21 research outputs found
Registration of ARS-2936 Scarlet Globemallow Germplasm
SCARLET GLOBEMALLOW (Sphaeraicea coccinea (Pursh) Rydb.),
ARS-2936, Reg. no. GP-4, PI 564590, is a native, perennial.
herbaceous species of Malvaceae widely distributed in the Rocky
Mountain and Great Plains rangelands of the western USA (4).
This species is characterized by widely spreading rhizomes,
brick-red petals, and a dense, short, raceme-like inflorescence,
and stellate trichomes. Flowers are attractive and plants bloom
from May to July or longer with favorable moisture (5). Leaves
are palmately veined with the lobes coarsely toothed. Plant
height is less than 30 cm and commonly is less than 20 cm.
Scarlet globemallow often is found in foothill habitats with
sandy or gravelly soils, open flats, talus slopes, along roadsides
and generally in arid places (2). Where it occurs, scarlet
globemallow is an important rangeland dietary component of
small mammals, pronghorn, sheep, and cattle (1)
Element concentrations in globemallow herbage
Globemallows (Sphaeralcea spp.) are native, drought-resistant
forbs of interest for inclusion in seed mixtures for semiarid rangeland
renovation. Little is known of their nutritional value for
ungulates. We measured element concentrations in representative
globemallow species and evaluated their adequacy for livestock
nutrition. We also correlated forage selection by sheep (Ovis aries)
with element concentrations. Alfalfa (Medicago sativa L.), crested
wheatgrass [Agropyron cristatum (L.) Gaertn. X A. desertorum
(Fisch.) Schult.], and 13 accessions of globemallows [S. coccinea
(Pursh) Rydb., S. grossulariifolia (H. & A.) Rydb., S. munroana
(Dougl) Spach., and S. parvifolia A. Nels.] were transplanted into
replicated grazing trials in southern Idaho. Herbage was sampled
and the pastures were grazed by sheep in the fall of 2 years and in
the spring of the following 2 years. Concentrations of Ca and Mg in
crested wheatgrass were lower than in forbs. Differences between
seasons were greater than the differences among globemallow
species. Forage selection ratios were positively associated with the
N concentration of globemallow leaves and with the Ca:P ratio of
globemallow stems but were negatively associated with stem Zn
concentrations. Herbage from pastures containing crested wheatgrass
with globemallows and/or alfalfa would meet the dietary
element requirements of beef cattle (Bos taurus) and sheep
The evolution of language: a comparative review
For many years the evolution of language has been seen as a disreputable topic, mired in fanciful "just so stories" about language origins. However, in the last decade a new synthesis of modern linguistics, cognitive neuroscience and neo-Darwinian evolutionary theory has begun to make important contributions to our understanding of the biology and evolution of language. I review some of this recent progress, focusing on the value of the comparative method, which uses data from animal species to draw inferences about language evolution. Discussing speech first, I show how data concerning a wide variety of species, from monkeys to birds, can increase our understanding of the anatomical and neural mechanisms underlying human spoken language, and how bird and whale song provide insights into the ultimate evolutionary function of language. I discuss the ‘‘descended larynx’ ’ of humans, a peculiar adaptation for speech that has received much attention in the past, which despite earlier claims is not uniquely human. Then I will turn to the neural mechanisms underlying spoken language, pointing out the difficulties animals apparently experience in perceiving hierarchical structure in sounds, and stressing the importance of vocal imitation in the evolution of a spoken language. Turning to ultimate function, I suggest that communication among kin (especially between parents and offspring) played a crucial but neglected role in driving language evolution. Finally, I briefly discuss phylogeny, discussing hypotheses that offer plausible routes to human language from a non-linguistic chimp-like ancestor. I conclude that comparative data from living animals will be key to developing a richer, more interdisciplinary understanding of our most distinctively human trait: language
Infecção por Corynebacterium pseudotuberculosis em equinos: aspectos microbiológicos, clínicos e preventivos
Utilization of globemallow (Sphaeralcea) taxa by sheep.
