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2 research outputs found

Innovative Dietary Sources of N-3 Fatty Acids

Author: Aktas H
Balk E
Cerbone AM
Cheryl Rust
Christensen JH
Cooper SL
Cunnane S
Ferrier LK
Grimsgaard S
Harris WS
Higdon JV
Howe PR
Hunter JE
Imazio M
James MJ
Jay Whelan
Jensen CL
Kang JX
Kinsella JE
Kris-Etherton PM
Larsson SC
Layne KS
Li D
Pawlosky RJ
Pawlosky RJ
Petrik MB
Petrik MB
Putadechakum S
Richter WO
Romans JR
Sirtori CR
Specht-Overholt S
Surette ME
Suzukawa M
Thies F
Tholstrup T
Ursin VM
Valsta LM
Vanschoonbeek K
Voss A
Woodman RJ
Publication venue: 'Annual Reviews'
Publication date
Field of study

The value of grip test, lysophosphatidlycholines, glycerophosphocholine, ornithine, glucuronic acid decrement in assessment of nutritional and metabolic characteristics in hepatitis B cirrhosis

Author: A Carretero
A Drzazga
A Kahraman
A Ruiz-Margain
AJ Montano-Loza
Baoxin Qian
CY Nie
E Kalaitzakis
EB Haverkort
EJ Huisman
FA Figueiredo
Fengmei Wang
Han-Chieh Lin
Huijuan Xiao
HW Park
J Trygg
J Xiong
JA Mattar
JL Goldstein
JY Park
K Cheung
L Carvalho
L Ritter
Lei Zhang
M Katajamaa
M Merli
M Pirlich
MJ Englesbe
MR Alvares-da-Silva
N Memon
P Periyalwar
P Wiesner
PV Subbaiah
Qing Ye
RS Rahimi
S Matoori
S Putadechakum
S Seijo
SA Fernandes
Shuye Liu
T Hanai
T Yan
Tao Han
TM Johnson
UG Kyle
UJ Tietge
V Rachakonda
Weili Yin
X Wang
Yumei Qi
YW Tsai
YY Zhao
Publication venue: 'Public Library of Science (PLoS)'
Publication date
Field of study

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