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3 research outputs found

Formulation, characterization and antimicrobial properties of black cumin essential oil nanoemulsions stabilized by OSA starch

Author: A Piras
B Heurtault
C Qian
F Donsi
G Singh
H Majeed
HA Shaaban
HJ Harzallah
HR Sharif
J Bonilla
KG Zinoviadou
L Salvia-Trujillo
M Adamczak
M Fawzy Ramadan
MFR Hassanien
MS Butt
NA Al-Haj
R Liang
RD Pasqua
S Abbas
S Abbas
S Alam
S Burt
S Manju
S Singh
SK Verma
SKT Venkatachallam
Suruchi S Deepak
VS Periasamy
Z Solati
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

A powerful approach to explore the potential of medicinal plants as a natural source of odor and antioxidant compounds

Author: A Aharoni
A Grigore
AE Ince
BL Halvorsen
C Crocoll
C Lin
CW Choi
DA Nagegowda
G Ruberto
G Yu
H Lord
HJ Dorman
J Barnes
J Cao
J Mejri
J Vaya
L Culleré
L Vázquez-Araújo
M Pontes
MP Gianelli
P Bajerová
P Guedes de Pinho
R Baranauskienė
R Perestrelo
S Gonçalves
SC Gouveia
SKT Venkatachallam
V Galindo-Cuspinera
V Katalinic
Y Jiang
YY Lim
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Health-promoting value and food applications of black cumin essential oil: an overview

Author: A Ahmad
A Wajs
AE Edris
AR Khosravi
B Nickavar
BH Ali
E Halawani
F Bakkali
F Benkaci–Ali
G Singh
HJ Harzallah
I Hamrouni-Sellami
L Salgueiro
LF D’Antuono
LM Lautenbacher
M Burits
M Viuda-Marto
MA Abdel-Wahhab
MF Ramadan
MF Ramadan
MI Eschborn
MS Butta
NS Alzoreky
S Bourgou
S Bourgou
S Burt
S Cheikh-Rouhou
S Mahgoub
SKT Venkatachallam
V Hajhashemi
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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