8 research outputs found
Effect of dietary rapeseed oil and humus-containing mineral preparation on cholesterol and cholesterol oxidation products content in pork
Get PDFDevelopment of a Reliable Analytical Protocol for the Isolation of Cholesterol Oxidation Products—a Comparison of Different Lipid Extraction and Saponification Methods
No full textStability of phenolic compounds and antioxidant capacity of regular and decaffeinated coffees
No full textDietary oxidized poultry offal fat: broiler performance and oxidative stability of thigh meat during chilled storage
No full textAddition of seaweed powder and sulphated polysaccharide on shelf_life extension of functional fish surimi restructured product
No full textGreen and roasted coffee extracts as antioxidants in βTC3 cells with induced oxidative stress and lipid accumulation inhibitors in 3T3L1 cells, and their bioactivity in rats fed high fat diet
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