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1 research outputs found
Phenolic compounds from Rosemary (Rosmarinus officinalis L.) attenuate oxidative stress and reduce blood cholesterol concentrations in diet-induced hypercholesterolemic rats
Author
Ana Mara de O Silva
Ana Maria Lottenberg
+7Â more
Diogo P Rivelli
Eliane BT Carvalho
Jorge Mancini-Filho
Marcelo M Rogero
Milessa S Afonso
Rosângela P Torres
SÃlvia BM Barros
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2013
Field of study
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