Use of Nanostructured Photocatalysts for Dye Degradation: A Review

Among the technologies proposed for wastewater treatment, the Advanced Oxidation Processes are viable and technological strategies for dyes degradation. Different photocatalytic systems classified in metal oxides alone or combined through hybrid composites or immobilized onto supports have been designed in various nanostructured shapes for their application in the photodegradation of polluting dyes. This review aims to describe the dyes as an environmental threat, photocatalysis as an effective process to remove dyes from water and provide an overview of the recent studies using photocatalytic systems grouped according to their development. Furthermore, this review describes the main parameters of a photocatalytic system with an important role in dye photodegradation. Finally, we discuss the limitations of photocatalysis for real industrial applications and the challenges for this environmental nanotechnology

Biological Control of Downy Mildew and Yield Enhancement of Cucumber Plants by Trichoderma harzianum and Bacillus subtilis (Ehrenberg) under Greenhouse Conditions

The downy mildew disease of cucurbits is considered the most economically damaging disease of Cucurbitaceae worldwide. The causal agent, Pseudoperonospora cubensis (Berkeley & Curtis), may cause complete crop losses of cucurbits. Few commercial cucurbit cultivars are resistant to this disease. Commercially, P. cubensis is controlled primarily with synthetic fungicides that inhibit or eliminate the pathogen. Several biological agents have also been identified that provide some level of control. In our study, foliar applications of three strains of Trichoderma harzianum and two native strains of Bacillus subtilis were evaluated for the control of the disease on cucumber plants grown under commercial greenhouse conditions. The study was conducted using a completely randomized design with six individual treatments during two production cycles: fall 2015 and spring 2016. The response variables included disease incidence and severity, plant height, total yield, fruit quality, and weight. B. subtilis provided the best control over the incidence and severity of the disease in both production cycles. Interestingly, while T. harzianum was less effective at controlling the disease, it enhanced plant growth and productivity, and produced a higher number of better-quality fruits per plot. This increased yield with higher quality fruits may result in higher profit for the growers

Biological Control of Downy Mildew and Yield Enhancement of Cucumber Plants by <i>Trichoderma harzianum</i> and <i>Bacillus subtilis</i> (Ehrenberg) under Greenhouse Conditions

The downy mildew disease of cucurbits is considered the most economically damaging disease of Cucurbitaceae worldwide. The causal agent, Pseudoperonospora cubensis (Berkeley & Curtis), may cause complete crop losses of cucurbits. Few commercial cucurbit cultivars are resistant to this disease. Commercially, P. cubensis is controlled primarily with synthetic fungicides that inhibit or eliminate the pathogen. Several biological agents have also been identified that provide some level of control. In our study, foliar applications of three strains of Trichoderma harzianum and two native strains of Bacillus subtilis were evaluated for the control of the disease on cucumber plants grown under commercial greenhouse conditions. The study was conducted using a completely randomized design with six individual treatments during two production cycles: fall 2015 and spring 2016. The response variables included disease incidence and severity, plant height, total yield, fruit quality, and weight. B. subtilis provided the best control over the incidence and severity of the disease in both production cycles. Interestingly, while T. harzianum was less effective at controlling the disease, it enhanced plant growth and productivity, and produced a higher number of better-quality fruits per plot. This increased yield with higher quality fruits may result in higher profit for the growers