Physico-chemical properties and bacterial community structure dynamics during the mesophilic anaerobic digestion of pit latrine faecal sludge

The study characterized the changes in physico-chemical properties and bacterial community structure during mesophilic anaerobic digestion (AD) of pit latrine sludge. The sludge was sampled from six different pits six times at an interval of 40 days. Standard techniques were used to assess the changes in pollution indicators including COD and faecal coliforms. Metagenomic DNA from a composite sample from the six pits’ sludge was then extracted at Days 0, 14 and 35 and directly sequenced followed by analysis of the microbial structure using the Ribosomal Database Project tools. Multivariate analyses were used to identify the main determinants of microbial community structure during the digestion process. AD significantly reduced the levels of pollution indicators (p < 0.05). Total solids, volatile solids and COD were reduced by 17–27%, 52–79%, and 42–63%, respectively. The indicator pathogenic microorganisms FC and E. coli were reduced by 34–54% and 35–60%, respectively. The reduction in terms of COD and BOD were, however, not sufficient to satisfy the standards for safe disposal into the environment. Proteobacteria were the most dominant bacterial phylum in the undigested sludge (24.1%) and were significantly reduced to 2.5% at the peak of the AD (Day 14) up until Day 35. Firmicutes significantly increased (p < 0.05) from 22.4% to 28.8% at Day 14 before being reduced to 11.6% at Day 35. This study contributes to our understanding of AD of pit latrine faecal sludge through mesophilic AD as a baseline study, and helps to inform future research on mesophilic AD.Keywords: anaerobic digestion, bacterial community structure, next generation sequencing, pit latrine sludge, pollution indicator

Random bivariate rays, statistical societies and Buffon's pi

Bibliography: p. 97-99

Lay prototypes of illness among a Northern Sotho community in South Africa

Illness representations have been shown to differ across cultures. The aim of the study was to study disease terminology and lay prototypes among a Northern Sotho community in South Africa. The sample for a free listing of disease terms included 41 (55%) women and 34 (45%) men, with a mean age of 36 years (SD=5.6, range 18 to 75 years). The sample for pile sorting of disease terms included 80 Northern Sotho-speaking third-year students from the University of Limpopo; 44 women, 36 men, mean age, 23.4 years (SD=3.4). From free listing of disease terms 50 were selected for pile sorting. Using hierarchical cluster analysis the following clusters could be identified: (1) respiratory problems, (2) internal body problems and sexually transmitted diseases, (3) chronic diseases and head diseases, (4) child diseases and mental problems, (5) child diseases and cancer, (6) feet problems, (7) gastrointestinal diseases. There was homogeneity of features within cluster and difference between clusters.

Physico-chemical properties and bacterial community structure dynamics during the mesophilic anaerobic digestion of pit latrine faecal sludge

The study characterized the changes in physico-chemical properties and bacterial community structure during mesophilic anaerobic digestion (AD) of pit latrine sludge. The sludge was sampled from six different pits six times at an interval of 40 days. Standard techniques were used to assess the changes in pollution indicators including COD and faecal coliforms. Metagenomic DNA from a composite sample from the six pits’ sludge was then extracted at Days 0, 14 and 35 and directly sequenced followed by analysis of the microbial structure using the Ribosomal Database Project tools. Multivariate analyses were used to identify the main determinants of microbial community structure during the digestion process.  AD significantly reduced the levels of pollution indicators (p < 0.05). Total solids, volatile solids and COD were reduced by 17–27%, 52–79%, and 42– 63%, respectively. The indicator pathogenic microorganisms FC and E. coli were reduced by 34–54% and 35–60%, respectively. The reduction in terms of COD and BOD were, however, not sufficient to satisfy the standards for safe disposal into the environment. Proteobacteria were the most dominant bacterial phylum in the undigested sludge (24.1%) and were significantly reduced to 2.5% at the peak of the AD (Day 14) up until Day 35. Firmicutes significantly increased (p < 0.05) from 22.4% to 28.8% at Day 14 before being reduced to 11.6% at Day 35. This study contributes to our understanding of AD of pit latrine faecal sludge through mesophilic AD as a baseline study, and helps to inform future research on mesophilic AD

Strategies for stable anaerobic digestion of vegetable waste

International trade and the market demand for pre-prepared agricultural produce is not only increasing the total quantity of waste agricultural biomass but also centralising its availability, making it potentially useful for energy production. The current work considers the suitability of vegetable trimmings and rejects from high-value produce air-freighted between Africa and Europe as a feedstock for anaerobic digestion. The physical and chemical characteristics of a typical mixed vegetable waste of this type were determined and the theoretical energy yield predicted and compared to experimentally-determined calorific values, and to the energy recovered through a batch biochemical methane potential test. A semi-continuous digestion trial was then carried out with daily feed additions at different organic loading rates (OLR). At an OLR of 2 g VS L?1 day?1 the substrate gave a methane yield of 0.345 L g-1 VS added with VS destruction 81.3%, and showed that 76.2% of the measured calorific value of the waste could be reclaimed as methane. This was in good agreement with the estimated energy recovery of 68.6% based on reaction stoichiometry, and was 99% of the biochemical methane potential (BMP). Higher loading rates reduced the specific methane yield and energy conversion efficiency, and led to a drop in digester pH which could not be effectively controlled by alkali additions. To maintain digester stability it was necessary to supplement with additional trace elements including tungsten, which allowed loading rates up to 4 g VS L?1 day?1 to be achieved. Stability was also improved by addition of yeast extract (YE), but the higher gas yield obtained was as a result of the contribution made by the YE and no synergy was shown. Co-digestion using card packaging and cattle slurry as co-substrates also proved to be an effective means of restoring and maintaining stable operating conditions