52 research outputs found
Carotenoid extraction from the gonad of the scallop Nodipecten nodosus (Linnaeus, 1758) (Bivalvia: Pectinidae)
Optimization of enzymatic hydrolysis of shrimp waste for recovery of antioxidant activity rich protein isolate
Isolation and characterization of potential lactic acid bacteria (LAB) from freshwater fish processing wastes for application in fermentative utilisation of fish processing waste
Lipid Fraction from Industrial Crustacean Waste and Its Potential as a Supplement for the Feed Industry: A Case Study in Argentine Patagonia
Recovery of Astaxanthin from Shrimp Cooking Wastewater: Optimization of Astaxanthin Extraction by Response Surface Methodology and Kinetic Studies
Antioxidative effects of Brassica juncea and Moringa oliefera prepared by different processing methods
Effect of Ensilaging and Organic Solvent Treatment on Activity of Proteases from Chicken Intestine
- …