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2 research outputs found

INFLUENCE OF HEAT TREATMENT AND GRAIN GERMINATION ON THE ISOFLAVONE PROFILE OF SOY MILK

Author: ANTHONY M.S.
AOAC.
BORDIGNON J.R.
CARRAO-PANIZZI M.C.
CARRAO-PANIZZI M.C.
COWARD L.
GOES-FAVONI S.P.
GRUN I.U.
HENDRICH S.
LUI M.A.Y.
MATSUURA M.
MESSINA M.
MESSINA M.
MESSINA M.
PARK Y.K.
PARK Y.K.
SETCHELL K.D.
SETCHELL K.D.R.
SONG T.
TSANGALIS D.
UZZAN M.
WANGEN K.E.
Publication venue: 'Wiley'
Publication date
Field of study

Compositional changes and physical properties of soymilk prepared with pre-soaked-fermented soybean

Author: A.P. Griffith
B.H. Arjmandi
C.W. Hutton
D.E. Pratt
D.F. Birt
D.S. Lee
Dong-Min Kim
E.S. Kim
H. Adercreutz
H.J. Wang
Heungsook Lee
J.S. Kim
J.S. Tsai
K. Verdeal
K.B. Park
M. Naim
M.J. Messina
O.N. Donkor
S. Hendrich
S. Watanabe
S.P. Goes-Favoni
Sang-Ho Yoo
T.J. Kim
X. Xu
Y.B. Choi
Y.H. Lee
Y.H. Lee
Y.H. Pyo
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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