Globemallows (Sphaeralcea spp.) are well adapted to semiarid and arid environments. They are potentially useful as the forb component of seeding mixtures for rangeland improvement in the western states. However, the degree of acceptability of globemallow forage to livestock has not been well established. We tested 13 globemallow accessions representing 4 species and compared their utilization by sheep (Ovis aries) with that of crested wheatgrass [Agropyron cristatum (L.) Gaertn. X A. desertorum (Fisch.) Schult.] and alfalfa (Medicago sativa L.) during fall 1988 and 1989, and spring 1990 and 1991. Alfalfa consistently produced more forage per plant than wheatgrass or globemallows, and a greater portion of the alfalfa was eaten than of the other species. Sheep utilized wheatgrass more than globemallows in the fall, but the converse was true during spring pasturing. Over the 4 years, sheep ate similar proportions of wheatgrass and individual globemallows. The percentage of S. coccinea (Pursh) Rydb. forage consumed equaled that of crested wheatgrass or alfalfa in the fall but did not equal the percentage of alfalfa consumed in spring. However, S. coccinea produced much less total forage than the other species evaluated. Pre-grazing plant dry weight, dry matter content, and the occurrence of rust caused by Puccinea sherardiana Korn were negatively associated with globemallow utilization. Over-winter mortality of grazed globemallow exceeded that of ungrazed plants. Crested wheatgrass and alfalfa stands were not reduced by grazing. Globemallows are acceptable, but not highly preferred, forbs which can be seeded in environments where alfalfa and other more desirable species are not adapted
Utilization of globemallow (Sphaeralcea) taxa by sheep
Please contact the NWISRL if you have a copy of this publication
Utilization of globemallow (Sphaeralcea) taxa by sheep
Please contact the NWISRL if you have a copy of this publication
Element concentrations in globemallow herbage
Globemallows (Sphaeralcea spp.) are native, drought-resistant
forbs of interest for inclusion in seed mixtures for semiarid rangeland
renovation. Little is known of their nutritional value for
ungulates. We measured element concentrations in representative
globemallow species and evaluated their adequacy for livestock
nutrition. We also correlated forage selection by sheep (Ovis aries)
with element concentrations. Alfalfa (Medicago sativa L.), crested
wheatgrass [Agropyron cristatum (L.) Gaertn. X A. desertorum
(Fisch.) Schult.], and 13 accessions of globemallows [S. coccinea
(Pursh) Rydb., S. grossulariifolia (H. & A.) Rydb., S. munroana
(Dougl) Spach., and S. parvifolia A. Nels.] were transplanted into
replicated grazing trials in southern Idaho. Herbage was sampled
and the pastures were grazed by sheep in the fall of 2 years and in
the spring of the following 2 years. Concentrations of Ca and Mg in
crested wheatgrass were lower than in forbs. Differences between
seasons were greater than the differences among globemallow
species. Forage selection ratios were positively associated with the
N concentration of globemallow leaves and with the Ca:P ratio of
globemallow stems but were negatively associated with stem Zn
concentrations. Herbage from pastures containing crested wheatgrass
with globemallows and/or alfalfa would meet the dietary
element requirements of beef cattle (Bos taurus) and sheep
Element concentrations in globemallow herbage.
Globemallows (Sphaeralcea spp.) are native, drought-resistant forbs of interest for inclusion in seed mixtures for semiarid rangeland renovation. Little is known of their nutritional value for ungulates. We measured element concentrations in representative globemallow species and evaluated their adequacy for livestock nutrition. We also correlated forage selection by sheep (Ovis aries) with element concentrations. Alfalfa (Medicago sativa L.), crested wheatgrass [Agropyron cristatum (L.) Gaertn. X A. desertorum (Fisch.) Schult.], and 13 accessions of globemallows [S. coccinea (Pursh) Rydb., S. grossulariifolia (H. & A.) Rydb., S. munroana (Dougl) Spach., and S. parvifolia A. Nels.] were transplanted into replicated grazing trials in southern Idaho. Herbage was sampled and the pastures were grazed by sheep in the fall of 2 years and in the spring of the following 2 years. Concentrations of Ca and Mg in crested wheatgrass were lower than in forbs. Differences between seasons were greater than the differences among globemallow species. Forage selection ratios were positively associated with the N concentration of globemallow leaves and with the Ca:P ratio of globemallow stems but were negatively associated with stem Zn concentrations. Herbage from pastures containing crested wheatgrass with globemallows and/or alfalfa would meet the dietary element requirements of beef cattle (Bos taurus) and sheep
