Fusarium wilt disease (Fwd), many strategies have been developed, but are limited in their use. Ten isolates of the pathogens were obtained from diseased tomato plants. These isolates were able to exhibit symptoms of tomato wilt, and they varied in their virulence. Isolate No. 5 caused the highest severity of the disease (73%). According to these results, we used this isolate in the following experiment, which was identified by ITS sequences as F. oxysporum f. sp. lycopersici. Following intensive screening studies, we selected aqueous plant extract of C. procera to study its effectiveness against Fwd of tomato plants and their antifungal activity or induce systemic resistance in plants. All concentrations of C. procera extracts suppressed growth of the pathogen. The highest reduction of mycelia growth was obtained by aqueous extract at 15%, it reduced the pathogen growth to 70.2%, relative to the control. In greenhouse conditions, the aqueous C. procera extract at 5, 10, and 15% significantly reduced Fwd of the tomato compared to the infected control (52.01, 69.86, and 83.6%, respectively). The use of aqueous C. procera extract at 5, 10, and 15% significantly enhanced the fresh and dry weight of tomato plants (g plant−1) compared to inoculated plants (for fresh weight: 50, 66.6, and 86.6 and for dry weight: 60, 100, and 120%, respectively). Total phenols and flavonoids as well as antioxidant enzymes were increased in inoculated or non-inoculated tomato plants after being treated with aqueous extracts of C. procera

Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.)

Controlling early blight of tomatoes using endophytic bacteria is an eco-friendly and sustainable approach to manage this common fungal disease caused by Alternaria solani, Alternaria alternata, and Curvularia lunata. Endophytic bacteria are microorganisms that live inside plant tissues without causing harm and can help protect the host plant from pathogens. In this work, twenty endophytic bacterial isolates from tomato healthy plants were tested against pathogenic fungal isolates that caused early blight disease in vitro. Out of the 20 tested isolates, three (B4, B7, and B17) were considered effective isolates against the growth of fungal pathogens. The three isolates were recognized as Enterobacter cloacae HS-6 (B4), Pseudomonas gessardii HS-5 (B 7), and Pseudomonas mediterranea HS-4 (B17) using 16s-rDNA sequencing. Different concentrations of bacterial cultural diltrates at 20, 40, and 60% were tested for their antagonistic effects on the development of pathogenic fungi in vitro. The lowest dry weights of pathogenic isolates in all bacterial culture filtrates were discovered at 60%. In all culture filtrates, phenolic compounds showed the largest peak area. Under greenhouse conditions, the least disease severity of tomato early blight was found for E. cloacae and its culture filtrate compared to other treatments. Real-time PCR was used to examine the expression pattern of the defense response gene β-1.3 glucanase gene in infected tomato plants with pathogenic fungi (control) as well as its relations with efficient biocontrol agent (E. cloacae). The expression of the gene increased substantially and significantly after three days from the inoculation-infected plants with C. lunata and E. cloacae while it reached the maximum after five days from the inoculation with A. alternata, A. solani and E. cloacae. Our study concluded that the endophytic bacterial isolate E. cloacae can be considered a promising biocontrol agent for preventing tomato early blight

Volatile Organic Compounds of <i>Wickerhamomyces anomalus</i> Prevent Postharvest Black Spot Disease in Tomato

Postharvest diseases, such as black spots caused by Alternaria alternata, have caused huge economic losses to the tomato industry and seriously restricted its development. In recent years, biological control has become a new method to control postharvest diseases of fruits and vegetables. Our research group screened W. anomalus, a yeast demonstrating a promising control effect on a postharvest black spot disease of tomatoes, and explored its physiological mechanism of prevention and control. Therefore, this study investigated the prevention and control effect of metabolites of W. anomalus on tomato black spot disease and the inhibition effect of main components on A. alternata. A GC-MS analysis found that isoamyl acetate was the main component of W. anomalus that played an inhibitory role. The results showed that isoamyl acetate could inhibit the growth of A. alternata and had a certain control effect on postharvest black spots in tomatoes. Our findings suggest that isoamyl acetate could be a promising alternative to fungicides for controlling postharvest black spots in tomatoes

Fungicidal Effect of Guava Wood Vinegar against <i>Colletotrichum coccodes</i> Causing Black Dot Disease of Potatoes

Wood vinegar (WV) by-product of charcoal production is considered one of the most promising alternatives to synthetic pesticide and fertilizer applications, especially for organic production. Our goal in this study is to evaluate the efficacy of guava (Psidium guajava) WV to control Colletotrichum coccodes, which causes black dot disease, and how it influences potato plant development and yield. This study tested the efficacy of guava WV against the pathogen both in vitro and under greenhouse conditions. Different guava WV concentrations were tested on pathogen growth development, including 0, 0.25%, 0.50%, 1%, 2%, and 3% (v/v). Data revealed that the pathogen’s mycelial growth was significantly inhibited at all the concentrations, and the highest inhibition (100%) was obtained at 3% guava WV. In greenhouse trials conducted for two seasons (2021 and 2022), guava WV applied as a foliar spray at the concentration of 2% and 3% considerably reduced the potato black dot severity evaluated as stem colonization (average of 22.9% for 2021, average of 22.5% for 2022), root covering with sclerotia (average of 21.7% for 2021, average of 18.3% for 2022) and wilted plants percentage (average of 27.8% for 2021, average of 33.3% for 2022). Overall, guava WV also showed a positive effect on plant growth by increasing plant height, stem diameter, and tuber yield per plant of treated potato in both seasons. Gas chromatography-mass spectrometry (GC-MS) analyses revealed the presence in guava WV of phenols, esters, organic acids, antioxidants, and alcohols. In conclusion, guava WV could represent a viable alternative for potato black dot disease management and for plant growth promotion

Data_Sheet_1_Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.).zip

Controlling early blight of tomatoes using endophytic bacteria is an eco-friendly and sustainable approach to manage this common fungal disease caused by Alternaria solani, Alternaria alternata, and Curvularia lunata. Endophytic bacteria are microorganisms that live inside plant tissues without causing harm and can help protect the host plant from pathogens. In this work, twenty endophytic bacterial isolates from tomato healthy plants were tested against pathogenic fungal isolates that caused early blight disease in vitro. Out of the 20 tested isolates, three (B4, B7, and B17) were considered effective isolates against the growth of fungal pathogens. The three isolates were recognized as Enterobacter cloacae HS-6 (B4), Pseudomonas gessardii HS-5 (B 7), and Pseudomonas mediterranea HS-4 (B17) using 16s-rDNA sequencing. Different concentrations of bacterial cultural diltrates at 20, 40, and 60% were tested for their antagonistic effects on the development of pathogenic fungi in vitro. The lowest dry weights of pathogenic isolates in all bacterial culture filtrates were discovered at 60%. In all culture filtrates, phenolic compounds showed the largest peak area. Under greenhouse conditions, the least disease severity of tomato early blight was found for E. cloacae and its culture filtrate compared to other treatments. Real-time PCR was used to examine the expression pattern of the defense response gene β-1.3 glucanase gene in infected tomato plants with pathogenic fungi (control) as well as its relations with efficient biocontrol agent (E. cloacae). The expression of the gene increased substantially and significantly after three days from the inoculation-infected plants with C. lunata and E. cloacae while it reached the maximum after five days from the inoculation with A. alternata, A. solani and E. cloacae. Our study concluded that the endophytic bacterial isolate E. cloacae can be considered a promising biocontrol agent for preventing tomato early blight.</p