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2 research outputs found
Wine lees from the 1st and 2nd rackings: valuable by-products
Author
A Acevedo De la Cruz
A Bimpilas
+30Â more
A Giacobbo
A Morata
A Ruiz
A VallverdĂș-Queralt
B PapouĆĄkovĂĄ
C Beres
C Dimou
C Fornairon-Bonnefond
D Lopes-Lutz
DR Kammerer
E Rodrigues
F Pomar
I Ginjom
II Rockenbach
JA PĂ©rez-Serradilla
L Ruggieri
LM Ramirez-Lopez
M Oliveira
M Stefova
MJ Simirgiotis
MP Delgado de la Torre
MT Barcia
N Castillo-Muñoz
Q You
R Devesa-Rey
R Léauté
SRF Iora
V NĂșñez
VL Singleton
ĂM Alonso
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Phenolic composition of apple products and by-products based on cold pressing technology
Author
A Alberti
A Alberti
+36Â more
A Massias
A Schieber
A Yanagida
AAF Zielinski
C Xu
CF Verdu
D-O Kim
E Deun Le
E MaragĂČ
F SĂĄnchez-Rabaneda
G Cetkovic
H Li
J Guo
J Leyva-Corral
J Markowski
J Markowski
JP Singh
K Venkatachalam
L Heinmaa
L Raudone
LCA Silva
LV Herrera Alvarez
M Ye
ML Sudha
NH Budak
O Laaksonen
P Ganesan
RF GonzĂĄlez-Laredo
RL Prior
SRF Iora
T Antal
T Pires
T Zhang
Y Tian
YG Li
Ć Karaman
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref